Steve's Grill & Restaurant in Launceston Menu

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Steve's Grill & Restaurant in Launceston has no menu available, but can choose from many other options such as Bread - Toasted Buttered baguette with a choice of 1 or 2 butters -garlic, spring onion and cheddar / Black olive, basil and parmesan or Soup of the Day - Served with toasted buttered baguette from Cock N Bull British Pub. Italian Pizza House offers many options including 7 days a week small pizza or pasta with a 300ml can of coke and The pizza deals do not include halves, quarters, four corners, pizza, with the lot or lamp. O'Keefe's Hotel includes a wide range like Garlic And Herb Cob Loaf or Salt And Pepper Squid. Garlic pizza bread - Garlic butter & mozzarella and Irish Cob Loaf - With your choice of herb or garlic butter from . Irish Murphy's offers Hallams Waterfront Restaurant and House Made Bread Loaf - rosemary infused balsamic.

Nearby Sample Menus

Dipping sauce - Swee chilli, sour cream with chives & tzatziki 3.00 each
American - Cheese,ham & salami Small $13.00/ Large $18.00/ Jumbo $24.00
Garlic - Garlic & cheese (no extra topping) Small $10.00/ Large $14.00/ Jumbo $20.00
Napoli - Cheese,anchovies & oregano Small $13.00/ Large $18.00/ Jumbo $24.00
Carbonara - Bacon, eggs, cheese, cream & parsley $13.00
Napoletana - Tomato sauce gently flavoured with herbs $13.00
Canelloni - Filled with spinach & ricotta in napoletana sauce $15.00
2 small pizzas & 1.25lt soft drink $26.00

Single Pack - 1 large pizza, garlic bread, 1.25L Coke $21.00
Gravy $1.50
Mushroom Prosciutto - Sauteed Tasmanian swiss brown mushrooms, prosciutto, sundried tomatoes, bocconcini and mozzarella cheese (R/L/F) $15.00/$19.00/$24.00
Hawaiian - Pineapple, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Vegetarian - Tomato, olives, mushrooms, capsicum, spring onions, semi-dried tomatoes, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Prosciutto - Italian pizza sauce, sliced prosciutto, mozzarella & shavings of parmesan cheese (R/L/F) $15.00/$19.00/$24.00
Margarita - Cheese, oregano, garlic & tomato base (R/L/F) $13.00/$16.00/$22.00
Wallaby - Tasmanian Wallaby and bush pepper salami, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00

Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. One size only: $12.95
The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. One size only : $9.95
Capricciosa - Delicious leg ham, pizza sauce, Kalamata olives, field mushrooms, garlic, herbs and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Inferno Range Chipotle Pulled Pork - Tender pulled pork spread generously on a fiery red bean salsa, topped with smoked chipotle peppers in an Adobo sauce, Spanish onion, roasted capsicum, garlic and Small: $16.95, Large: $19.95, Gluten Free: $18.95
Red Velvet Chocolate Cupcake - A decadent Belgian chocolate ice cream folded with a red velvet ribbon, fudge and chocolate cupcake bites. 520mL : $9.95
Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Ciabatta : $5.95
New Orleans - Cajun spiced chicken, fresh mushrooms, shallots, potatoes, mozzarella, pizza sauce, topped with sweet chilli, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95

Salt + Pepper Calamari- oven roasted beetroot, fetta, chorizo, winter leaves + almond aioli $24
Spiced Roasted Aubergine- wholemeal flatbread, tahini yoghurt, coriander, mint, pomegranate + cucumber salad $25
Natuarl Cold Seafood Selection $49
Green Salad- herb vinaigrette $7
Freshly Shucked Tasmanian Pacific Oysters - Kilpatrick - $22 / $39
Thai Green Curry- rice noodles, blue lip mussels, fin fish, cucumber relish $29
Pear + Prosciutto Salad - goats curd, hazelnuts + balsamic $24
Tasmanian Seafood Chowder - toasted bread $24

Vegeroony – Pumpkin, capsicum, olives, basil & fetta w rosemary $18.50
Gelato Ice Cream – a choice from many delicious flavours, made by the award winning Van Diemens Land Creamery at Deloraine 1 Scoop $4.20 / 2 Scoops $6.90 / 3 Scoops $9.50
Chilli Salt Prawns - Spicy ''stand up'' prawns, lightly battered with wild plum sauce $17.00
Extras - Mushroom Sauce, Pepper Sauce or Jus Lie / Hollandaise sauce / Huon valley garlic roasted mushrooms $3.20
- Super Crunchy Chips (Instead of hand cut natural wedges) $2.70
Pizza – choice of either Far North, Marguerite or BBQ Chicken $10.90
Luv Me Tender - 120g of eye fillet with roasted mushrooms, onions, blue cheese & cracked pepper $21.00
Cappuccino - Latte – Flat White $4.20

Served with bread, poached & fresh fruits, oat biscuits. N/A
90° eye fillet of beef - with buttered brown mushrooms, parsnip puree with ponzu sauce, radish and herb salad. $43.5
Miso/beer glazed lamb ribs, pickled vietnamese slaw, wasabi aioli. $13.5
Oysters - Nahmjim Vinaigrette. (½ dozen) $21 - (dozen) $35
Oysters - Wasabi oyster shooters $24
Wok seared squid - with tamarind chilli paste, pickled ginger, Asian greens. $23.5
Mudbar yellowfin tuna sashimi - w hairy melon noodles, green kaffir lime nahm jim and sticky chillie. $24
Crispy twice cooked potatoes, garlic, and rosemary. $8.5

