Steakout Restaurant in Bunbury Menu

A Good Old Fashioned Steak Is Still Popular.All cuts of beef, chicken dishes & seafood selection, salads, chips, jacket potatos, and great family atmosphere.Chargrill, Seafood, Steak, A La Carte, Childrens Menu, Group Booking, Licensed, Beef, Chicken, Desserts, Children Friendly, Private Parties, Anniversaries, Birthdays, Bridal Showers, Children's Parties, Christenings, Christmas Parties, Engagements, Hens Parties, Honeymoons, Dinners, Lunches, Bar, Private Dining Rooms, Disabled Access, Gift Vouchers, Reservations Accepted, Locally Operated, Locally Owned, Open 7 Days

Nearby Sample Menus

  • Koney king prawns $20.50
  • Curry chicken and rice $16.50
  • Special fried rice Small $7.00 / Large $9.00
  • Fried duck with sweet and sour sauce $22.00
  • Szechwan pork $16.50
  • Claypot lamb shanks cantonese style $22.00
  • Stir fried pork with chilli $16.50
  • Stir fried pork with oyster sauce $16.50
  • Larb - Ground chicken, pork or cuttlefish seasoned with lemon juice, dried chilli, ground toasted rice, shallots, lime leaves and basil $12.99
  • Gaeng Ped Bet Yang - Red curry with pineapple and lychees and a choice of boneless pieces of duck or grilled chicken $21.50
  • Drunken Noodles - Stir fried thick rice noodles with garlic, chilli, soy sauce, Asian greens and a choice of chicken, beef, pork or prawns $16.50 / $17.50
  • Kao Suay - Steamed jasmine rice $3.99 S / $4.99 L
  • Yum Talay - Sauteed salad of prawns, cuttlefish and mussels with a hot and sour dressing $12.99
  • Gai Yang - Boneless marinated chicken pieces, grilled and served on a bed of lettuce with a side of sweet chilli dipping sauce $18.50
  • Kao Pad Saparod - Fried rice with pineapple, cashew nuts and sultanas with a choice of chicken, pork or prawns $13.99 / $15.99
  • Pad Pak Ruam Mit - Stir fried mixed vegetables with garlic and oyster sauce with a choice of chicken, beef, BBQ pork or prawns $16.50 / $18.50
  • -Family $19.50
  • -Family $19.50
  • -Small $16.50
  • -Family $20.50
  • -Small $16.00
  • Patto dog $12.50
    • Everything, everything
  • -Small $16.50
  • -Family $19.50
  • Chocolate Twist or Escargot $4.50
  • Banana Bread - with butter $4.50
  • Omelettes (4 Toppings) - Cheese, ham/bacon, spring onions, tomatoes $16.50
  • Garlic Mayo/choice of sauce $1.00
  • Lasagne - Served with chips and salad $22.50
  • Nachos - Cheese corn chips, salsa, sour cream, cheese in a nacho boat $10.50
  • - with chicken $6.00
  • Tuna Melt - Tuna, Spring onions, Chilli, Garlic Aoli, Cheese, capsicum, Served on a round Turkish Roll $10.90
  • Curry Vegetables GFO $14.5
  • Hot and Sour Soup $6.5
  • Chicken Chow Mein $16.9
  • Thai Style Fish Cake (Deep Fried) (4) $8.9
  • Chow Mei Fun (Rice Noodles) $16.5
  • Squid Chow Mein $19.9
  • (Soft Noodles $3.00 extra)
  • Vegetable Omelette GFO $15.5
  • Baked beans on toast $9.90
  • -With grilled bacon $17.50
  • Cafe bean pancakes $15.95
    • Three tasty pancakes served with grilled banana, bannister downs dairy double cream and maple syrup
  • Beef burger $16.95
    • Prime beef pattie, cheese, tomato, caramelised onion, lettuce and tomato sauce in a toasted bun served with fries
  • Tomato $1.50
  • Chicken $3.50
  • Thai fish cakes & bean sprout salad $14.50
    • Three thai fish cakes with a salad of bean sprouts, carrot, lebanese cucumber and shallots with slice of lime
  • Breakfast berry bruschetta $14.50
    • Organic wood fired toasted fruit bread topped with ricotta cheese, raspberries and crumbled walnuts
  • Fettuccine in a tomato & basil sauce with shaved parmesan $19.50
  • Warm cajun chicken salad mesclun, roast pumpkin, cherry tomatoes, persian feta & toasted cashews $19.50
  • Vanilla bean panna cotta with balsamic strawberries & fried basil $12.50
  • 3 fillings from below $10.50
  • Cheesecake of the moment $12.50
  • Sirloin steak, chips, salad & béarnaise sauce $37
  • 4 fillings from below $12
  • Fish & chips, beer battered flathead with salad & tartare $19.50
