Sticky Fingers Ice Cream & Cafe in Hobart Menu

Sticky Fingers Ice Cream & Cafe in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Hobart Workers Club includes a wide range like Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs or Soup In house soup of the day with a crusty bread roll. Warm Crusty Bread Roll - olive oil + balsamic vinegar and Warm Crusty Bread Roll - grilled with garlic parsley butter from . Rockwall Bar & Grill offers Telegraph Hotel and Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy.

Nearby Sample Menus

Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream $14.50
Battered Flathead with Chips, Salad & Tomato Sauce $8.50
Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
250g Pasture-Fed Local Scotch Fillet $27.00
Creamy Garlic Prawns (10) $23.50
Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
Creamy Garlic Prawns (6) $14.50
Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00

Dijonnaise Sauce $1.95
Pepper Sauce (LG) $1.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Corn on the Cob (LG) $2.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
Mashed Potato $3.95
Byron Bay Chilli Sauce (LG) $1.95

Tempura Prawns - with nam jim dressing $21
Carpetbag pocketed with oysters $40
Eye Fillet Barassi stuffed with blue cheese $38
Twice Cooked Duck - with potato mash + orange pepper sauce $38
Roasted Huon Valley Mushrooms $8
Pork Loin Rack - with a spiced plum cider sauce $36
Salt and Pepper Calamari - with salad greens + black bean dressing $16
Porterhouse 300g $32

Crispy chips $4
Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
Duo of cheeses Please ask our staff for the cheese selection of the day $13
Mt Roland Steaks both served with steakhouse chips & garden salad -
Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
Lamb sausages & mashed potato With onion jam & gravy $19

Italian - topped with napoli sauce, olives, pepperoni, mushrooms & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Pesto $3.00
Peppercorn Gravy $2.50
Basket or Crinkle Cut Chips $5.00
Chicken Parmigiana - served with chips, salad & your choice of sauce or gravy $10.00
Mushroom Gravy $2.50
Capsicum $1.00
Hawaiian - topped with napoli sauce, ham, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00

Cape grim porterhouse, fried oysters, kimchi, potato puree $38
Soup of the day $14.5
Peanut butter + chocolate brownie $11
Market fish, brick pastry, moroccan carrot salad $33
Buffalo mozzarella, herbs, toast $10
Chicken caesar salad $23
Spiced cauliflower, almonds, currants $8.5
Oyster w. finger lime ½: $21, Full: $39

Mixed Fish Three pieces of crumbed fish with chips $16.00
Half doz Oysters (kilpatrick) $17.00
Half doz Oysters (natural) GF $14.00
- Garden GF $10.00
Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
Crumbed Calamari (six) $8.00
Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
Salt and Pepper Calamari Salad $25.00

Whole Day Pack No.4 $15.80
Sushi Party Plate No.8 $48.00
No.1 Chicken Laksa Noodle Soup $9.50
Sushi Whole Day Pack G $9.90
No.25 Japanese Chicken Curry $9.50
No.14 Shanghai La-Mien $11.90
No.23 Special Fried Rice $9.50
No.2 Seafood Laksa Noodle Soup $13.90

CREPES - Salted caramel sauce, banana, cream and ice cream $14.50
TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and mayonnaise $8.00
FRUIT TOAST - 2 slices of thick sliced toast, butter and honey $6.50
CROISSANTS (Take away available) - Plain $4.50
ICE-CREAM SUNDAE - 3 topping - Three scoops vanilla ice-cream with choice of toppings $8.50
NACHOS - Corn chips topped with mozzarella and cheddar cheese, salsa, guacamole and sour cream $7.50
BREAKFAST EXTRAS - Two Fritters: Roast pumpkin, spinach & fetta OR Sweet potato and bacon $4.00
CROISSANTS (Take away available) - Virginian ham, cheddar cheese and tomato $9.00

Chicken Curry - a traditional Indian curry (Entree/Main) $15.50/$18.50
Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50
Pickles - Lime, Mango or Chilli $3.00
Banana & Coconut $3.00
Burrah Kebab - marinated lamb chops cooked in the Tandoor (Entree/Main) $17.50/$35.00
Chicken Korma - chicken fillets cooked in a very delicate curry with yoghurt & almonds (Entree/Main) $15.50/$18.50
Vegetable Paratha - paratha stuffed with vegetable and spices $5.00
Garlic Naan - naan with fresh garlic and coriander $5.00

Fresh Fruit Selection - with fruit yoghurt $13.5
Oven Baked Market Fish - herb crusted on a warm potato, red pesto, asparagus & fresh tomato salad $30.5
Seafood Risotto - Fresh local seafood, chicken, chorizo, garlic, chilli & saffron infused Arborio rice $29.50
Sauces - peppercorn, mushroom, onion gravy & parmagiana topping $2
Tomato $3.5
Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
Thai Beef Salad - finely sliced eye fillet of beef, with salad, greens, tomato, coriander & mint. $29.50
Pancakes - with berry compote and cream or maple syrup and cream $12.5

Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
Caramel Sundae n/a
Sausage McMuffin® - Wholemeal - A hot beef sausage patty, topped with a slice of cheese on a toasted wholemeal English muffin. Simple and satisfying n/a
Big Mac - two 100% Aussie beef patties. Then comes the delicious combination of crisp iceberg lettuce, melting signature cheese, onions and pickles, between a toasted sesame seed bun. And don't forget n/a
Bacon & Egg McMuffin® - Wholemeal - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm wholemeal English muffin n/a
Hot Fudge Sundae n/a
McDonaldland Cookies n/a

Tasmanian oysters, shucked to order (each) $3.9
House granola, poached seasonal fruit, toasted macadamias, yoghurt $12.9
Garlic, rosemary, mozzarella, reggiano $18.9
Fragrant crème catalan, chocalate truffles $15.5
Tasmanian oysters, shucked to order (each) $3.9
Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
Braised lamb shoulder, fresh tomato, eggplant crisps, labneh, rocket $25.9
Simply poached – two eggs, ciabatta $13.9

Roasted Garlic Aioli $2.00
Risotto Served with wild mushroom & spinach $13.50
Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Mushroom $2.00
Gravy $2.00
Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Garlic or Herb Bread $4.50

Salmone - Tasmanian smoked salmon, capers, cherry tomatoes, white wine, cream $23
Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5
Beetroot Risotto - confit duck, goat’s cheese and balsamic glaze $24.5
Canneloni - spinach, ricotta filled pasta cooked in napoletana sauce $17.5
Gallina - chicken, capers, pancetta, red onion, mushroom $22.5
Margherita - fresh tomato, fresh mozzarella, fresh basil $20
Rocchia - prawns, red onion, salami, baby spinach, chilli, mushroom $24.5
Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5

Sticky Fingers Ice Cream & Cafe