Steve's Nedlands Park Hotel in Nedlands Menu

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Steve's Nedlands Park Hotel in Nedlands has no menu available, but can choose from many other options such as SOUPE À L’OIGNON - French Onion Soup, served with a gruyere crouton or RISOTTO DE GAMBAS - Seared Local Tiger Prawns, served on a creamy saffron, asparagus & parmesan risotto finished with shaved summer legumes & a light seafood sauce from Chez Pierre. La Galette De France offers many options including Croissant and Chocolate Croissant. Elixir Coffee Specialists includes a wide range like Freshly roasted, available in bags of 250 or 500 grams Larger sizes are available on request House blend or Single origin beans or Coffee, Filter, V60, Hot chocolates.

Nearby Sample Menus

REMY MARTIN VSOP COGNAC $17.00
POISSON DU JOUR - Fresh Fish of the day MARKET PRICE
ARAVINA ESTATE BOTRYTIS SEMILLON 375ml Margaret River, WA $38.00/bottle
CARRE D’AGNEAU - Tender Marinated & Roasted Amelia Park Rack of Lamb, served pink, with a pumpkin puree, glazed saffron potatoes, capsicum stuffed zucchini & a rosemary jus $41.00
COUPE GLACÉE - Selection of Ice cream and Sorbet, served with crème de Cassis marinated berries & fresh cream $16.00
GRANDE MAISON MONBAZILLAC Bergerac, France $11.00/glass
GALWAY PIPE PORT $10.00
CANARD SAUCE À L’ORANGE - Half Duck cooked two ways, Seared Duck Breast & Slow Confit Duck Leg, served with a garlic & herb dauphinoise potato, celeriac puree & baby glazed carrots finished with a gra $42.00

Tropezienne Tart - 8'' (serves 6-8) $32.00
Bread Roll Knot - Poppy or Sesame seeds $1.20
Far Breton $4.80
Strawberry Tart - 8'' (serves 6-8) $30.00
Clafouti $4.80
Brioche $4.00
Cheese Knot Roll $1.50
Almond and Berry Tart - 8'' (serves 6-8) $28.00

Banh Mi Sandwich with coconut poached chicken, pickled carrot, cucumber, spinach, coriander & chilli sauce N/A
Cold brews N/A
Coffee, Filter, V60, Hot chocolates N/A
Fresh (baked in store) Muffins N/A
Freshly roasted, available in bags of 250 or 500 grams Larger sizes are available on request House blend or Single origin beans N/A
House Granola with mixed berry compote & greek style yoghurt N/A
Pesto Bruschetta with avocado, tomato & feta N/A
Toast (Organic Sourdough, Wholemeal, GF or Fruit & Nut Loaf) with preserves N/A

Polletto Ruspante - Grilled spatchcock, basted with a tangy mustard sauce. $33.00
Gamberi All’Aglio - Tiger prawns sautéed garlic and EVOO. $23.00
Spaghetti Neri - Clams, cherry tomatoes, garlic, EVOO. $26.00
Saltimbocca Alla Romana - Scallops of veal topped with Parma ham, sautéed with white wine and sage. $31.00
Sautéed Peas $8.00
Fagottini - Chicken, spinach filled parcels, rocket and pistacchio pesto cream. $24.00
Cappelletti - Duck filled pasta, leek and porcini sauce. $26.00
Prosciutto Di Parma E Mozzarella Di Bufala - Shaved Parma ham (DOP) layered with buffalomozzarella (DOP). $22.00