Address
404 Sturt St, Ballarat, VIC, 3350, Australia
Sturt Street Blues in Ballarat Menu
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Sturt Street Blues in Ballarat has no menu available, but can choose from many other options such as Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side or Baked Mushrooms and Fetta with your choice of garlic or herb butter from Ballarat Steakhouse. La Porchetta offers many options including - and Extra Toppings. The Cheesecake Shop includes a wide range like American or Caribbean Dream. LA MADRE FRUIT TOAST (2 slices) [v] and IRREWARRA GRANOLA [v] from . Yellow Espresso offers Black Hill Hotel and GF= Gluten free / GFR = Gluten free on request / V = Vegetarian.
Nearby Sample Menus
- Babylicious $149
- Double Choc Strawberry Torte $30.95
- Mississippi Baked $30.95
- Coffee Pecan Torte $29.95
- Pretty In Pink $209
- Marble Baked $26.95
- Continental Eclairs $2.95
- Tangy Lemon $25.95
-
YELLOW SCRAMBLED EGGS [v] 15.00
- w/ free range eggs, mushrooms, pecorino, truffle oil
-
PENNE ARABIATTA 19.00
- w/ Istra bacon, Napoli, chilli, spring onion
- FREE RANGE EGGS ANY STYLE ON BUTTERED TOAST 12.00
- *(add vanilla ice cream +$2)
- Sides
- Our sourdough and pastries are supplied by La Madre Bakery and we use Istra small goods.
-
BLUEBERRY PANCAKES 14.00
- w/ maple syrup, seeds, mascarpone [v]
-
CHICKEN & MUSHROOM LINGUINI 19.00
- w/ truffle oil, chicken, mushrooms, spring onion, pecorino
- -Cream sauce
- 12 Years & under only
- Garden salad (V) $6.00
- Bowl of chips (V) $8.00
- -Mushroom sauce
-
Oysters
- As available
-
Espresso creme brulee (GFR) $14.00
- Topped with pistachio croquant and served with house made dark chocolate ice cream
-
Sweet potato gnocchi (V) $26.00
- House made gnocchi with roast tomato, meredith dairy goats cheese and basil
- GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
- DOUBLE - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
- MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
- HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
- SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $9.50 / Kids $6.50
- VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
- CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
- MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
- Dessert of the day $9.50
- Flourless Chocolate Cake (G): A rich brownie style cake with ground almonds & hazelnuts served with a glossy chocolate sauce $9.50
- Side Dishes: Steamed vegetables (V) (G) $6.50
- Bread and butter Pudding: Apricot glazed bread and butter pudding served warm with vanilla ice cream and crème anglaise $9.50
- Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter $29.50
- Chicken Verona: Pan fried chicken tossed through a creamy Napoli sauce with fetta cheese tortellini baby spinach leaves and topped with shaved parmesan cheese (With/Without Chicken) $24.00/$21.00
- Barkly Fish & chips: Whiting fillet either grilled or beer battered. Accompanied with chips, salad and a homemade tartare sauce $23.00
- Herb Bread (V) - add cheese +$2.00 $7.00
- Fish and chips $10
- Scotch Fillet (300 g) - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $32
- Basil, tomato and Parmesan Linguini $10
- Fillet Mignon (250 g) - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $35
- Sticky Date $10
- Warm Chocolate Fondant $12
- Sausage and mash $10
- Warm Caesar Chicken Wrap $17
- Pork Stir-Fry Seasonal vegetables, hokkien noodles, hoisin sauce, bean sprouts & chop sticks $18.00
- Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00
- Curry Please ask about today’s special, served with yoghurt, pappadums & Jasmin rice $18.00
- Risotto Butternut pumpkin, wine & parmesan cheese $18.00
- - Roasted vegetables $5.50
- Mixed Grill Scotch fillet, bacon, sausage, chicken, mushrooms, grilled tomato, lamb, egg & chips $21.00
- All chicken crumbed in house -
- Fresh Hand Made Pasta Please ask your server $18.00
- 1/4 Chicken $6.00
- Milkshakes $5.50
- Whole Chicken $14.50
