Steakout in Southbank Menu

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Steakout in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Seared scallops and tete de cochon black radish and compressed melon $34
Portland black and blue tuna - black garlic, almond mushrooms and aged soy $23
Potato chips, hand cut $9
Tenderloin 250g $48
Rump $36
Wild mushroom risotto $30
Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23
Crispy Otway Ranges pork belly smoked paprika and preserved kumquat $32

Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Iced coffee, iced chocolate Milkshakes $7
Apple, orange, pineapple or orange mango passion $7.50
S.Pellegrino Sparkling Mineral Water ( litre) $12
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8

Silks’ specialty soup with lobster, asparagus and gold-leaf $268.00
Pan-fried eye fillet with red wine sauce Full $58.00
Braised rice noodle with conpoy and crab meat $48.00
Baked goose liver and tofu in a filo pastry $18.00
Crispy prawn rolls with seaweed $18.00
- King crab Market Price
Steamed scallop siu mai with black truffle $20.00
Lobster sung choi bao, mushrooms, bamboo shoots and water chestnuts in a crisp lettuce leaf (each) $28.00

Acqua Panna Still Mineral Water (1 litre) $12
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Banana and Strawberry $7.50
Acqua Panna Still Mineral Water (500ml) $8.50

Lemon & Thyme Polenta Chips With Pumpkin Dip $9
Pepperoni - Hot Calabrese, Mild Cacciatore, Mozzarella, Red Peppers, Olives, Chillies & Pecorino The Matador $23
Free Range Chicken - Slow Cooked Marinated Chicken Breasts With Roasted Red Peppers, Crumbed Poached Egg, Lettuce Leaves, Crispy Shallot Croutons, Green Beans, Coriander Leaves & Pomegranate Molasses $24
Margarita - Buffalo Mozzarella, Vine Tomato, Basil $19
Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
Aloha - Double Smoked Ham, Tomato, Honey Glazed Pineapple, Shaved Salamipepperoni $21
Fettuccine Viali - Confit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Toseconfit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Tossed With Preserved $24

Selection of soft drinks $5.50
Banana and Strawberry $7.50
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Mango $7.50
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
Acqua Panna Still Mineral Water (500ml) $8.50
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8

Sushi Deluxe B - 7 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (11 pcs) N/A
Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice N/A
Vegeteraian sushi platter 35 pcs $35
Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice N/A
Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado N/A
Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado N/A
Seafood California Nori- Maki platter40 pcs $38
Assorted of sashimi A - 10 pcs of assorted raw fish slices. (10pcs) N/A

- Veal Saltimbocca Pan.fried veal pressed with prosciutto in white wine and cream sauce $26.00
- Veal Schnitzel $22.00
Bruschetta Fresh tomatoes, prosciutto, spanish onion, fetta cheese and pesto $20.00
- Chicken Tandoori Grilled chicken breast served with rice in tandoori sauce $22.00
- Veal Parmigiana $24.00
Caesar Salad Cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $14.00
''''All our main courses are served with: Fresh Seasonal Vegetables I Salad I Chips'' -
Amatriciana Bacon, capsicum, onions, olives, chilli and Napoli sauce $16.00

150g Master kobe MS 9+ Striploin with Cauliflower Truffle Puree, And Yuzu Amazu Mushroom, Spinach Chips $95
Seasonal Vegetable in Spicy Garlic Sauce $19
Abalone with Light Garlic Sauce $46
Prawn $4.5
Salmon Skin $13/$16
Yellowtail Sashimi with Jalapeño $23
Japanese Layered Green Tea Cake Topped with Azuki Beans Served with Sesame Ice Cream and White Chocolate Sauce $18
Omelette $3

Pork katsu 13.00
- deep fried crumbed pork cutlet With shogayaki sauce and egg on rice
Chicken teriyaki 4.20
- grilled chicken, teriyaki sauce, cucumber
Salmon sashimi
California 4.30
- prawn, avocado, mayonnaise, masago
8 pieces 14.00
Sake 4.40
- fresh salmon, avocado
Tuna mayo 4.30
- cooked tuna, mayonnaise, avocado
Crispy chicken 3.80
- deep fried crumbed chicken, mayonnaise, tonkatsu sauce, greens

Petits fours $9.00
Glazed cured salmon, pickled cucumber, fennel $19.00
Gem & witlof salad, parmesan, aioli $9.00
Blackberry parfait, olive oil shortbread, apple, yoghurt $15.00
Pork, veal & pistachio terrine, cornichons $17.00
Lemon posset, white chocolate foam $15.00
Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each