Address
206 Sturt St, Ballarat, VIC, 3350, Australia
Steep & Grind in Ballarat Menu
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Steep & Grind in Ballarat has no menu available, but can choose from many other options such as Muffin - Fresh daily homemade muffins or Cocopops - Served with milk from Cafe Lekker. Ballarat Steakhouse offers many options including Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side and Baked Mushrooms and Fetta with your choice of garlic or herb butter. The Cheesecake Shop includes a wide range like American or Caribbean Dream. Hamburger and Hamburger Works from . Down South Takeaway offers Soova Bar and SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce..
Nearby Sample Menus
- Honey Ham - Caramelised onion, relish, tasty cheese, rocket & capsicum $13.00
- Salmon, Bacon $4.50
- Vegetarian Gnocchi - Served with mushrooms, roasted pumpkin and capsicum, broccoli in a Napoli sauce $17.00
- Fruit Salad - Fresh seasonal fruit with yoghurt and honey $11.00
- Vegetarian - Pumpkin, spinach, tomato, feta, Spanish onion & lime mayo $13.00
- Eggs Atlantic - Poached eggs and smoked salmon on Turkish bread with hollandaise sauce $16.50
- Freshly Squeezed Juice - Orange / Apple $6.50
- Soup - Served with fresh bread $9.00
- Lamb Loin chops (2) char-grilled with our unique baste and served with mint jelly on the side $16.00
- Char-Grilled Vegetables $8.50
- Pork Belly slow-cooked, marinated in our unique baste & char-grilled to perfection, served with BBQ sauce $27.00
- Salmon Steak with Creamy Garlic & Chive Sauce $31.00
- Double Chocolate Hot Fudge Cake served hot with Vanilla Ice Cream and our special chocolate fudge sauce $11.00
- Rump (200g/400g) $23.00/$34.00
- T-Bone (500g) $39.00
- Grilled Vegetable Meal $23.50
- Vegetarian Pizza Napoli sauce, onion, mushroom, zucchini, artichoke, beetroot, bocconcini, roquette + horseradish cream $19.90
- Baked beans $3.50
- - Garlic bread $7.50
- Bangers + Mash grilled sausages, mashed potato, gravy + vegetables $7.90
- - Garlic + cheese bread $8.50
- Grilled lamb loin on sweet potato mash, confit onions, carrots + beetroot with a roasted garlic + thyme jus $27.90
- Tasmanian Salmon Fillet on a beetroot + celeriac rosti with steamed greens + a pink peppercorn cream sauce $33.90
- Steak Sandwich grilled minute steak, cheddar cheese, grilled onions, bacon + bbq sauce served with chips + salad $15.00
- Spanish omelette $17
- French toast served with bacon and maple syrup $14
- Pancakes - Maple syrup $11
- Wedges, Sour Cream, Sweet Chilli $9
- Steak Sanga $23
- Bacon $3.5
- Hollandaise sauce $3.5
- Pancakes - Mixed berries $13
- Pahd Priew Waan Puk Stir fried mixed vegetables in a Sweet and Sour sauce $19.90
- Pahd Puk Med-ma-muang Stir fried mixed vegetables with cashew nuts in a sweet chilli sauce. $20.90
- Ginger Duck Fillet Lightly fried duck fillet topped with ginger, mango and chilli sauce. $39.50
- Thai Satay Chicken (4 pieces) Sticks of satay served with our tasty peanut satay sauce. $10.00
- Gang Ped Pad Yang BBQ duck in Red or Green coconut milk curry with mixed vegetables and pineapple $30.90
- Pahd Med-ma-muang Stir fry with cashews, mixed vegetables with a Sweet Chilli or Oyster sauce. $21.90
- Gang-Jued Puk Thai style clear vegetable soup with Silken tofu $10.50
- Yum Thai Hot and Spicy warm meat salad with chilli, onion & Thai herbs. Served with sticky Rice. $21.90
- SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A
- MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
- MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
- VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
- GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
- TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
- AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00
- CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
- *SALT & PEPPER CALAMARI WITH CHIPS, LEMON AND AIOLI $14.50
- + ADD CHICKEN $24.90
- 3 SOFT TORTILLAS SERVED WITH FRESH SALSA, PICKLED SLAW AND CHIPOTLE MAYO (CHOOSE ONE OF THE FOLLOWING FILLINGS : CHICKEN / PORK / SPICY BEAN (V)) $19.00
