Stephanos Ristorante in Parramatta Menu

Stephanos Ristorante in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Romano's Pizza & Pasta offers many options including Garlic bread and Herbs & garlic pizza crust. Lake Parramatta Cafe includes a wide range like Homemade Vegetarian Lasagne - served with chips and garden salad or Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey from . Nadia's Cafe offers Cafe 31 On Macquarie and Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin.

Nearby Sample Menus

Beef (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
Tempura Chicken + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
King Prawn Tempura (6pcs) $17.00
Green Tea / Black Sesame $3.50
Chicken Katsu / Tempura King Prawn / Crumbed Prawn / Teriyaki Beef / Fresh (Raw) Tuna $4.50
Crab Stick + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Tofu Avocado Salad $7.50
Tempura Veggie + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00

Marinara
- Mixed seafood, garlic & parsley
BBQ Chicken
- Tomato or BBQ sauce, chicken, mushroom, onion & pineapple
Italian $8.00
- Lettuce, tomato, cucumber, onion, capsicum with italian dressing
Bruschetta with tomato, basil & garlic $8.00
-All pasta $12.50
Roma
- Marinated eggplant, artichoke hearts, feta cheese, onion, olives, & basil garnished with fresh tomato
Traditional
- Pepperoni, capsicum, onion, sun-dried tomato garnished with fresh tomato, chilli & basil
-1 small pizza

Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips $17.20
Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
Red Salmon - spanish onion, cucumber, lettuce and herb mayo served on turkish or wrap $14.20
Steak Sandwich - on turkish with lettuce, tomato, beetroot, grilled onions and relish with wedges $18.90
- ice cream $1.00
Hot Croissant -
Plain or Blueberry Bagel toasted with jam and butter $5.20
- with ricotta and honey $6.20

Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
Bowl of Creamy Mash Potato $6.00

BKK Soft Bone $15.90
Thai Boat Noodle Soup $12.90
Yum Talay $14.90
Beef Salad $13.90
Mild Beef Massaman Curry $13.90
House Combo $16.90
Thai Style Mussel Pancake $14.90
Pad See Ew chicken $13.90

Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Steamed Dim Sim - steamed chicken & vegetable dim sim with vinegar soy sauce $7.90
Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Crispy Wing (4pcs) - marinated chicken wings in Thai herbs & deep fried $7.90
Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
Roti Crepes with Blueberry & Ice Cream $6.50

Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
Knefe Kashta - Semolina encrusted Kashta served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
English Breakfast Tea N/A
Exotic Banana Split - Banana, gelato and fresh cream with special toppings N/A
Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
Short Black N/A
Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
Black Forest - Chocolate sponge with fruit pieces and fresh cream topped with shavings of chocolate N/A

Spicy Prawns with Leeks $18.80
Chicken with Cashew $14.80
Honey King Prawn $18.80
Eel Noodle Soup $11.80
Shallot Pancake $4.80
Steamed Pork with Preserved Veggies $17.80
Chicken and Salty Fish Fried Rice $9.80
Flour Tendons with Chinese Mushrooms $15.80

Buddha jumps over the wall - Slow cooked for 6 to 10 hours. This dish is full of precious Chinese delicacies including a variety of dried seafood. It is so sumptuous even a vegetarian monk would be te MARKET PRICE
Supreme shark fin simmered in master stock (pre-order) $88.00/head
Marinated sun dried jellyfish coated with sesame oil $15.80
Sauteed home made Tofu (made from soybean and egg) topped with dices of assorted seafood, fish roe and snow peas $25.80
Braised Gluten Topped with Fortline Fungus in Master Stock $25.80
Fried ice cream $8.00
Iron Chefs tofu soup with selected seafood and egg white $11.80
Dry fried rice noodles with beef in a dark soya sauce $18.80

Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22

Prawns $7.50
Avocado $3.00
Sausage & chips $9.50
Hollandaise Sauce $1.00
Chips $5.50
Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
BLT - bacon, lettuce, tomato & aioli served with chips $15.50
Two Eggs poached, scrambled or fried & served with sourdough toast $9.00

Banana or Strawberry Smoothie - Bumper size only . $7.20
Almond & Coconut Cake With cream or vanilla ice cream. Gluten free $11.80
Sticky Toffee Pudding Warm date pudding with vanilla ice cream and irresistible sticky toffee sauce. $11.80
Freshly Squeezed Orange Juice, a must at only $5.10
Substitute Herb or Garlic Bread for roll with the meal $1.70
Spicy Potato Wedges Per serve $8.20 / Basket $13.50
Lasagne al Forno Made from an authentic Italian recipe – layer upon layer of pasta, fine ground beef and rich tomato sauce cooked with herbs and smothered in cheese, topped with Parmesan cheese $23.50
Pumpkin Soup Mother never made it like this. Served with our own homemade crusty bread and butter. $13.40

Banana pancakes- topped with whipped cream $ 11.00
Asparagus and cheese toasted served with chips and salad $ 12.50
Ham, cheese and tomato toasted served with chips and salad $ 12.50
Pikelets- topped with jam and cream $ 10.00
Raisin toast/ cinnamon toast $ 4.50
Chicken schnitzel- crumbed chicken breast fillet with mayonnaise and lemon $ 19.00
Warm thai salad- lettuce, capsicum, onion, cucumber, carrot with a spicy Thai dressing (Chicken/ Beef/ Prawn) $ 18.00/ $ 19.00/ $ 20.00
Chicken tenders- marinated chicken tenderloins grilled to perfection and served with sweet chilli sauce $ 19.00

Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
Short breads layered with berries and creme chantilly berry compote $9.00
Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00

Marinara - mussels, calamari, vongole, prawns,mozzarella, basil & garlic T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243
Riso nero - black rice salad with baby spinach, cherry tomatoes, roasted capsicum & red onions (char-grilled chicken or crispy pork belly) $18.9
Rucola - rocket leaf, shaved parmigiano, balsamic vinaigrette $18.9
Pollo inverno - chicken breast with prawns, avocado, snow peas & cream sugo $36.9
Don giovanni - italian sausages, bufala mozzarella,chilli, origano & basil T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
Rib eye (400g) - nolan’s grass fed dry aged rib eye $46.9
Vitello parmigiana - veal baked with eggplant, parmigiano, mozzarella & sugo di pomodoro $36.9
Ravioli rosa - spinach & ricotta ravioli, mozzarella, creamy sugo di pomodoro $24.9

Stephanos Ristorante