Stoneys Club in Bacchus Marsh Menu

Entree & Starters Entree & Starters
  • Toasted Garlic or Herb Bread $5.00
  • - Add cheese $1.00
  • Soup of the Day - Served with warmed bread roll (refer to specials board) $7.00
  • Chicken Satay - Five chicken satay skewers with Malay style sauce $12.00
  • Crumbed Prawns - Five crumbed prawns served with garlic aioli $14.00
  • Arancini - Five cheese and tomato arancini rice balls, served with salad and garlic aioli $12.00
Salads Salads
  • Roast Pumpkin - Roasted pumpkin, mixed leaves, pine nuts and feta cheese with light citrus dressing $15.00
  • Chicken Caesar - Grilled chicken, bacon, garlic crouton, poached egg, cos lettuce, parmesan cheese, anchovies and house Caesar dressing $18.00
  • Caesar - Smokey bacon, garlic crouton, poached egg, cos lettuce, parmesan cheese, anchovies and house Caesar dressing $15.00
  • Chicken Salad - Grilled chicken, mixed leaves, roasted red peppers, oven roasted tomatoes and citrus dressing $15.00
Pasta Pasta
  • Your choice of Penne, Spaghetti, Fettuccine, Gnocchi -
  • Cabonara - Creamy bacon and egg sauce $15.00
  • Bolognaise - Rich tomato napoli sauce made with beef mince $15.00
  • Truffled Mushroom - Medley of mushrooms in a creamy truffled sauce $15.00
  • Pumpkin & Blue Cheese - With pumpkin, spinach and blue cheese sauce $15.00
  • Marinara - Fresh seafood with tomatoes, garlic and white wine (chilli optional) $25.00
Something Different Something Different
  • Fresh fish of the day GF options - (Refer to specials board) Market Price
  • Vegetable Lasange V - Baked layers of grilled vegetables, lasagna and cheese sauce $16.00
  • Creamy Garlic or Chilli & Tomato Prawns GF - Served with steamed rice $25.00
  • Scallop & Prawn Risotto GF - Creamy risotto, shallots and parsley $25.00
  • Butter Chicken Curry GF - Served with steamed rice and pappadums $20.00
  • Lamb Shanks - Braised in rich tomato sauce Served on creamy mashed potato $24.00
  • Crumbed Pork Chop - Served with creamy mashed potato and compote of apple and raisin's $20.00
Pub Favorites Pub Favorites
  • Salt & Pepper Calamari - Served with chips and homemade tartare sauce $15.00
  • Beef & Guinness Pie - Served with chips and tomato relish $15.00
  • Beer Battered Fish & Chips - Beef battered fish, chips and salad served with lemon and tartare sauce $17.50
  • Steak Sandwich - Char grilled steak, mixed leaves, cheese, tomato, caramelized onion and egg, seeded mustard mayonnaise Served with chips $17.50
  • Aussie Beef or Vegie Burger - Grilled beef or vegie pattie, mixed leaves, cheese, tomato, beetroot, pineapple, caramelized onion, bacon, seeded mustard mayonnaise and egg served with chips $17.50
  • Chicken Schnitzel - Served with chips and salad $18.00
  • Chicken Parmigiana - Topped with virginia ham, napoli sauce and cheese Served with chips and salad $19.00
  • Bangers & Mash - Gourmet Beef sausages Served with mashed potato and onion gravy $16.00
  • Roast of the Day GF options - Refer to specials Board $16.00
From The Grill From The Grill
  • Four Grilled Lamb Cutlets GF options - Served with your choice of two sides and one sauce $28.00
  • 300g Black Angus Porterhouse Steak GF options - Served with your choice of two sides and one sauce $28.00
  • 300g Black Angus Scotch Fillet Steak GF options - Served with your choice of two sides and one sauce $30.00
  • 420g MSA Yearling T-Bone GF options - Served with your choice of two sides and one sauce $31.00
  • Surf & Turf GF options - Grilled porterhouse steak topped with creamy garlic prawns and calamari Served with your choice of two sides $32.00
  • B.B.Q Pork Ribs GF options - Succulent Pork Ribs served in a sticky Chili Sauce Served with chips $28.00
  • Additional Sides - Chips / Garden Salad / Steamed Vegetables / Mashed Potato L $6.00 / S $3.00
  • Additional Sauces - Gravy / Garlic Butter / Garlic sauce / Mushroom / Red wine / Caramelized onion gravy / Peppercorn / Blue cheese $2.50
Seniors Menu Seniors Menu
  • Your Choice of two courses $13.90
  • Entree: Garlic bread / Soup of the Day - Served with warm bread roll (refer to specials board) -
  • Main - Roast of the Day GF option - Please see the specials board / Fresh Fish of the Day GF options - Please see the specials board / 200g Porterhouse GF option - Served with your choice of two sides -
  • Dessert - Chocolate Mousse GF / Pannacotta GF - Served with berry compote / Ice-cream - Served with your choice of topping / Pavlova - Served with berry compote and cream -
Kids Menu Kids Menu
  • Choose any main or dessert $9.00
  • Mains - Spaghetti Bolognaise / Chicken Nuggets with Chips / Mini Cheese Burger with Chips / Fish & Chips / Minute Steak with Chips & Vegetables / Hawaiian Pizza -
  • Desserts - Ice Cream Scoop with Topping & Sprinkles - Toppings: Chocolate, Strawberry, Caramel and Banana / Frog in a Pond -

