Stove Monkey in South Melbourne Menu

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Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
Toast - w/grilled gruyere, ham & mustard $ 8.50
Muesli - w/fresh or poached fruit $ 8.50
Porridge $ 8.50
Fruit Salad - w/natural yoghurt $ 8.50
Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
Crepes - w/orange & palm sugar caramel $ 9.50
House baked beans $ 9.50
w/pork belly & salsa verde $ 13.50
w/tomato, fetta & rolled oat crumble $ 11.50
Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50

Green salad, garden salad, dijon potatoes or fries $ 3.50
Bacon, pork belly, chorizo, gravalax $ 4.00
Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
Hash brown, corn cake, hollandaise $ 3.50

Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00

(Sandwiches fresh or toasted on pannini or sourdough bread) N/A
Ham, cheese & tomato w/mustard & fresh basil $ 9.50
Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
Cured salmon, avocado, sour cream & spinach $ 10.50
Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
Pork belly, apple sauce & coleslaw $ 11.50
Chicken salad w/bacon & parmesan $ 10.50
Soup w/crusty bread N/A
Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
Spiced chicken coleslaw w/crispy poached egg $ 19.00
Fish of the Day Market price

Nearby Sample Menus

4 Tofu curry don 6.50
- Japanese curry with tofu on rice
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
miso soup 1.50
1 Sukiyaki don 6.90
- thinly sliced beef on rice
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
7 Soba salad 8.30
- cold buckwheat noodles with salad
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
soft drinks 1.80

House Spring Roll $8.50
- Chilli vinegar sauce, cabbage shred
House Fried Rice $12.50
- house made fried rice, chicken egg, mixed veggie, soy sauce
Clear Noodle broth $4.00
Spicy Basil 3 Cup Noodle $17.00
- chilli & basil, chicken mince, diced seafood, 3 cup sauce, egg tofu & noodle
Soft Centre Chocolate Pudding $9.50
- w vanilla ice cream
Extra Sauce $0.50
Scallop & Sausage Skewer $9.50
- seared scallop, Taiwanese sausage, spicy mayo
Pan-Fry Seafood Wonton Ravioli $12.00
- w crispy rice cake taiwan seafood sauce

"please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
‘Ascolana’ fried stuffed green olives $14.00
Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00
House selection of three $34.00
- Served with fresh fruit, muscatel raisins and King Valley walnuts
Flat iron steak, Madeira mushrooms, parmesan cream $34.00
- Add cheese of the day $34.00
Agro dolce red anchovies, baguette toast $15.00
Pecorino Toscana $15.00
- Semi hard - ewe's milk - Tuscany, Italy

Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
An individual tasting plate of delicate desserts N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A

Green Eggs and Ham $15.50
- Toast with roquette, scrambled eggs with pesto and grilled ham
Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
apricot loaf $5.50
Strawberries $15.50
Eggs and Bacon $10.90
with Banana $12.50
Raisin toast $4.90
Croque Madame $17.50
- Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise

Bagel $3.50
- With your choice of spread
-With your choice of spread $3.00
Poached eggs with crumbled feta, mushrooms & spinach $9.50
-Pineapple $1.00
-Coleslaw $1.00
-Sourdough $5.50
Croissant
Sourdough toast $3.50
- Two slices, with your choice spread

Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
Seasonal Salad of the Day - ask our friendly staff for details $19
Frittata of the Day w/ apple & beetroot relish & salad $16
Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
Smashed Avocado & feta on rye w/ lemon & honey balsamic $15

Extras:
Large $6.50
Lean Beef Burger $8.90
- Lean beef, lettuce, onion, tomato, cheese, beetroot, herb mayo, tomato sauce.
Cheese & Tomato $4.00
Fish Bite Box $7.90
- 6 Fish Bites, Chips, Tartare Sauce & Lemon Wedges
Fish Cake $2.70
Snapper $5.70
Hash Brown $1.00

Valhalla Rutherglen Muscat $12.00
Petit Fours Selection of three sweet things $5.50
Pappardelle pasta, braised beef cheek, fennel salad $29.00
Dahl stew, Naan bread, house made chutney $26.00
Steak tartare 'Mediterranean style' $19.00
Mixed leaf, cherry tomato, red onion, herbs $9.00
Kopke Fine Tawny Porto Portugal $11.50
Rockford P.S Marion Tawny Barossa $15.00

w/ Chicken or Beef $11.00
6 Wok tossed Viet kuai teow $11.00
- Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.
Vietnamese spring rolls (8) $7.00/$8.00
- Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
11 Hokkien mee $11.00
- Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
w/ Chicken or Beef $11.00
19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.

WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
EGGS YOUR WAY ON TOAST $11.00
TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
TATAKI OCEAN TROUT $8.00
ADD CHORIZO $5.00
HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00

Beetroot $0.80
Sundried Tomato & Cheese $6.10
Tuna Salad $7.90
Chicken Feast 1 $9.00
- Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
Per item lettuce, carrot, cucumber tomato
Bacon, Spinach, Avocado & Cheese $8.10
Pork Loaf $7.20
N.Lee Special $6.90
- Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce

Potato mash $6.00
- With roasted garlic
Margherita $13.90
- Tomato, basil and fior di latte
Calabrese $13.90
- Calabrese salami, tomato, fior di latte and dressed green leaves
Sauteed mushrooms $3.50
Corn fritters $14.90
- Corn fritters topped with grilled shaved ham & tomato relish
Eggs a la mer $15.90
- Poached eggs on toasted english muffins, smoked salmon, sliced champignon mushrooms and smothered in hollandaise sauce
-Daylesford wholemeal $6.00
Poached chicken Sandwich $14.90
- Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise

Ciabatta Toast $4.50
Gluten Free Toast $5.00
Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Toasted Panini - Free Range Ham & Bacon $9.50
Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50

Coffin bay Oyster
Crushed potatoes with wine vinegar & black garlic $6.00
Sambal stingray $10 / $40
Swooning hodja $12.00
- The muslim priest loved bis wife's eggplant dish, however once be realised how much good olive oil was consumed, be collapsed in shock
Salmon roe (yarra valley) $12.00
Renans seafood scramble $10.00
- Caramelised cuttlefish, octopus and squid
Charred tomato salad with black garlic & sherry dressing $8.00
Red lentil soup With grilled trevally $10.00