Stellar Bar in Melbourne Menu

Stellar Bar in Melbourne has no menu available, but can choose from many other options such as *Seaweed Soup: or 1. Curry Donkatsu from Oriental Spoon. Korchi City offers many options including MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup. White Tomato includes a wide range like Soy Pork Scotch (250g) or . Onion rings (V) and Garlic bread (V) from . Melbourne Central Lion Hotel offers Nam Loong Chinese Restaurant and M1. Beef w/ Green Beans.

Nearby Sample Menus

  • Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
  • Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
  • Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
  • Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
  • Fresh Baked Scones accompanied with Hanks jam & double cream $7.00
  • Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
  • Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
  • Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
  • PETITS FOURS 6.00
  • KOREAN STYLE CRISPY PORK HOCK 39.00
    • with apple kimchi salad, pancakes & hoi sin
  • WOK FRIED LOCAL CALAMARI 19.00
    • with pickled papaya & hot mint salad, red nam jim & peanuts
  • TEMPURA SOFT-SHELLED CRAB 16.00
    • with hot green nam jim
  • STEAMED JASMINE RICE 4.00
  • KOREAN FRIED 8.00 each
    • chicken bun with spicy gochujang
  • GINGER CREME BRULEE
    • palm sugar caramel & sesame tuile
  • SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
    • with spicy hoi sin
  • A17 Nanjing salted duck Half $21.80
  • Stir Fried Beef with Capsicum & Onion in Black Pepper Sauce $22.80
  • B10 Pan Fried Pork, Wombok & Chive Dumplings - 15pcs $11.80
  • A8 Homemade Spring Onion Marinated Free Range Chicken Half $21.80
  • Sizzling Chicken with Capsicum & Onion in Black Bean Sauce $24.80
  • B13 Pork & Prawn Wonton Soup- 15pcs $10.80
  • Twice Cooked & Sliced Pork Belly in Szechuan Chilli Style $21.80
  • B8 Steamed Chicken & Prawn Dumplings - 10pcs $10.80
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • Fried kway teow with beef / seafood $11.80
  • Stir fried prawn & cashew nuts in sichuan sweet chilli sauce $25.80
  • Stir fried spinach $15.80
  • Eggplant & minced pork in spicy ginger garlic sauce $20.80
  • Shaved ice with fresh fruit & syrup $8.80
  • Stir fried beef with spring onion and green chives $20.80
  • Chicken & prawn wonton in hot chilli sauce (12pcs) $11.50
  • Fresh cucumber in garlic & chinese vinegar dressing $6.80
  • Nuggets and Chips $12.00
  • Porterhouse Steak $38.00
    • Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
  • Trio of Dips $16.00
    • Selection of dips served with Turkish bread
  • Bruschetta $10.00
    • Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
  • GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
  • Lamb Steak $33.00
    • Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
  • Banana Split $15.00
    • Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
  • Individual cakes $10.00
    • With cream or ice cream (for both add $2.00 extra)
  • Salted Caramel Delice 10.50
    • Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
  • Florentines 4.00
    • Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
  • NEW Chocolate & Salted Tart 8.50
    • 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
  • Chocolate Mousse 10.50
    • Devilish chocolate mousse scattered with a crunchy chocolate soil.
  • 4 $9.20
  • Teddy Pop 2.30
    • in milk or dark chocolate GF NF
  • 2 $4.60
  • Add warm chocolate or salted caramel sauce NF 1.00
  • Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
  • Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
  • Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
  • Arancini with tomato sugo (V / GF / NF) $12.50
  • Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
  • Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
  • Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
  • Spicy buffalo chicken wings with house hot sauce (NF) $13.50
  • Spicy Chilli Pork $11.90
  • Two Choice with Rice or Noodles $10.90
  • Crispy Chicken $12.90
  • Combination $13.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • One Choice with Rice or Noodles $9.50
  • Beef & Wonton $11.90
  • Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
  • Spring onion pancake $6.50
  • Stewed beef noodle soup $9.80
  • Chinese sausage $6.00
  • Chinese mushroom noodle soup $9.80
  • Sesame prawn (2pcs) $6.00
  • Sweet and sour pork with rice $10.00
  • Wonton soup $5.00
  • Sliced pork peking style sauce with dried noodle $9.80
  • Black pepper beef fillet $15.80
    • With steamed rice
  • •Rice Dishes
  • Sizzling beef filet $26.80
    • With mandarin sauce
  • Seafood and beancurd soup $9.00
  • Garlic scallop $28.80
    • With vegetable
  • Salt and pepper calamari $11.50
  • Coriander and garlic shredded pork $13.80
    • With steamed rice
  • Steamed rice $2.50
  • Unagi maki $12.50
    • Smoked Eel roll (8pcs)
  • Chicken-katsudon $12.50
    • Crumbed chicken fillet cooked with egg on rice
  • -Main $23.50
  • Maguro sushi & sashimi
    • Deluxe combination of raw tuna sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • Sake sushi (6 pcs)
    • Fresh salmon on vinegar rice
  • Sakana Teriyaki $14.80
    • Grilled fish fillet with teriyaki sauce served with salad
  • Tama Unadon $15.50
    • Smoked Eel cooked with egg on rice
  • Maguro sushi (6 pcs)
    • Fresh raw tuna on vinegar rice
  • Steamed Duckling with Seafood Combination $29.00
  • Banana Fritter & Ice Cream $7.00
  • Cold Shredded Chicken & Pickled Vegtable Salad (for 4 more Persons) S $18.00 / L $22.00
  • Crispy Fried Seasame Chicken $25.00
  • Sauteed Sliced Chicken with Black Bean Sauce $22.00
  • Sliced Chicken with Szechuan Chilli Sauce $22.00
  • Minced Chicken & Sweet Corn Soup $6.50
  • Special Deep Fried Ice cream $7.00
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Prawn cocktail roll, iceberg lettuce, marie rose $16.00
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
  • Pot of prawns, marie rose (GF) $16.00
  • Half doz (GF) $20.00
  • -Oysters $12.00
  • -150g clams $12.00
  • -300g king prawns Ea. $4.50
  • Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
  • Pork Crackling with Remoulade $10.50
  • Freshly Baked Croissant w spreads $4.00
  • Polenta Chips, Sour Cream & Chives $10.50
  • Slices $7.50
  • Jeune Autise, Indre et Loire France $14.00
  • Mountain Man, Geelong Victoria $15.00
  • Saganaki w balsamic vinegar-poached wild figs $13.00
Stellar Bar

Stellar Bar

location

Address

98 Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396638600

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

French , International

features

Features

Dine in ,  Takeaway ,  Cash

Location
98 Bourke St, Melbourne, VIC, 3000, Australia
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