Sting Bar in Cronulla Menu

Sting Bar in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

  • desserts -
  • Sides -
  • Oven roast 1/2 duck in a blood plum and ornage glaze on buttered leek risotto $40
  • Whole fried baby snapper with thai red curry and jasmine rice $36
  • Tomato risotto with goats curd and balsamic reduction -
  • Black Angus fillet with roast heirloom carrots, parsnip puree, tempura oyster mushrooms and a bourbon and onion butter -
  • Masterstock duck ravioli in a orange and five spice broth with crispy rice noodles and sichuan salt $24
  • Kingfish sashimi with soy jelly, cucumber and lotus root crisp $24
  • Fish Burger $8.90
  • Fish Cocktails (each) $1.20
  • Fish Cake $2.80
  • Calamari Rings (each) $1.20
  • Snackbox - 1 Fish, 1 Serve of Chips, 3 Calamari Rings, Lemon and Tartare Sauce $14.50
  • Crab Claw $2.70
  • Kids Pack - 1/2 Serve of Chips, 6 Chicken Nuggets, Tomato Sauce $7.90
  • Grilled Smooth Dory Pack - 1 Fish Fillet, Chips and Salad, Lemon and Tartare Sauce $15.90
  • Mash potato $6.00
  • Fresh figs & taleggio, pear & saffron chutney, shiraz gel & sourdough crouton $24.00
  • Char grilled fillet of beef, fried porcini gnocchi, garlic custard, broccolini, oyster mushrooms, red wine butter $37.00
  • Picked alaskan king crab, mango espuma, ruby grapefruit & chilli chive vinaigrette GF $24.00
  • Selection of cheeses; Maffra longhold cheddar (Australian); Chaumes - washed rind cheese (French); Sancy fourme d'amberot - dessert wine infused blue cheese (French). Served with fresh fruit, pear & r $20.00
  • Affogato; With your choice of liqueur or without liqueur $16.00/$9.00
  • Sumac spiced mooloolaba prawns, smokey eggplant, pomegranate gel & dukkah tuille $25.00
  • Baked huon salmon fillet, grains, pistachio, pomegranate, apple celeriac salad, preserved lemon & yoghurt dressing GF $36.00
  • Ploughman's lunch, ham, cheddar, cornichons, tomato relish, sourdough $9.50
  • Harissa marinated chicken, cous cous, pumpkin, feta, preserved lemon yoghurt, Za'atar $18 / $27
  • TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
  • SPICED FRUIT COMPOTE - Israeli spiced poached fruit, orange blossom yoghurt, seeds & nuts $13.00
  • POACHED WINTER FRUIT Poached winter fruits, vanilla mascarpone cream, almond biscotti $11.90
  • BOUGATSA Homemade Greek custard filled pastry topped with cinnamon served warm from the oven $10.50
  • Freshly baked tart of the day $18
  • THE NUNS BREAKFAST - Sweet corn fritters, rocket, roasted tomato, smoked salmon, sour cream, avocado $17.00
  • Chicken - BBQ sauce, chicken,onion & fresh tomato Large: $10.00, Large: $16.50
  • Mexicana - Tomato, cheese, pepperoni, capsicum, jalapenos and onion Large: $10.00, Large: $16.50
  • Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50
  • Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic  and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
  • Margherita - Tomato, cheese and oregano Large: $10.00, Large: $16.50
  • Cheese Lovers - Tomato or BBQ sauce base, mozzarella, garlic, fetta, cream cheese and mixed tasty cheese Medium: $10.00, Large: $12.50, Family: $16.50
  • Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese Medium: $10.00, Large: $12.50, Family: $16.50
  • Aussie Original - Tomato, cheese, bacon & egg Large: $10.00, Large: $16.50
  • Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
  • - wine suggestion: 2012 little yering pinot noir Glass $9
  • Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
  • Yamba prawn tart w creamed leeks, marinated feta, basil pesto, tomato & coriander salsa $22
  • Sydney rock oysters natural ½ doz $18 / 1 doz $35
  • Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
  • Baked basket of bread (for 2 people) $9
  • - wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
  • Fruit Slice $2
  • Blueberry Almond Tart $3.80
