Address
206 Sturt St, Ballarat, VIC, 3350, Australia
Steep & Grind in Ballarat Menu
Are you the owner? Manage this listing for free.
Steep & Grind in Ballarat has no menu available, but can choose from many other options such as Muffin - Fresh daily homemade muffins or Cocopops - Served with milk from Cafe Lekker. Ballarat Steakhouse offers many options including Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side and Baked Mushrooms and Fetta with your choice of garlic or herb butter. The Cheesecake Shop includes a wide range like American or Caribbean Dream. Hamburger and Hamburger Works from . Down South Takeaway offers Soova Bar and SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce..
Nearby Sample Menus
- Soft Drink - Sprite, Coke, Coke Zero, Diet Coke, Sunkist, Sprite, Solo $3.50
- Iced Coffee / Chocolate $6.00
- Lamb Souvlaki Salad - Tandoori marinated lamb with spinach, olives, tomato, cucumber, feta and housemade tzatziki $18.00
- Sauces - Tomato BBQ, Relish, HP, Worcestershire $1.00
- Sausages, Hollandaise, Tomato, Mushrooms, Spinach $3.00
- Fruit Salad - Fresh seasonal fruit with yoghurt and honey $11.00
- Served with salad $13.00
- Caesar Salad - Chicken, crispy bacon, spring onions and lemon topped with a poached egg, croutons and anchovy mayonnaise $17.00
- - LIMONE A zesty sauce made with lemon juice & a touch of cream -
- Iced Coffee or Iced Chocolate $5.30
- Lasagna Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella & parmesan $13.90 / $16.60
- Original Porchetta Tomato base, mozzarella, lean pork sausage, basil & olive oil $10.90 / $13.30 / $16.40
- Antipasto Plate for one Olives, calabrese salami, fresh tomato, prosciutto, fetta cheese, cucumber & antipasto mix $9.50
- Hot Chocolate $3.70
- Parmigiana - Veal or Chicken Breadcrumbed tender veal or chicken breast cooked until lightly golden, topped with mozzarella & homemade Napoletana sauce $22.10
- Creamy Salmon Smoked salmon with cream, capers, parmesan, parsley & spring onions $15.10 / $17.40
- Original Sin $38.95
- Boston Mudcake $28.95
- Number Cakes $46.95
- Passionfruit $25.95
- Profiterole Torte $34.95
- Double Choc Strawberry Torte $30.95
- Fruit Flan $28.95
- Marble Baked $26.95
-
PENNE ARABIATTA 19.00
- w/ Istra bacon, Napoli, chilli, spring onion
-
EGGS BENEDICT 14.00
- w/ free range poached eggs, Istra ham, spinach, hollandaise
- Istra leg ham, chorizo, bacon, Meredith feta, smoked salmon +4.00
- FREE RANGE EGGS ANY STYLE ON BUTTERED TOAST 12.00
-
IRREWARRA GRANOLA [v] 13.00
- w/ banana, cinnamon, honey, Greek yogurt
- *(add a poached egg +$2)
- Our sourdough and pastries are supplied by La Madre Bakery and we use Istra small goods.
-
SPICY BAKED EGGS [v] 15.00
- w/ free range eggs, spicy beans, Meredith feta, dukkah
-
Crispy skinned pork belly (GF) $35.00
- Served with spiced sweet potato puree, baby spinach, honey glazed pear and red wine jus
-
Braised beef rib (GF) $30.00
- Contains soy, slow cooked in house made master stock and served with fresh seasonal greens and wasabi mash
-
Salt & pepper calamari $18.50
- Served with pickled cucumber, lemon aioli and nam jim dressing
- GF= Gluten free / GFR = Gluten free on request / V = Vegetarian
-
Ginger beer pudding (GFR) $14.00
- With walnuts, house made salted caramel sauce and house made toasted coconut ice cream
-
Pan seared scallops (GF) $21.00
- Served with pea smash, pancetta and lemon infused oil
- -Mushroom sauce
-
Soup of the day $12.50
- See specials boards
- Bircher with stewed fruit and vanilla yoghurt $12
- Sourdough or gluten free toast $2
- Fruit salad, vanilla yoghurt, crunchy granola $13.5
- Eggs Benedict $18
- Scallop, Bacon, Potato, Rocket Salad $19.5
- Bbq Pork Belly, Rice, Ginger Bok Choy $23
- Chicken & Lemongress Gow Gee $9
- Chicken, Avo, Roast Tomato, Cheese, Mustard Mayo $14
- Southern Fried Chicken Slider - outhern fried Chicken breast served on brioche style bun with coleslaw, cheese and sweet chilli mayo $19.00
- Chicken Schnitzel - Crumbed chicken schnitzel served with chips, salad and gravy $22.00
- Mixed Grill - Porterhouse steak, lamb chop, barbecue sausage, grilled field mushroom, bacon, grilled tomato, caramelised onions and chips, topped with a fried egg and a side of gravy $29.00
- Chicken Kiev - Oven baked crumbed chicken breast filled with garlic butter served with chips and salad topped with a creamy garlic sauce $24.50
- Schnitzel (with gravy) $13.00
- Warm Chicken & Couscous Salad - Tender chicken served with Moroccan infused couscous, spinach, roasted pumpkin, pine nuts and crumbed goats cheese drizzled with sticky balsamic $20.00
