Stellar Bar in Melbourne Menu

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Stellar Bar in Melbourne has no menu available, but can choose from many other options such as *Seaweed Soup: or 1. Curry Donkatsu from Oriental Spoon. Korchi City offers many options including MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup. White Tomato includes a wide range like Soy Pork Scotch (250g) or . Onion rings (V) and Garlic bread (V) from . Melbourne Central Lion Hotel offers Nam Loong Chinese Restaurant and M1. Beef w/ Green Beans.

Nearby Sample Menus

CRUNCHY SCHOOL PRAWNS 18.50
- ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
TWICE COOKED BEEF SHORT RIB SHAVED COCONUT SALAD & PRIK NAHM PLA 29.50
CARAMELISED STICKY PORK SOUR HERB SALAD & CHILLI VINEGAR 27.50
PINEAPPLE & EGG FRIED RICE SPICED SHREDDED CHICKEN, CASHEW, MINT & CHILLI 20.50
WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
CHICKEN & SHIITAKE SPRING ROLLS, GREEN CHILLI & MUSHROOM SOY 17.50

Pork & veg with rice $7.50
Chicken & tomato with rice $7.50
Honey chicken with rice $7.50
Sweet corn chicken soup $4.00
Curry chicken & veg with rice $7.50
Beef & black bean sauce with rice $7.50
Special fried rice $6.00
Prawn omelette $11.00

RED-DEVIL DOG
- Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
FANCY DECORATED 3.20 EA
1/2 DOZEN GLAZED 13.95
JAM FILLED 3.20 EA
DODGER
- with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
CLASSIC GLAZED 2.95 EA
HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
1 DOZEN GLAZED 18.95

B15 Pork & Prawn Wonton in Peanut, Chilli & Spice Sauce - 15pcs $10.80
Quarter $11.80
H17 Steamed Rice (per bowl) $2.00
Signature Shanghai Stewed Pork Belly in Sweet Soy Sauce $26.80
B12 Pan Fried Vegetarian Dumplings - 15pcs $12.80
Stir Fried Capsicum in Sweet Soy Sauce $16.80
H5 Shanghai Noodle in Spring Onion Oil with Minced Pork $10.80
Kunpao Prawn with Cashew Nuts & Chilli Sauce $28.80

Chicken
(Small) (Large)
2 Choices with Rice or Noodle
Vegie Pancake $2.50each
Sweet Chilli Chicken
Satay Chicken Skewer $2.50each
Sesame Prawn $2.30each
$5.50 (Small)

Cabbages and Vegetables $3.00
24 Fried Chicken $22.00
- Deep Fried Diced Chicken Served with Cabbage Salad
13 Spicy Beef Bento
- Wok-fried Marinated Beef with Vegetables in Chili Sauce
Black Sesame Ice Cream $6.00
Extra Noodle $4.00
8 Pork Schnitzel Don
- Deep-fried Pork Schnitzel
34 Beef Short Rib Soup $17.00
- Slowly simmering beef short rib with sweet potato noodle in beef broth garnished with fresh chili and spring onion
Mushrooms (4 pcs) $3.00

Pesce del giorno market price
Bruschetta 15.00
- Grilled sourdough with fresh tomato, shallots, capers and burrata
32.00 : share
Agnello al forno 38.00
- Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
Colazione
Ostrich e al naturale 3.50 each
- Freshly shucked oysters, served natural
Free range on toast 13.00
Sides 4.00
- Chipolata sausages, bacon, egg, mushroom, avocado, toast, tomato, spinach, smoked salmon

Szechuan Scallop $36.00
- Vegetarian $8.00
Seafood $32.00
- King prawn, scallop, calamari & fish fillet with black pepper sauce
Cooking Style & Choices of Sauces
SUPREME PEKING DUCK (2pcs per person)
- Skillfully sliced from whole duck, served with Mandarin pancakes
For 4 persons or more $57.80 per person
Silky Bean Curd $32.00
- Diced mixed seafood on bed of silky bean curd
Chicken and Vegetables with Fried Noodle $26.50

Grilled Chicken Burger $19.90
- Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
Add Yoghurt & Muesli $10.50
Eggs on Toast $10.00
- Poached, fried, scrambled served on your choice of toast
Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
Porridge $9.50
- Banana & Honey, Mixed Berry

Hot Meals - (Wed, Sat & Sun)
Confit Duck $35.00
- Duck fat potatoes, braised red cabbage & roast apple
Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread
Vic's open steak sandwich $19.00
Quiche $11.00
- with dressed green leaves
Salads
Hot Meals - (Mon. Tues. Thurs & Fri)
Blue Swimmer Crab & Apple Salad $19.00
- With avocado & soft herbs

Aussie parmigiana $24.50
- Fried egg, bacon, melted mozzarella cheese, napoli sauce
Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
Large bowl of wedges $11.00
- Served with sour cream & sweet chilli
Pumpkin, lemon & parmesan risotto $19.00
- Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
-Red wine gray
Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing

Ice Cream Bao $4.90
- (ask for available flavours)
Char siu bao $2.70
- bbq pork
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
Choi bao (v) $2.70
- shiitake mushroom / tofu and veggies
Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
Nai wong bao $2.50
- egg custard
Da chicken bao $4.00
- egg and shiitake mushroom
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage

Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
Les Classiques $5.00
- Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
La M’sieur Bernard des Petits $7.00
- (See Menu)
La Divine $9.50
- Fresh Strawberries, Melted Chocolate & Vanilla Ice Cream
KID SIZE GALETTES & CREPES
ALL SERVED WITH HOME MADE VINAIGRETTE ON THE SIDE
Les Pas D’ici $6.00
- Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
La Remi $11.00
- Raspberry Puree, Fresh Blueberries, Melted Chocolate & Vanilla Ice Cream

Crisp whole fish, chilli, tamarind, lime Market Price
Your choice of: -
Caramelised pork hock, five spice, chilli vinegar $33.50
- Caramelised pork, prawns, peanuts, sour pineapple -
Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
Filled eggnet, pork, prawns, peanuts, caramelised coconut -
Thai jasmine white rice $3.00

-Bacon with sour cream and spring onion
Eggs florentine $11.00
- Poached eggs on toast with hollandaise sauce and spinach
Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
Scrambled eggs on toast $8.50
Crepe potato spinach $10.50
- With cheese and spring onion
Crepe potato bacon $10.50
- With cheese and spring onion
Crepe de banane $9.00
Toasted raisin bread $6.00