  • Banana Bread $3
  • Vanilla Slice $2.70
  • Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
  • Chicken skewers & 'Deep Spring' 500mL N/A
  • Chicken schnitzel roll or burger & Coca-Cola 600mL variety $10.30 / $12.00
  • Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
  • Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
  • Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
  • Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
  • Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
  • Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90
  • The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
  • Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
  • Porridge - W/ Fresh and Poached Fruits $10.90
  • Bolognese Minced beef and tomato sauce $15.00
  • Limone Cooked in butter, garlic, chilli and a squeeze of fresh lemon $18.00
  • Lasagna Home Made $15.00
  • Margherita Cheese, tomato and oregano m $ 17.00 / l $ 20.00
  • Calamari Fritti lightly dusted in flour and deep fried $19.00
  • PROSCIUTTO RUGOLA PARMIGIANO sliced prosciutto,rocket,roma tomato parmesan and balsamic dressing $23.00
  • Abruzzese Mushroom, chicken, olives & chilli m $ 17.00 / l $ 20.00
  • Carbonara Bacon, shallots, eggs and cream $15.00
  • Pulled Pork and Coleslaw sliders $11
  • Coconut crusted prawns with sweet chilli dipping sauce $11
  • Summer berry pudding with clotted cream $11
  • Green Beans with fetta, almonds & lemon (v) (gf) $8
  • Potato, Chicken and Haloumi Croquette with lime aioli and corn salsa $11
  • Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
  • Kumera Chips (v) $8
  • Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
  • Family Ritz Pack - Whole Chicken, Large Salad of your choice, Large Chips, 1.25 litre Soft Drink $31.90
  • 1/2 Chicken Roast Dinner $17.40
  • Whole Chicken $14.90
  • X-Lge $12.50
  • Roast Pork $6.90
  • Mini Combo Pack - Quarter Chicken and Salad $10.50
  • Roast Pork Dinner $12.90
  • Quarter Chicken $4.90
  • Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
  • Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
  • Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
  • Chicken Souvlaki - Marinated chicken char-grilled on a skewer m: $33.0
  • Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
  • Fries $7.0
  • Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
  • Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
  • Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
  • Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
  • Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
  • Seafood Salad Thai style salad, king prawns, squid, fish fillet and mussels tossed with traditional Thai herb & lime chilli - dressing and green apple. $20.90
  • Mighty Duck Boneless duck in panang sauce with vegetables. -
  • Sweet and Sour Stir fried vegetables with sweet and sour sauce. -
  • Prawn Chips Served with peanut sauce $3.90
  • Chicken, Beef, Pork $10.90
  • Tom Yum Goong A Thai restaurant without this dish is like Sydney without the Opera House. $7.90
  • Pad Thai Stir fried rice noodle with bean curd, egg and bean sprouts. -
  • Red Curry Coconut milk, medium spicy vegetable cooked with red curry. -
  • Mexican Beans $2.50
  • Pacific Dory Sizzling platter of dory fillet served & salsa served with salad & rice. $22.90
  • Hot Chips (Large) $5.50
  • With Seasonal Veges & Beans - Large $18.90
  • Guacamole Dip $10.90
  • Mini Burrito (Beef or Chicken or Bean) $9.50
  • Prawns Picante (Garlic, salsa, rice) $19.90
  • * Chicken & Cheese Quesadilla -
Sting Bar

Sting Bar

location

Address

U3/ 3-7 Kingsway, Cronulla, NSW, 2230, Australia

phone

Phone

0295276069

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
U3/ 3-7 Kingsway, Cronulla, NSW, 2230, Australia
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