Address
191 Clarendon St, South Melbourne, VIC, 3205, Australia
Stove Monkey in South Melbourne Menu
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Breakfast- Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
- Toast - w/grilled gruyere, ham & mustard $ 8.50
- Muesli - w/fresh or poached fruit $ 8.50
- Porridge $ 8.50
- Fruit Salad - w/natural yoghurt $ 8.50
- Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
- Crepes - w/orange & palm sugar caramel $ 9.50
- House baked beans $ 9.50
- w/pork belly & salsa verde $ 13.50
- w/tomato, fetta & rolled oat crumble $ 11.50
- Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
Sides- Green salad, garden salad, dijon potatoes or fries $ 3.50
- Bacon, pork belly, chorizo, gravalax $ 4.00
- Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
- Hash brown, corn cake, hollandaise $ 3.50
Breakfast Specials- Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
- Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
- Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
- Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
Lunch- (Sandwiches fresh or toasted on pannini or sourdough bread) N/A
- Ham, cheese & tomato w/mustard & fresh basil $ 9.50
- Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
- Cured salmon, avocado, sour cream & spinach $ 10.50
- Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
- Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
- Pork belly, apple sauce & coleslaw $ 11.50
- Chicken salad w/bacon & parmesan $ 10.50
- Soup w/crusty bread N/A
- Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
- Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
- House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
- Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
- Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
- Spiced chicken coleslaw w/crispy poached egg $ 19.00
- Fish of the Day Market price
Nearby Sample Menus
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Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
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Eggplant & chickpea ragu $16.50
- Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
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Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
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Pastrami bun $11.50
- Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
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Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
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Spiced fruit toast $8.50
- House jam & butter
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Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
- -With croissant $12.50
- FAMILY $22.00
-
BOLOGNESE
- Traditional Meat
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SEASON WEDGES $10.00
- Served with sour cream
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3. CAPRICCIOSA
- Tomato, cheese, ham, olives, mushrooms, spices
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12. AMERICANA
- Tomato, cheese, ham, beef, onion, oregano
- MEDIUM $13.00
- SMALL $9.50
- SMALL $9.50
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Sweet n Sour Chicken Crunch $15.00
- hometown taste, battered chicken, onion, capsicum, sweet and sour sauce
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Teriyaki Fish $15.00
- grilled fish fillet, seasonal vegetables, house made teriyaki sauce
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Veggie Noodle Soup $12.50
- seasonal vegetables, miso broth, vermicelli
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Chilli Chicken $15.00
- tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce
- Garlic Pepper Crispy Beef $16.00
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Soft Centre Chocolate Pudding $9.50
- w vanilla ice cream
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Teriyaki Chicken $15.00
- tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
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Soup Formosa $7.00
- housemade mini meat balls thick soup
- Mixed leaves, honey mustard dressing $9.00
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Germain - Langres $15.00
- Washed rind - organic cow's milk - Ardenne, France
- Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
- Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
- - Add to salumi board $15.00
- Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00
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J. Martin Jamon Iberico $30.00
- Spain (30g) Aged 36 months
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Montgomery - Cheddar $15.00
- Semi hard - cow's milk - Somerset, England
- Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- - -
- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
- Goji extra $2.00
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Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
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Omelette with 2 fillings $14.50
- Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
- all served with cream or ice cream N/A
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Eggs Benedict $15.50
- Poached eggs on toasted English Muffin with ham and Hollandise sauce
- Banana Walnut $16.00
- Selection of seasonal Fruit $8.00
- Hash brown, bacon , sausage or avocado $3.00
- -Egg $1.00
- Toasted sandwich
- -Eggplant $1.00
- -Egg $5.00
- -Roasted capsicum $1.00
- -Roasted zucchini $1.00
- Salads
- Poached eggs with crumbled feta, mushrooms & spinach $9.50
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Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
- Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
- Fragrant Curry of the Day w/ jasmine rice $17
- Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
- Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
- Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
- Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
- House-made Banana Bread w/ spiced ricotta cheese $6
- Mixed leaf, cherry tomato, red onion, herbs $9.00
- Rockford P.S Marion Tawny Barossa $15.00
- Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
- Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
- Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
- Lamaro's tasting plate $38.00
- Ice cream, sorbet with seasonal fruits, house made crumble $14.00
- Steak tartare 'Mediterranean style' $19.00
- Hot Sopressa roasted capsicum olives & fresh chili $20.00
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The Sunday Roast
- marinated roast lamb shoulder California cheese puree roasted red onion sweet potato beetroot mint jelly & gravy
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parma Fratellino $29.00
- french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
- Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing
- Olive tapenade and fresh thyme
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Prawn & Ginger Dumplings $18.00
- fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
- Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
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Super Mario
- crumbed lasagne California cheddar bacon fresh tomato shredded lettuce & mayo
- w/ Chicken or Beef $11.00
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
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18 Char kuai teow $11.00
- Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
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3 Mi ga rau cai soup $11.00
- Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
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30 Vegetarian Thai Noodles (Pad Thai) $10.00
- Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
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2 Mi tom thit soup $11.00
- Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
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Mongolian Noodles $11.00
- Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
- TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
- BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
- ADD CHORIZO $5.00
- WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
- ADD FETA $4.50
- BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
- COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
- WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
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Joe´s own baked beans $14.90
- Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
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Cacciucco $21.90
- Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta
- Grilled roma tomatoes $3.00
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Homemade gnocchi bologna $16.9 / $19.9
- Veal & pork ragout with red wine, tomatoes & fresh herbs
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Panette´s own baked beans $14.90
- Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough
- Scrambled eggs on daylesford sourdough $11.90
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H.C.T. $9.50
- Virginia ham, cheddar cheese, tomato, and dijon mustard
- Fried or poached eggs on daylesford sourdough $10.90
- Burghul pilaf with raw nuts, dried fruits & peppers $8.00
- Leather jacket $15.00
- Whole grilled calamari $30 / $35
- Mussels (mount martha) $15.00
- -Kilpatrick with free range bacon $3.00
- Marias selection from emerald hill deli $35.00
- Red lentil soup With grilled trevally $10.00
- Lamb cutlets with puttanesca $12.00
- Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
- Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
- Cos Lettuce & Avocado Salad $9.50
- Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
- Toasted Panini - Free Range Ham & Bacon $9.50
- Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
- Toasted Panini - Free Range Ham & Provolone Cheese $8.50
- Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
Stove Monkey
Phone
0390907844
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
191 Clarendon St, South Melbourne, VIC, 3205, Australia
- South Melbourne Cafes Menus
- Inner Melbourne Cafes Menus