Stonegrill in Vincentia Menu

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Stonegrill in Vincentia has no menu available, but can choose from many other options such as Gado (Vegetables with Peanut Sauce) or Deep Fried Peking Duck with Pancake from Vincentia Chinese Restaurant. Jamaica Blue offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. 3 Gringos Mexican Restaurant includes a wide range like BREAD OF THE DAY Grilled Turkish bread, served with balsamic & coriander dipping oil or MILD SMOKED CHILLI PRAWNS Pan fried prawns with a mild smoked chilli seasoning, served with a lime dipping sauce.

Nearby Sample Menus

Special
- cheese, tomato, ham, capsicum & mushrooms
Cabanossi
- cheese, tomato & cabanossi
Ham & pineapple
- cheese, tomato, ham & pineapple
Supreme
- the lot
Mushroom
- cheese, tomato & mushroom
Seafood
- cheese, tomato, garlic & mixed seafood
B.B.Q. Chicken
- cheese, bbq, sauce
Australian
- cheese, tomato, ham & eggs

- Deep Fried Crumbed, fried golden- with Lemon & Horseradish Cream $17.50 / $32.00
FISH OF THE DAY Changes with the seasons, ask Ron Seasonal Price
MEDITERRANEAN SALAD King Prawns Smoked Salmon Anchovy Avocado Anti Pasta Mix Olives Fetta Cheese w our Sugar Balsamic Dressing $32.00
BERRY CHICKEN Chicken Breast topped with Brie Cheese and mixed Berries Sauce $30.00
CRUMBED CALAMARI fried Golden with Lemon & Coriander Dipping sauce $16.50
HOT CHILLI SEAFOOD say no more Main $35.00 / $22.50
MUSTARD CHICKEN Pan Fried Chicken Breast topped with Asparagus & Mustard Cream $30.00
FILET MIGNON with Bacon and Fresh Mushroom & Leek Sauce $33.50

Garlic Bread $4.50
Surf & Turf - prosciutto wrapped eye fillet topped with creamy garlic prawns, served with fresh vegs $35.90
Boneless Braised Duck Leg - served on a rice pilaf with plum sauce $33.90
Fillet mignon - prosciutto wrapped eye fillet with port wine & stilton sauce and served with fresh vegs $34.90
Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar $16.90
Fish of the Day - Pan fried fillets served with fresh vegs $34.90
Fresh Crusty Bread $3.00
Belgian Chocolate Mousse - served with vanilla bean ice cream $15.00

Bacon & swiss cheese toasted croissant $14.00
Vegetable fritters w/ guacamole tomato salsa & sour cream $16.00
Pumpkin basil & goats cheese bruschetta $14.00
Add your own - egg bacon mushrooms Swiss cheese avocado pineapple Brie $2.50 each
Fish burger - w/ lettuce tomato guacamole aioli & fries $19.00
Vegetarian burger - homemade veggie patty w /salad avocado sweet chilli & fries $19.00
Quiche of the day w/ salad $16.00
Chicken mango & brie filo parcel w/ salad $16.00

Garlic bread $3.50
Satay Chicken - Satay sauce, roast chicken, shallots and peanuts M: $17.0, L: $20.00
Greek salad $11.50
Sicily Special - Italian salami, caramelised onion, roasted red capsicum, chilli, oregano, kalamata olives topped with rocket M: $22.00 , L: $25.00
Gourmet Marinara - Marinated fresh seafood topped with rocket and fresh parmesan shavings L: $24.00
Supreme - Ham, pepperoni, cabanossi, mushroom, capsicum, onion, pineapple and olives M: $17.0, L: $20.00
Spaghetti Marinara - Fresh seafood marinara with Napolitano sauce, chilli and garlic $24.00
Chefs Penne - Penne with bacon, onion, Napolitano sauce, garlic, chilli and cream $17.00