  • Chicken $13.50
    • With sundried tomato, swiss cheese, baby spinach and aioli
  • Vegetarian $14.90
    • Baby spinach, grilled asparagus, blue cheese, almonds and dried apricots with a honey mustard dressing
  • Toasted muesli $10.50
    • Served with banana, mixed berries, natural yoghurt and honey
  • Het $9.90
    • Shaved leg ham, swiss cheese, tomato and tomato relish
  • Chorizo $16.90
    • Rocket, chickpea, tomato, spanish onion and feta in an olive oil and lemon dressing
  • Canadian pancakes $14.90
    • Served with bacon and maple syrup
  • Egg in a cup $12.90
    • Soft poached egg, grilled asparagus and toasted sourdough soldiers
  • Cinnamon toast $8.90
    • Served with mixed berries drizzled with maple syrup
  • Tom Kha A rich Thai soup with mushroom & onion, flavoured with coriander, galanga, lemongrass and coconut cream. -
  • Egg Noodles Egg noodles stir fried with egg, vegetables & soy sauce. -
  • Mixed (Chicken, Beef, Pork, Prawn) $11.95 / $20.95
  • Garlic & Pepper A piquant sauce of garlic & black pepper, served on a bed of vegetables. -
  • Golden Bags [4] Prawn wrapped in a golden pastry with vegetables. $7.95
  • Basil Leaf A rich sauce with chilli, garlic, fresh basil and vegetables. -
  • Three Flavour Duck - Roasted duck on a bed of vegetables covered in our special three flavour sauce with red onion, pineapple, ginger & cashew $23.95
  • Creamy Coconut Curry A mild curry with vegetables, capsicum, pumpkin, ground black pepper & coriander in a rich coconut cream. -
  • Puttanesca - Spaghetti with anchiovies, olives, tomato and basil sauce with a touch of chilli $15.00
  • Chilli Calamari - Calamari cooked in a tomato basil and chilli sauce, served on fettucine $18.50
  • Penne Sicilian - Penne with eggplant, fresh mushrooms and a light tomato and basil sauce $15.00
  • Spaghetti Bolognese - Our own traditional recipe $15.00
  • Fishermans Basket - Battered fish topped with crumbed prawns scallops and squid, served with salad and chips and a side of tartare sauce $26.50
  • Chicken Cannelloni - Hand made, filled with chicken, spinach and ricotta, topped with cheese and tomato and basil sauce, served with salad and chips $18.50
  • Pulled Pork Burger - Toasted, filled with tangy apple slaw and a light garlic mayonnaise. Served with chips $18.50
  • Aglio e Oglio - Spaghetti with garlic, olive oil, herbs and a touch of chilli $15.00
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
  • Couscous (Large) $5.95
  • Pequeno Mini Chicken Pita $9.95
  • Spicy Rice (Regular) $3.95
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
  • 1/4 Chicken $6.45
  • Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Red Onion $1.50
  • Beef strips and cream cheese $ 1.00 extra
  • Chicken strips and cream cheese $ 1.00 extra
  • Koeksisters - served warm or cold N/A
  • Chef's Recommendations - Beef curry Sm $9.00/Med $11.00/Lge $13.00
  • Mince, Chilli cream cheese $ 1.00 extra
  • Chicken and sour cream $ 1.00 extra
  • Chef's Recommendations Sm $9.00/Med $11.00/Lge $13.00
  • Satay - Chicken/Beef/Slice Pork/Veggie $9.90
  • Home Made Chilli - Chicken/Beef/Slice Pork $9.90
  • Mongolian - Chicken/Beef/Slice Pork $10.90
  • Pepper -Seafood $16.90
  • Curry - Chicken/Beef/Slice Pork/ Veggie $9.90
  • Tomato Sauce $0.90
  • Plain Omelettes -Chips/Egg Fried Rice $9.90
  • Mongolian - Seafood $16.90
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • Rissole with Mash Potato $8.50
  • Beef Lasagne $8.50
  • Tuna Pasta Bake $8.50
  • Cottage Pie $8.50
  • Chicken Curry and Rice $8.50
  • Steak Pie Dinner $8.50
  • Beef Hot Pot $8.50
  • Roast Beef or Chicken $8.50
Steakout Restaurant

Steakout Restaurant

location

Address

Cnr Bussell Hwy and Brittain Rd, Bunbury, WA, 6230, Australia

phone

Phone

0897924677

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Cnr Bussell Hwy and Brittain Rd, Bunbury, WA, 6230, Australia
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