- Butter Chicken - Mild Indian curry with chicken served on jasmine rice with a pappadum and yogurt $13.00
- Frog in the pond $3.50
- EXTRAS $1.00
- SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A
- CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
- EXTRA SAUCES $0.50
- HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
- MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
- MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
- TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
- Sauces $2.00
- Ice cream sundae $5.00
- Chips $2.00
- Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese $11.00
- Lamb Gozleme (serves two) - Traditional Turkish dish, lamb mince, fetta cheese, capsicum and spinach layered in handmade dough served with a side of garlic yogurt and lemon wedges $14.00
- Seasoned Wedges - Served with aioli $7.00
- Greek Lamb Burger - Slow roasted marinated lamb shoulder served in a toasted hamburger bun with gourmet lettuce, tomato, red onion and garlic yoghurt $19.00
- Mediterranean Filo Parcel - Olives, sundried tomato, capsicum, baby spinach, ricotta and mozzarella cheese, wrapped in filo pastry and topped with bernaise sauce $18.00
- Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $29.00
- Bruschetta (V): With tomato, fresh basil, red onion & olive oil on grilled Turkish bread - add cheese +$2.00 $14.00
- Oysters (G): Kilpatrick $3.25/each
- Lamb Souvlaki: Slow roasted leg of lamb, shredded & seasoned with lemon & herbs served open with grilled flat bread, Greek salad and Tzatziki $23.50
- Side Dishes: Steamed vegetables (V) (G) $6.50
- Chicken satay: Grilled chicken with a spicy satay sauce and steamed jasmine rice $15.50
- Barkly Fish & chips: Whiting fillet either grilled or beer battered. Accompanied with chips, salad and a homemade tartare sauce $23.00
- Dessert of the day $9.50
- Tom Yam Soup $5.50
- Chicken in Hoi Sin Sauce $14.00
- King Prawn Chow Mein $19.50
- Sambal Scallops $19.50
- Combination Laksa $15.00
- Chicken Omelette $15.00
- Curry Combination $15.50
- Beef with Oyster Sauce $14.00
- BEER BATTERED BARRAMUNDI - Fresh GF barramundi fillets in crisp beer ba?er, served with garden salad, chips & a housemade tartare sauce $25.00
- TOASTED GARLIC BREAD $9.00
- - CORIANDER PESTO & CHEESE PIZZA With sour cream $13.00 / $17.00
- - MARGHERITA PIZZA – Freshly sliced tomato, oregano & garlic, topped with fresh basil leaves and mozzarella $10.00 / $15.00
- HAM, TOMATO & CHEESE TOASTIE GF Served with chips $9.00
- TOASTED HERB BREAD $9.00
- BREAKFAST SIDES -
- CHAR GRILLED LAMB BACKSTRAP – Served on GF a warm salad of sautéed green beans, tomato, caramelised onion, olives, feta, crusty Turkish bread & spicy romesco sauce $29.00
- Day of the Dead Pale Ale $9.00
- Red Sangria $9.00 (Glass) / $24.00 (Carafe)
- Michael Unwin Chardonnay $9.00 (Glass) / $37.00 (Carafe)
- Michael Unwin Tattooed Lady Shiraz $60.00 (Carafe)
- Estrella Damm Lager $9.00
- PAELLA (valencia (seafood, chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $31.90 (Single) / $52.90 (for 2)
- PORK TACOS - slow cooked pork, lime wedges, house made barbeque sauce, apple and fennel slaw served with 3 soft flour tortillas; served with grilled corn. $21.90
- Cascade Light $6.50
- Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
- Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
- Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
- Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
- Mighty Burger - grilled beef burger, bacon, egg, lettuce, tomato, cheese, pineapple & beetroot $16.00
- Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli $16.00
- Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple $16.00
- Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
-
Guband $13.00
- slow cooked pulled pork turkey swiss cheese mustard pickles
- Mac Cheese $4.00
- Ghoc Cheesecake brownie $5.00
-
Reuren $12.00
- slow cooked house pastrami swiss cheese pickles sauerkanut, Russian dressing
-
Notorious Big $17.00
- double beef burger double bacon cheese pickles onion mayo mustard ketchup
- Baked Cheesecake $5.00
-
East Village $12.00
- virgin house-made falafel w hummus cos lettuce tomato
-
Turkey B.L.A.T $12.00
- turkey crispy bacon avocado lettuce tomato mayo
Steep & Grind
Phone
0353344492
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
206 Sturt St, Ballarat, VIC, 3350, Australia
- Ballarat Cafes Menus
- Ballarat City Cafes Menus