Chicken Cacciatore (chicken breast fillet marinated in wine with mushrooms, olives and Franco's tomato sauce) $26.00
Ravioli Alla Panna (Entree/Main) - home made ravioli with mushrooms, cream, mozarella & parmesan cheese $15.00/$19.00
Prawns Mexicana (Entree/Main) - tiger prawns cooked in a dry white wine, fresh tomato, capsicum, garlic & chilli $17.50/$28.00
Spaghetti Marinara (Entree/Main) - a mixture of seafood in a fresh tomato sauce with herbs and garlic $16.00/$21.00
Fried Prawns (Entree/Main) $17.50/$28.00
Garlic Bread $4.50
Garlic Calamari (Entree/Main) - calamari rings cooked in Franco's own light garlic sauce $16.00/$27.00
Minestrone (Franco's home made Italian vegetable soup) $8.50

D Rump, Cape Grim Beef (Smithton, NW Tas) aged 35 days, 350g $31
Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Natural with lemon cheeks six: $18, twelve: $33
Nicoise salad with hot smoked Huon ocean trout, mixed leaves, olives, white anchovy, green beans and soft boiled egg $19
Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Kilpatrick with dry cured pancetta and Lean-To Kitchen worcestershire six: $24, twleve: $44
Smoky barbecue Sauce $3
Blue eye trevalla sashimi, wakame sesame seaweed, pickled ginger, shredded nori and citrus soy sauce $20
Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Ponzu sauce six: $21, twelve: $38.5
King Island Stormy washed rind (Tas) a traditional washed rind cheese with a wild aroma and a surprisingly soft and mild interior One:$12, Two:$22, Three:$30, Four:$36, Five:$42

Special Fried Rice (Small/Medium/Large) $8.00/$9.90/$11.90
Combination Chow Mein $14.90
Iced Chocolate (Chocolate syrup, ice cream & cream) $4.90
Chinese Style Lamb $13.90
Chilli Pork $12.90
Boags Draught $6.50
Mixed Seafood & Vegetables $14.90
Prawn cutlets (small 3pcs, Large 9pcs) (Small/Large) $6.500/$14.90

Miso Soup $2.20
- The classic Japanese soup made from dashi & miso paste
Miso Chicken Ricepaper Roll $4.40
- Katsu chicken with miso sauce, spinach, carrot, cucumber & vermicelli noodle
Tuna Salad & Avocado Brown Rice Maki Roll $4.20
- Cooked tuna mixed with mayo plus avocado *Contains Egg
Ricepaper Roll Platter (40 pcs, caters for 4-5 pp) $470
- Includes chicken, prawn & mushroom rolls
Mixed Platter (66pcs, caters for 5-6 pp) $61.50
- Maki rolls, nigiri & ricepaper rolls, offers something for everyone
Fresh Salmon Maki Roll $4.50
- Fresh salmon fillet & avocado
Salmon Box $11.50
- Sashimi, salmon nigiri, & inside out salmon rolls
Tuna Salad Maki Roll $3.90
- Cooked tuna and mayonnaise *Contains egg

- sweet chilli chicken marinated chicken, cashews, red capsicum and mushrooms $23.5
Classic pizzas -
Seafood gnocchi calamari, prawns, fresh fish, mussels, cherry tomatoes, chilli and spinach cooked in a rich tomato napoli sauce $29.5
- hot n spicy meat lovers salami, pepperoni, chorizo, jalapenos, roasted capsicum and olives $23.5
- margherita sliced roma tomato, fresh basil and bocconcini (g) $19.0
- pepperoni - american classic tomato napoli, pepperoni and cheese $20.0
Risotto (available w. chicken) mushroom, beetroot, red capsicum, green beans, spinach and parmesan cheese (g) $22.5
Gourmet pizzas - all topped with wild rocket -

Vegetarian Fried Rice (L/S) $12.00/$10.50
Beef with Chili Sauce $16.00
King Prawns with Curry Sauce $22.50
Buck Bow Fan $17.00
Combination Chow Mein $16.00
Lamb with Black Pepper $19.50
Chicken with Honey Sauce (Deep Fried) $16.00
King Prawns with Vegetables $22.50

Fish & Chips - freshly beer battered fish & chips with tartare sauce & lemon wedge $13.90
Hey Big Spender - porterhouse steak, bacon, fried onion, mushroom, rocket, house relish, secret mayo $17.90
Old Skool - porterhouse steak, bacon, cheese, fried onion, egg, tomato, lettuce, bbq sauce, herb mayo $17.90
Who Needs Ritalin? - four shots of espresso, two shots of chocolate, double ice-cream and milk $9.50
Classic - tomato, cheese, dill pickle, fried onion, lettuce, house relish, horseradish mayo $10.90
Chicken Wrap - chicken breast, lettuce, cheese, mayo $5.00
Chicken Caesar Salad - with dressing, bacon, shaved parmesan, anchovy and croutons $12.90
Dirty Rotten Hippy - swiss brown mushroom, tomato, cheese, rocket, house bbq sauce, seeded mustard mayo $11.90

Sour Cream $1.50
Nachos con Carne - Our great nachos plus Mexican minced beef $10.00
Nachos - Crisp corn tortilla chips, our home-made salsa, melted cheese & sour cream $8.00
Calamari Crumbed squid rings & chips N/A
Nachos con Pollo - Our great nachos plus Mexican Breast fillet chicken $10.00
Spanish Style Rice — chicken breast fillet & chorizo (Sliced Spanish pork sausage) Spanish onion & capsicum N/A
Chili con carne N/A
Chorizo - Sliced Spanish pork sausage, refried potato, cheese & onion N/A

HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a