Stir in Largs North Menu

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Currently there is no menu available for Stir in Largs North. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Largs North below.

Nearby Sample Menus

Whole Chicken $17.50
Chicken Schnitzel Burger with the lot $9.50
Crumbed Sausage Pack - 3 crumbed sausages, peas, gravy, roast potatoes or chips $10.50
Crumbed 50¢ extra
Chips & Gravy $6.50
Steak Sandwich Combo - steak sandwich, minimum chips, 600ml schweppes milk $11.50
Extra Large $8.50
Prawns $1.00

Fish of the Day - battered, served w chips, salad and chef's aioli POA
S & P Squid - fried to crispy perfection, served on mixed greens, aioli dressing $ 21.00
The Spaniard - Spanish omelette baked w chorizo, potato, caramelised onion & toast $ 14.00
Vegie Breakfast - Eggs your way, tomato, spinach, mushroom, hash browns & toast $ 15.00
Bananarama - Toasted banana bread w mascarpone cinnamon cream $ 7.00
Tuna Nicoise - fresh seared tuna, green peas, smashed potato, mixed greens, dill & lemon $ 22.00
Mediterranean - baby spinach, pumpkin, fetta, roast capsicum, sun dried tomato $ 18.00
Pancakes - Served w poached fruits, maple syrup & some veird cream $ 14.00

Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00

Ftera Kotopoulo - Chicken wings marinated & chargrilled $14.00
Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00
Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
Horatiki Salata - Traditional Greek Salad Small $10.90/Large $14.90
Sikotakia - Grilled marinated chicken livers $12.00
Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A

Gang Panang - Cooked with Panang curry paste and coconut milk, lime leaves and fresh basil Chicken or Beef $12.00 / Seafood $16.00
Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
Lemongrass with Tofu - stir fried with vegetables, chilli, lime leaves and fresh lemongrass $13.00
Vegetarian Seasonal Vegetables $11.00
Roti Chana - Pan fried bread $2.50
Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00
Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00