Stephanos Restaurant in Parramatta Menu

Sitting in the heart of Parramatta, this super-sized Italian eatery offers super-sized Italian meals, value for money and a relaxed, friendly atmosphere to boot. The ribs are particular favourites for those endowed with mammoth appetites, but all the dishes require some endurance and a bit of belt-loosening to finish, and will more often than not feed two. A popular spot for all occasions, Stephano's is much-frequented by families and groups, but is perfect for quiet dinners too

Nearby Sample Menus

  • Unagi (Eel) Don $16.00
  • Crab Stick + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Chicken Karaage (6pcs) - deep fried marinated chicken $7.00
  • Family (28pcs & 8 mini roll) $49.00
  • Chicken Karaage (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Karaage Bento - one choice of main, rice, salad, miso & chicken karaage, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon (+$3), teriyaki seafood (+$3.50) $13.50
  • Bento, Main, Donburi $1.00
  • Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
  • Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
  • Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
  • Lemon Grass Chicken $13.90
  • Som Tum $11.90
  • Grilled Chicken $15.90
  • Pad Thai vegetable tofo $12.90
  • Mango with sticky rice $7.90
  • Thai Style Mussel Pancake $14.90
  • Peanut Sauce Chicken $13.90
  • lardna $13.90
  • Sparkling Bottle Water (glass) N/A
  • English Breakfast Tea N/A
  • Chai Latte N/A
  • Chaibeyet – 2 piece plate - Filo pastry triangles with kashta centres N/A
  • Swiss Roll - Chocolate sponge filled with a chocolate special delight N/A
  • Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
  • Long Black N/A
  • Tarte Exotic - Tart base filled with custard cream topped with mixed fresh fruits N/A
  • Cajun Burger $10
  • Mash $3
  • 2 Scoops of Ice-Cream w/Topping $3
  • Vegies $3
  • Apple Strudel $6.5
  • Garlic And Cheese Pizza Bread $5
  • MONDAY: New York Steak $10
  • Chicken Nuggets And Chips $6
  • Salt and Pepper Squid $17.80
  • Chicken with Peanut $13.80
  • Fried Chicken with Hot Pepper $15.80
  • Beef in Soy Sauce $7.80
  • Ham & Shallot in Crispy Pastry (6) $8.80
  • Honey King Prawn $18.80
  • Fish Fillet in Tomato Sauce on Rice $7.80
  • Curry Chicken $13.80
  • Abalone slices, sea cucumber, and duck's feet slow cooked in clay pot $52.80
  • A medley of seafood braised with tofu in a steaming hotpot $26.80
  • Iron Chefs tofu soup with selected seafood and egg white $11.80
  • Combination chow mein (fried egg noodle) $19.80
  • Cantonese style beef fillet with broccoli $28.80
  • Freshly minced fish ball and tofu garnished with a hint of Chinese coriander $23.80
  • Pork dim sim (4 pieces) $8.80
  • Supreme shark fin simmered in master stock (pre-order) $88.00/head
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Vegetarian Spring Rolls (6) $8
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Oysters - Natural (Half dozen / Dozen) $16/$30
  • Yoghurt Labne Fresh home-made yoghurt $9
  • Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
  • Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
  • Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
  • Chicken Shish tawouk Marinated with traditional Middle Eastern spices, tomato puree and garlic $30
  • Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
  • Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
  • Twinings Teas English Breakfast or Earl Grey, Chai or Java Green Peppermint or Camomile Tea $4.20
  • Extra shot of coffee add 60c
  • - 2 Scoops $8.00
  • Raisin Toast 2 thick slices of our own homemade raisin bread toasted & dripping with butter. $5.50
  • Ham & Cheese Croissant. Warm croissant stuffed with ham & cheese garnished with a small salad $13.40
  • For The Kids For the under 12’s -
  • Fried Egg $2.60
  • Ice Cream and Topping Vanilla ice cream with your favourite topping. Urgent sale - hard to sell in competition with all other delights. $6.00
  • Grilled Barramundi Fillet served with salad & chips $17.50
  • Bacon $3.00
  • Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
  • Leg ham, Swiss cheese, roquette & grain mustard $10.50
  • Smoked Salmon Side $5.50
  • Chips $5.50
  • BLT - bacon, lettuce, tomato & aioli served with chips $15.50
  • Chorizo Side $4.50
  • - Melinzanosalata eggplant & garlic puree -
  • Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • - all $14
  • Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
  • Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
  • Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
  • Fries $6
  • Chunky Lamb Soup $16
  • Herb Bread $4.5
  • Hennessy XO $24
  • Tea $4
  • BBQ Seafood fresh seafood char-grilled & served on mesculan salad $35
  • Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
  • Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
  • Mr Pickwicks $8.5
  • Extra cream, ice cream, mayonnaise (each) $ 1.00
  • Banana pancakes- topped with whipped cream $ 11.00
  • Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
  • Muffins $ 4.00
  • Big breakfast- bacon, sausage, eggs, grilled tomato, mushrooms, hash brown, baked beans and toast $ 20.00
  • Warm thai salad- lettuce, capsicum, onion, cucumber, carrot with a spicy Thai dressing (Chicken/ Beef/ Prawn) $ 18.00/ $ 19.00/ $ 20.00
  • Pasta of the day- ask our staff for today's special $ 17.00
  • Sticky date pudding- served hot with butterscotch sauce and whipped fresh cream or ice cream $ 9.50
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
  • Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
  • Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
  • Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
  • Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
Stephanos Restaurant

Stephanos Restaurant

location

Address

329 Church St, Parramatta, NSW, 2150, Australia

phone

Phone

0296333132

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
329 Church St, Parramatta, NSW, 2150, Australia
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