Stuzzico Perth in Perth Menu

Stuzzico Perth in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
  • Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
  • Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Miso Soup Small: $1.00, Large: $1.50
  • Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
  • Japanese Mayo $0.50
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Tamago Don (with onion & spring onion) S: $5.50, L: $7.00
  • Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
  • Skippy mussels $21.90
    • Deep fried, lighty battered mussels in a half shell tossed i a tasty sauce
  • Goi vit vn $18.00
    • Vietnamese style roast duck with fresh salad
  • Mi hoac hu tieu xao vn $17.50
    • Vietnamese rici or egg noodles stir fried with bean sprouts and mixed seaffod
  • Hu tieu nam vang $12.90
    • Nam vang style rice noodle soup
  • Vegetable omlet $123.90
  • Mi do biem $12.90
    • Combination seafood with egg noodle
  • Okay chef design
  • Canh ga don thit (2 per serve) $9.80
    • Boneless chicken wing stuffed with chicken, prawn and crab meat with a traditional vietnamese dressing
  • Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
  • Beer battered chips and gravy $10
  • 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
  • Chicken Parmagiana w’ fries $22
  • Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
  • Beef and Mushroom Pie with mushy peas and wedges $22
  • Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • Pancake with maple syrup, strawberries and cream $12.00
  • Extras -
  • Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50
  • Baked beans and toasts $6.50
  • Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
  • Raisin Spiced Fruit Toasts - with butter and fruit preserves $5.00
  • Chicken Caesar Salad - Crispy cos lettuce with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $15.50 / $22.50
  • Classic Caesar Salad - Crispy cos lettuce, with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $13.50 / $19.00
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Roast Chicken No fowl play here $12.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Pleased to Meat You Barnyard in a bun $12.90
  • French 75. From Harry's New York Bar in Paris and named after the WW1 75mm Howitzer cannon.Beefeater, Pol Roger, sugar & lemon juice. $20.00
  • Vinoptima Ormond Reserve Gewurztraminer '08 Gisborne, NZL $144.00
  • Olmeca Altos $10.00
  • Cinzano Bianco (45ml) $9.00
  • La Nieta' Vinedos de Paganos Tempranillo '05 D.O.C. Rioja, ESP $463.00
  • Fireball $10.00
  • Berneroy Fine Calvados Normandy, FRA $11.00
  • Fat of the Land Seppeltsfield Shiraz '10 Barossa Valley, AUS $155.00
  • Ham - cheese pineapple & mayo $9.90
  • Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
  • Ham - cheese, avocado, sundried tomato or roasted eggplant $8.90
  • Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40
  • Ham, Cheese & Tomato $5.40
  • Hot Dog - cheese mustard sauce & onion $4.90
  • Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90
  • Coffee From $3.40
  • Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
  • -Australia $8.50
    • Victoria jensen´s red tarago river
  • Red wine jus, green peppercorn, mushroom or bearnaise
  • Gratinated cauliflower $7.00
  • Raspberry créme brulee $15.00
  • Grilled chicken, caesar dressed cos, poached egg, crispy bacon anchovy and garlic batard $24.00
  • -France $13.00 / $9.00
    • Roquefort black label / Fourme D´ ambert
  • Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
  • Ebi (Prawn) $7.00
  • Ebi - Tempura Temaki - Tempura prawn cones $12.00
  • Salmon Sashimi (large) $40.00
  • Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
  • Ebi Tempura (large) - Prawns deep fried in a light batter $33.00
  • Konbu (Sea veges) $5.00
  • Takosu - Seaweed salad with cooked octopus $14.00
  • Yaki-Tori - Chargrilled bamboo skewered chicken pieces with sweet chicken soy $10.00
  • DUCK -
  • Han's Vegetable Tom Kha Soup - hot and sour soup with coconut milk and vegetables $6.95
  • Han's Sticky Rice Delight - steamed banana sticky rice with ice cream $6.95
  • Han's Mixed Entree - delectable selection of chicken satay, spring rolls and wontons $10.95
  • Han's Pork Chops $16.95
  • Gold - Spring Roll - Satay Chicken - Beef Curry - Chicken Basil - Prawn Chili - Pepper Squid - Singapore Noodle - Steamed Rice $25.95 per person
  • Han's Steamed Chicken Rice - tasty steamed chicken served with rice, mild chili sauce and soup $13.95
  • Han's Satay (choice of beef or chicken) - choice of beef or chicken satay served with han's satay sauce (3 per serve) $7.50
  • Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
  • Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
  • Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
  • Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Roti Jala - netted pancake served with chicken curry $7.50
  • Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
  • Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
  • Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
  • Super Food Salad - Grilled avocado with candied beets, pulses, grains, sprouting broccoli, artisanal ricotta, pomegranate, smashed nuts, seeds & harissa. $16.90
  • Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
  • Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic $3.50
  • Orange Blossom Polenta Cake - Fluffy cake studded with candied fruit & served with crème fraîche & pomegranate $10.50
  • Funky Chips - Hand cut & triple cooked with rosemary & garlic $7.25
  • Crispy Squid - Fried squid, garlicky mayo & lemon $12.90
  • Gooey Chocolate Brownie - With vanilla ice cream, crunchy toffee popcorn & chocolate sauce $5.00
Stuzzico Perth

Stuzzico Perth

location

Address

556 Hay St, Perth, WA, 6000, Australia

phone

Phone

0892210199

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash

Location
556 Hay St, Perth, WA, 6000, Australia
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