Steve's Deli in South Melbourne Menu

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Steve's Deli in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

miso soup 1.50
8 Niku udon 8.30
- beef with thick noodle soup
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
2 Buta teriyaki don 7.40
- slow cooked pork on rice
Japanese tea 1.20
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
1 Sukiyaki don 6.90
- thinly sliced beef on rice

9. VEGETARIAN
- Tomato, cheese, capsicum, mushroom, onions, olives
LARGE $16.50
LARGE $15.00
SMALL $10.00
MEDIUM $13.00
11. MUSHROOM
- Tomato, cheese, mushroom, garlic
SMALL $7.00
Banana & Ice Cream $12.00

Peko Sausage $8.50
- housemade Taiwanese sausage, garlic soy
Stir Fry Seasonal Veggie $15.00
- mix veggies, stir fry tofu, aromatic sauce
Chilli Prawn Fried Noodle $16.50
- w XO crumbs
Satay Beef Fried Rice $12.50
- special fried rice, BBQ satay sauce
Beetroot Veg Dumpling $12.00
- w tempura broccoli
Chicken Spring Roll $8.50
- chilli vinegar sauce, lettuce shred
Chocolate Brownie $9.50
- w vanilla ice cream & Oreo soil
Soft Shell Crab Seafood Brown Fried Rice $22.00

‘Ascolana’ fried stuffed green olives $14.00
Lyonnaise chicken, spaetzle dumplings, guanciale $32.00
Shaved cabbage, lemon, mint, parmesan, chilli, saba $10.00
Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
Spiced olives & almonds $12.00
Supplied by harper & blohm, essendon, victoria
Csabai Salami $12.00
- Paprika, garlic, spicy
Gabriel Coulet - Roquefort $15.00
- Blue - ewe’s milk - Soulzon, France

House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
(Sandwiches fresh or toasted on pannini or sourdough bread) N/A
Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
Toast - w/grilled gruyere, ham & mustard $ 8.50
Muesli - w/fresh or poached fruit $ 8.50
Crepes - w/orange & palm sugar caramel $ 9.50
Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50

Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A

Quinoa extra $2.00
Eggs Florentine $15.50
- Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
all served with cream or ice cream N/A
Omelette with 2 fillings $14.50
- Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
Selection of seasonal Fruit $8.00
Banana Walnut $16.00
Avocado Toast $14.50
- Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
Banana $13.50

-Ham, cheese & tomato $7.00
Poached eggs on toast with sauteed spinach, grilled cheese & tomato $9.50
-Ham & cheese $5.00
-Egg $5.00
Bagel $3.50
- With your choice of spread
-Cheese $1.00
-Coleslaw $1.00
-With your choice of spread $3.00

Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
Fragrant Curry of the Day w/ jasmine rice $17
House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11

Extras: Eggs, cheese, tomato or onion $0.50
12 for $5.50
Fisherman' s Pack $12.90
- 1 Fish, 1 Calamari Ring, 1 Scallop, 1 Prawn, 1 Seafood Stick, Chips, 2 Tartare Sauce & Lemon Wedges
Steak The Lot & Pineapple $9.90
Cheese $3.00
Extras:
Flake Gummy $5.90
Chicken $5.00

Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
PX Pedro Ximenez 1927 Alvear $8.50
Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
Swordfish ceviche, nashi pears, black rice cracker $17.00
Natural oyster w/ lemon MP
Shoestring fries $8.00
Hand cut chips $9.00

24 Combination steamed rice $12.00
- Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
11 Hokkien mee $11.00
- Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
20 Thai rice noodle (Pad Thai) $11.00
- Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
26 Vietnamese ginger soy noodles $10.00
- Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
12 Malay sambal chilli noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
21 Thai sweet chilli beef $11.00
- Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
15 Wonton noodle soup $11.00
- Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
5 Bun bo, ga xao xa ot $11.00
- Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.

The Sunday Roast
- marinated roast lamb shoulder California cheese puree roasted red onion sweet potato beetroot mint jelly & gravy
Spiced Vegetarian moussaka $16.00
- layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
Schiacciata
Southern Fried Chicken $16.00
- drumettes with sriracha hot sauce & kewpie mayo
Nacho Libre
- Zucchini corn & feta fritter shredded lettuce corn chips jalapenos avocado puree salsa & sour cream
Prawns Scallops Calamari & Crab Meat $30.00
- linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
parma Fratellino $29.00
- french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
Spinach & Ricotta $27.00
- gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil

Joe´s own baked beans $14.90
- Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
Fried or poached eggs on daylesford sourdough $10.90
Aglio e olio $16.9 / $18.9
- Garlic, chilli, extra virgin olive oil & spinach
Eggs a la mer $15.90
- Poached eggs on toasted english muffins, smoked salmon, sliced champignon mushrooms and smothered in hollandaise sauce
-Daylesford wholemeal $6.00
-Gluten free $6.00
Panette´s own baked beans $14.90
- Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough
-Crumpets $6.00

Toasted Panini - Free Range Ham & Provolone Cheese $8.50
Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
Italian Lettuce Salad $7.50
Tagliatta - char-grilled meat, sliced with seasonal sides POA
Patatine (Chips) $6.50
Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50