Sub-Boys in Mt Sheridan Menu

Currently there is no menu available for Sub-Boys in Mt Sheridan. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Mt Sheridan below.

Nearby Sample Menus

  • Hor Mok Ta-Lay-Pow (Seafood Casserole) - Fresh assorted seafood is marinated in herbs, spices, egg, curry paste and Thai Whisky. The seafood is wrapped in foil and placed on the barbeque. $23.90
  • Gai Pad Med Ma - Muong (Chicken with Cashew Nuts) - Stir fried cashew nuts with tender sliced chicken, onion, shallots and flavoured with sweet chilli paste $18.90
  • Mix Entrée - A satay stick, golden bags, spring roll and deep fried prawn, each with its own distinctive and appropriate sauce $9.20
  • Kow Pad Kai (Fried Rice Thai Style with Eggs) $7.90
  • Pad Prik Tai Kra (Lamb or Prawns) $23.90
  • Panang Gai (Panang Chicken) - Chicken cooked with thick panang curry paste in coconut milk, pea, topped with sliced lime leaves $18.90
  • Pad Pak Nam Mun Hoy (Vegetables in Oyster Sauce) - A mixture of fresh garden vegetables gently sauteed to retain their crisp freshness flavoured with our delicious oyster sauce $13.90
  • Goong Taud (Deep Fried Prawns) - Fresh king prawns de-veined and marinated with soy sauce & pepper, wrapped in pastry and deep fried. Served with mild sweet chilli sauce $9.20
  • Spicy pumpkin and leek fritters, cucumber yogurt $11.00
  • Available Till 2
  • Available 11:30 Till 2
  • Beetroot, green pea, mint arancini, garlic aioli $11.00
  • Chilli onion rings $7.00
  • House baked chorizo beans, forest mushrooms, two poached eggs, quark, toasted sourdough $14.00
  • Available 11:30 Till 2
  • Rusty´s inspired fruit salad $6.00
  • Fresh Tuna $3.20
  • TofuLaab - Deep fired tofu crumbed in a warm salad with lime juice, chilli & herbs. $14.90
  • 0. Golden Money Bag - A mixture of minced pork and prawn wrapped in wonton pastry. Deep fried $8.90
  • Spicy Stir Fried Roast Duck - Spicy stir fried sliced roast duck with holy basil, fresh chill and chef special sauce $14.90
  • Cherry Blossom Fried Noodle - Chef special, stir fried of thick rice noodles with chilli, garlic, bamboo, vegetables and holy basil in chef special sauce. $13.90
  • Green Curry SeaFood - Choice of prawns or mixed seafood simmered in coconut milk with bamboo shoots & fresh herbs. $19.90
  • Mixed Entrée - I Spring roll , 1 Curry puff , 1 Fish cake , 1 Calamari ring and 1 Chicken Satay served with Sweet Chilli Sauce and Peanut Sauce. $9.90
  • Or Mixed Seafood $22.90
  • Pad see eaw – stir fried noodles with beef, eggs and seasonal vegetables $13.50
  • Spring rolls – served with Thai sweet chilli sauce (4) $6.50
  • Pad gai num mun hoy – stir fried chicken with onion, shallots, carrot, capsicum, cauliflower, broccoli + mushroom:Chicken $12.95
  • Gai pad mamaung himma pann – stir fried chicken with mushrooms, cauliflower, broccoli, onion, capsicum, shallots, carrot and cashew nuts $12.95
  • Fish cakes – served with Thai sweet chilli sauce (4) $7.00
  • Pad prik nhue – stir fried beef, capsicum, carrot, ginger served in sizzling sherry wine $12.95
  • Chicken satays – served with Thai Coins peanut sauce $7.00
  • Laksa soup – rice noodle (grilled onion, garlic, chilli) with red curry, lemon grass, coconut cream, Thai vegetables, peanuts and kaffir lime: Chicken / Prawn $12.95 / $16.00
  • Veal Tortellini -Served with your choice of delicious sauce, Napoli, Bolognese or Carbonara, topped with cheese ($1.00 extra for Carbonara sauce). $14
  • Gallo Porka - Napoli sauce, cheese, chicken, mushroom, sun-dried tomatoes, crispy bacon & pine nuts 9 inch $15 / 12 inch $19
  • Gnocchi - Small Potato Dumplings served with your choice of Napoli, Bolognese or Carbonara sauce, topped with Parmesan cheese. ($1.00 extra for Carbonara sauce) $14.50
  • Ricotta - Pesto sauce, cheese, fresh spinach blended with Ricotta & parmesan, kalamata olives, Spanish onions, cherry tomatoes with baked fetta 9 inch $15 / 12 inch $19
  • Spaghetti Carbonara - Made fresh on demand, lashings of bacon, mushrooms, shallots, cream sauce (egg optional), sprinkled with Parmesan cheese. $14
  • Pedro’s Crust Supreme - Napoli sauce, Cheese, premium smoked ham, Pepperoni, Italian sausage, mushrooms, Capsicum, Spanish onion, shallots, kalamata Olives & pineapple 9 inch $15 / 12 inch $19
  • Hawaiian 2 With Proscuitto - Napoli sauce, cheese, premium champagne ham, Pineapple, roma tomatoes, French brie, Prosciutto with fresh basil. 9 inch $15 / 12 inch $19
  • Vegetarian - Tomato, cheese, mushroom, onion, capsicum, olives & herbs 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
Sub-Boys

Sub-Boys

location

Address

Shp1/ 95 Duckworth St, Gulliver, QLD, 4812, Australia

phone

Phone

0747254411

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shp1/ 95 Duckworth St, Gulliver, QLD, 4812, Australia
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