- - CAJUN CHICKEN SALAD $21.90
- *GARLIC BREAD $6.90
- ROAST PUMPKIN, LEEK AND SPINACH QUICHE $15.00
- OPEN LAMB SOUVLAKI WITH A GREEK SALAD AND TATZIKI ON WARMED PITA BREAD $26.90
- + ADD CHIPOTLE MAYO $8.90
- Hand strung fettuccini with prawns, scallops, mussels, calamari, fish, cherry tomatoes, olives, lemon, herbs and white wine sauce $35
- Trio of Brioche buns – Asian pork, smoked salmon & crème fraiche, eye fillet, onion jam & tomato with fries $18
- Salt & Pepper calamari with organic Quinoa salad of broccoli, toasted almonds, sweet potato and kale with saffron mayonnaise $19
- Twice cooked pork belly, mash potato, veget ables & pomegranate jus $32
- Spiced lamb rack with a salad of warm cous cous, tomato, Spanish onion, greens and mint yoghurt $40
- Kangaroo fillet served medium rare with sweet potato & piri piri gnocchi, greens, and blue berry jus $34
- Strawberry & white chocolate ice cream layered between puff pastry with warm mixed berries $16
- Pan fried sweet potato gnocchi, asparagus, blue cheese & rocket $16
- ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
- SCHNITZ DIPS - Sweet Chilli 50¢
- MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
- SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
- SCHNITZ DIPS - BBQ Relish $1.00
- SCHNITZ DIPS - Aioli $1.00
- PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
- CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
- Carciofi N/A
- Eureka N/A
- Chips N/A
- Pesto N/A
- Parmigiana: Chicken N/A
- Schnitzel: Veal N/A
- Passionfruit N/A
- Avocado N/A
- Hepburn Springs Sparkling Mineral Water 275ml $4.00
- Michael Unwin Tattooed Lady Shiraz $60.00 (Carafe)
- Estrella Damm Lager $9.00
- PAELLA (vegetarian paella) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $23.90 (Single) / $40.90 (for 2)
- Lemon Margarita $9.00 (Glass) / $31.00 (Jug)
- HAM & MUSHROOM CROQUETTES - pieces of ham and mushroom in béchamel sauce, rolled in bread crumbs and fried; served with capsicum jam. $11.90
- PORK TACOS - slow cooked pork, lime wedges, house made barbeque sauce, apple and fennel slaw served with 3 soft flour tortillas; served with grilled corn. $21.90
- Day of the Dead Pale Ale $9.00
- Oysters Kilpatrick 1 doz: Plump Tasmanian Oysters topped with Bacon slivers and our Kilpatrick sauce grilled to perfection. $22.50
- Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50
- Roast Vegetable Lasagne: Served with Chips and Salad $20.50
- Prawn & Scallop Mango Curry: Served with stir fried Asian greens $17.50
- Oysters Naturale 1/2 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $13.50
- Chocolate Mud Mousse: Thin layer of Mud Cake topped with Raspberries and White Chocolate Mousse with Raspberry Coulis $9.50
- Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
- Fillet Stack: Slices of mouth watering Eye Fillet Steak layered with Field Mushrooms $28.50
- Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
- Mighty Burger - grilled beef burger, bacon, egg, lettuce, tomato, cheese, pineapple & beetroot $16.00
- Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple $16.00
- Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
- Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
- Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
- Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli $16.00
- Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
- Chilli Chicken $13.80
- Prawns and Black Bean Sauce $19.00
- Can 375ml $2.50
- Prawn Cocktail $7.50
- Tom Ka Tala (Seafood) $6.50
- Prawns in Tomato Sauce $19.00
- Satay Chicken Skewers (4pcs) $9.50
- Fried Tofu and Seasonal Vegetables $12.50
- Braised Steak $12.20
- Ginger King Prawns $17.80
- Combination Omelette $13.50
- Combination Mongolian $13.10
- Sesame Prawn $4.70
- Combination Black Bean Sauce $13.10
- Scallops $17.80
- Vegie Spring Roll $1.20
Steep & Grind
Phone
0353344492
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
206 Sturt St, Ballarat, VIC, 3350, Australia
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