- 1/2 Chicken Dinner Pack (includes chips & coleslaw) $13.50
- Soft Drinks - Choose from a selection in our drinks fridge N/A
- 1/4 Chicken Dinner Pack (includes chips & coleslaw) $11.00
- 1 piece $2.50
- Cappuccino, Latte, Flat White, Hot Chocolate Cup $ 4.00 / Mug $ 4.50
- CALAMARI – Salt & pepper crumbed GF calamari, served with garden salad, chips & a housemade tartare sauce $25.00
- THAI BEEF WRAP - Tender beef strips, mixed leaves, GF tomato, Spanish onion, cashews, chilli & coriander dressing $18.00
- BREAKFAST PIZZA – Hollandaise sauce, mozzarella, pork sausage, bacon, fresh tomato, mushrooms, smashed hash brown & egg 7” $17 / 11” $24
- - With sour cream $17.00
- - add berries $11.00
- CHICKEN APOLLO – Pan seared chicken, bacon, GF avocado & Spanish onion in a creamy garlic sauce served with spaghe?i & Grana Padano $24.00
- EGGS BENEDICT - With warm shaved ham & GF hollandaise sauce $16.00
- FRESHLY BAKED CAKES served with ice cream (Please see our display fridge) $9.00
- SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
- SCHNITZ DIPS - Hot Chilli Sauce 50¢
- THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
- PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
- TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
- LARGE COMBO - Large chips & large drink + $6.90
- SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
- SCHNITZ DIPS - Ranch $1.00
- Ice Cream Sundae $6.50
- Chicken Schnitzel - Served with chips & tomato sauce. $8.00
- Chicken Parmigiana - Tender chicken breast lightly coated in golden breadcrumbs, topped with CSS ham, house-made napoli sauce & blend of cheese’s. Served with seasoned chips & salad. $24.50
- Antipasto - An ensemble of bread, cured meat, olives, cheese & vegetables. $21.00
- Chocolate Tart with Berries and Cream $8.00
- Chicken Nuggets & Chips - Served with tomato sauce. $8.00
- Marinated Greek Lamb Salad - Marinated lamb served on mixed leaves, cucumber, tomato, olives & Meredith feta. Tossed with a house dressing & tzatziki. $16.00
- Breakfast Burrito - Fried egg, Mexican style beans, spinach, bacon & cheese with sweet chili & hollandaise sauce wrapped in a hot pressed tortilla. Served with 2 hash browns. $14.50
- Garlic Butter N/A
- Lucio Special N/A
- Eureka Special N/A
- Chicken N/A
- American N/A
- Cassata N/A
- Spaghetti N/A
- Scotch Fillet N/A
- Fillet Mignon: The best Fillet Steak in town wrapped in bacon and served with a sauce of your choice $28.50
- Chicken and Cashew Stir fry: Pan fried strips of Chicken Breast, Cashews and Thai spices tossed with Sweet Chilli sauce & Kecap Manis, served with Jasmine rice. $22.50
- Chicken Lilian: Tender Chicken breast filled with Camembert Cheese, Sun Dried Tomatoes and Avocado finished with a White Wine sauce. $26.50
- Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $9.50
- Thai Fish Cakes: With a special Thai sauce. $13.50
- Meat lovers Grill: Steak, Lamb cutlet, Bacon, slow roasted Roma Tomato, Egg with a sauce of your choice. $26.50
- Sticky Date Pudding: Served hot with Caramel sauce and Double cream $8.00
- Nacho’s: Served with Sour Cream and Salsa $9.50
- Orange Ghia seed carrot cake $5.00
- Rasberry Macadamia blondie $5.00
- Gupcakes $3.50
-
Notorious Big $17.00
- double beef burger double bacon cheese pickles onion mayo mustard ketchup
-
Salmon $13.00
- smoked Atlantic salmon cream cheese capers onion lemon pepper fresh dill
- Baked Cheesecake $5.00
- Caesar salad $4.00
-
Reuren $12.00
- slow cooked house pastrami swiss cheese pickles sauerkanut, Russian dressing
- Sliced Chicken $12.20
- Braised Steak $12.20
- Char Shiu $4.90
- Chilli Scallops $17.80
- Combination with Rice Noodles $13.00
- Beef/Chicken Black Pepper Sauce $12.00
- Sweet and Sour Vegetables and Pineapple $8.60
- Braised Scallops $17.80
Sturt Street Blues
Phone
0353323676
Opened hours
None
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Pub Food
Features
Dine in , Takeaway , Cash
404 Sturt St, Ballarat, VIC, 3350, Australia
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