Sting Bar in Cronulla Menu

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Sting Bar in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Black angus eye fillet $45
entrees -
3 courses $68pp
Kobe Wagyu strip loin 7+ $60
Sides -
Chocolate tart with double cream, crispy creme patisserie, macadamia ice cream, flourless chocolate cake and crystalised pistachio $16
Dessert tasting plate for two Chefs selection of three desserts and ice-cream / sorbet $44
Banana semi freddo on a jaconde disc with salted caramel sauce, crispy banana and coconut tuille -

Banana Fritter $3.40
Seafood Stick $2.40
Fish of the Day -
Atlantic Salmon Fillet Grilled $11.90
Dim Sim $2.50
Grilled BBQ Octopus Pack - Octopus, Chips and Salad, Lemon and Tartare Sauce $15.90
Chicken Breast Nuggets 6 for $5.80
Fish and Chips $10.70

Herb & olive crusted barbecued snapper fillets, parsley potatoes, soy beans, bois boudran dressing $36.00
Homemade tagliatelle, guanciale, cherry tomatoes , baby spinach, pecorino cheese, fresh herbs, white wine & olive oil $24.00
Chicken breast, poached beetroot, candied beetroot, shaved heirloom carrot, labne, cavelo nero, red wine, port & beetroot sauce GF $36.00
Tuscan fried potatoes $8.00
Hervey bay scallop ceviche, finger lime, avocado puree, samphire, chilli, cucumber, radish, honey & lime dressing GF $24.00
Choice Of : Crumbed Chicken, Steak, Or Fish And Chips. Includes : Vanilla Icecream With Chocolate, Strawberry Or Caramel Flavouring $18.00
Selection of cheeses; Maffra longhold cheddar (Australian); Chaumes - washed rind cheese (French); Sancy fourme d'amberot - dessert wine infused blue cheese (French). Served with fresh fruit, pear & r $20.00
Some entrees can be served as a larger portion for extra $12.00

Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
Tasmanian smoked salmon / Char grilled bacon / Barossa valley free range chicken sausage $4.50
SWEET TREATS Turkish delight or homemade cookies $3
GELATO & SORBET A selection of Frangipani gelato & sorbet $9.90
Shaved red cabbage, feta, raisins, hazelnuts $7
BANANA BREAD $5.50
DATE PUDDING Madjool date & almond pudding, caramel, vanilla gelato $11.90
THE NUNS' CHEESE PLATE Australian farm house cheeses, glace fruit, Falwasser crackers $12.50

Special - Tomato, cheese, ham, mushrooms, capsicum Large: $10.00, Large: $16.50
Cabanossi - Tomato, cheese & cabanossi Large: $10.00, Large: $16.50
Any extra topping - Meat, chicken, cheese & vegetables $1.50 ea
Margherita - Tomato, cheese and oregano Large: $10.00, Large: $16.50
Sweet Chilli Prawn - Tomato sauce base, with fresh mozzarella, garlic marinated prawns, roasted capsicum and pineapple topped with a light drizzle of sweet chilli sauce Medium: $10.00, Large: $12.50, Family: $16.50
Dried Tomato - Tomato, cheese, prawns, sundried tomatoes, capsicum & mushrooms Large: $10.00, Large: $16.50
Gourmet Chicken - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a light drizzle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
Chicken Tropicana - Tomato sauce base, with fresh mozzarella, chicken, roasted capsicum, Spanish onion and pineapple Medium: $10.00, Large: $12.50, Family: $16.50

Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
Baked basket of bread (for 2 people) $9
- (without bug for a vegetarian option) $24
Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
- wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
- wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
Yamba prawn tart w creamed leeks, marinated feta, basil pesto, tomato & coriander salsa $22
Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32

Custard Tart $2.70
Fruit Slice $2
Passionfruit Slice $2
Chicken schnitzel roll or burger & Coca-Cola 600mL variety $10.30 / $12.00
Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
Hedgehog Slice $2.60
Choc Mint Slice $2

Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
Croissants - Plain Almond $4.50
Natural Roasted Muesli - W/ Yoghurt, Fresh Strawberries, Banana + Honey (Fruit Salad: +$2.50) S: $8.90, L: $10.90
Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90

Lasagna Home Made $15.00
Gamberi Little Italy King prawns in a special sauce on a bed of tomato risotto $22.00
Calamari Fritti lightly dusted in flour and deep fried $19.00
Pesto Basil, pine nuts, garlic and cream $15.00
Monalisa Topped with eggplant, cheese, wine and tomato $17.90
Risotto/Wild Mushroom Growers market wild mushroom,garlic and parmesan cheese $16.00
Little Italy White wine, sundried tomatoes, artichokes shallots and tomato with a hint of cream $18.00
Baileys cream brulee $9.00

Coconut crusted prawns with sweet chilli dipping sauce $11
Turkish Bread with homemade dips (v) $11
Chips with aioli (v) $8
Mixed Marinated Olives (v) (gf) $8
Green Beans with fetta, almonds & lemon (v) (gf) $8
Spicy Chicken wings with your choice of dipping sauce $11
Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
Haloumi with cracked pepper and lemon (v) (gf) $11

Ritz Chix Burger - Marinated Chargrill Chicken Breast, Lettuce, Cheese, Mayo & Sweet Chilli $6.50
Mini Combo Pack - Quarter Chicken and Salad $10.50
Quarter Chicken $4.90
Fish Burger - Grilled Fish, Lettuce, Cheese & Tartare sauce $6.90
X-Lge $13.20
Family Ritz Pack - Whole Chicken, Large Salad of your choice, Large Chips, 1.25 litre Soft Drink $31.90
Yoghurt (97% fat free) $4.80
1/4 Chicken Roast Dinner $12.90

Garlic Bread $5.0
Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
Flash Fried Calamari - Baby calamari lightly dusted and flash fried e: $16.0, m: $33.0
Galaktoboureko - Vanilla custard baked between filo pastry finished with sugar syrup & cinnamon $8
Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0
Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0

BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21

Chicken, Beef, Pork $10.90
Golden silk on Spice Stir fried rice noodle with vegetables, spicy basil and chilli jam. -
Duck $12.90
Full Moon (6pcs) Deep fried Squid and prawn served with Banyan tree Thai sauce. $10.90
BBQ Chicken (Kai yang) Grilled marinated chicken with traditional Thai herbs served with Thai sauce. $15.90
Chicken, Beef, Pork $10.90
Holy Chicky Stir fried minced chicken in sidewalk style from BKK. -
Tasmania Oyster Sauce Meat, mushroom, topped with vegetables. -

Mexican Bean (Frijol) $14.90
Sombreros (Chicken, almonds & raisins) $17.90
Large Garden Salad $11.90
* Chilli Con Queso Dip & Corn Chips -
With Seasonal Veges & Beans - Large $18.90
Two soft flour tortillas filled with salsa, cheese & breast fillet of chicken, served with sour cream & guacamole. - Prawn $19.90
Trio of Fajitas (Chicken, steak & prawns) For 3 $81.00
Sour Cream $2.50