Nearby Sample Menus

  • Sesame Prawn Toast A$7.00
    • (two)
  • Special Mixed Vegetables - Large A$11.90
    • Chinese cabbage, mushrooms, baby corn, water chestnuts, bamboo shoots (Gluten Free)
  • Mini Mushroom Rolls A$3.00
    • (two)
  • Honey Chicken A$16.90
  • Sweet Roast Pork GF A$17.90
  • Steamed Rice - Large A$5.00
  • Sweet Pork with Chinese Mushrooms GF A$16.90
  • Sweet and Sour Fish A$20.90
  • Phoenix Chicken - chicken fillet pieces deep fried, served with a special sauce $17.00
  • Lemon Chicken $15.00
  • Curry Chicken $14.00
  • Long Soup $5.00
  • Sliced Roast Pork $9.00
  • Braised Scallops with Vegetables $21.00
  • Steak with Oyster Sauce $14.00
  • Szechuan Steak $15.00
  • Black Bean (Beef or Chicken) Beef or chicken, vegetables with thick egg noodles and black bean sauce $11.50
  • Chinese Sausage (3 pieces) $6.00
  • Vegetarian Noodles All dishes can be made vegetarian, or you can choose any noodles, any sauce, any vegetables/ tofu $9.90
  • Sweet & Sour Pork and vegetables with thick egg noodles in a sweet and sour sauce $10.90
  • Curried Chicken Chicken and vegetables with thick egg noodles or steamed rice and coconut curry sauce $11.90
  • Hokkien Mee (Mild, Med, Hot) Pork, shrimp and vegetables with thick egg noodles and oyster sauce and chilli $11.50
  • Fried Chicken Wings (6 pieces) $6.20
  • Special Fried Rice Pork, shrimp, vegetables plus peas with seasoned rice and soy sauce $10.70
  • BBQ MEAT LOVERS Bacon,Cheese,Ham,Hot Salami,Sausage,Tomato (S-GF/XL/S/M/L) $10/$16/$8/$10/$13
  • POWERADE Blue, Purple, Orange & Red. (Depending on availability) $3.80
  • RAVIOLI BOLOGNESE with home made Bolognese Sauce $8.00
  • BIANCO PROSCIUTTO Bocconcini,Fresh Tomato,Garlic,Mozzarella,Prosciutto,Spanish Onion,Wild Rocket (S-GF/M) $12.50/$13.50
  • HAWAIIAN Cheese,Ham,Pineapple,Tomato (S-GF/XL/S/M/L) $10/$16/$8/$10/$13
  • BRUSCHETTA PIZZA Fresh Tomato,Garlic Base,Herbs,Olive Oil,Spanish Onion (S-GF/M) $12.50/$13.50
  • MEDITERRANEAN Cheese,Fetta Cheese,Kalamata Olives,Roasted Capsicum,Spinach,Tomato (S-GF/XL/S/M/L) $12/$18/$10/$13/$16
  • SPAGHETTI BOLOGNESE with home made Bolognese Sauce $8.00
  • Original Recipe Chicken 5 Pieces $12.95
  • Spicy Hot Snack Twister $3.75
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Wicked Wing Go Bucket $3.75
  • Regular Twister - $6.95
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Eggs and Bacon, Grilled Tomato, Hashbrown & Toast (Extras: Mushrooms $1.50   &   Sausage 80c) $10.70
  • Bowl of Fruit and Yogurt $8.00
  • Egg and Bacon Roll $7.20
  • Curry Pie $5.70
  • Milkshakes $4.50
  • Plunger Coffee (freshly ground) $3.20
  • Spring Water $3.00
  • Pot of Tea (Bushells, Earl Grey, English Breakfast) Pots $3.20
Stoneys Club

Stoneys Club

location

Address

59 Grant St, Bacchus Marsh, VIC, 3340, Australia

phone

Phone

0353672031

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
59 Grant St, Bacchus Marsh, VIC, 3340, Australia