Sublime Pizzeria in Hobart Menu

Are you the owner? Manage this listing for free.

Sublime Pizzeria in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Hobart Workers Club includes a wide range like Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs or Soup In house soup of the day with a crusty bread roll. Soho garlic & herb buttered pub loaf and Smoked salmon, dill & fetta croquettes (5pcs) from . Hotel SOHO offers Maldini Cafe Restaurant and “Zum” Toasted fruit & nut bread w raspberry jam & butter.

Nearby Sample Menus

Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Jalapeno Jelly (LG) $1.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Garlic Cream Sauce (LG) $1.95

Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
Small Wedges $3.50
Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00
- 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
Small Fries $3.00
Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
Salt and Pepper Squid Served on a cherry tomato and roquette salad with a white balsamic glaze $10.00

Burnt honey pannacotta, strawberries, white balsamic cream cheese & raspberry sherbet $13.00
Fettucine w scallops, caramelized fennel & spinach in pernod cream sauce $25.50 / $30.50
“Maldini Big Breakfast” – scrambled eggs*, slow roasted cherry tomatoes, sauteed mushrooms, Tuscan pork sausage, & & “Huon Valley” smoked bacon on housemade cornbread $24.50
Additional Lavosh bread $2.50
Chargrilled lamb backstrap w roasted pumpkin, chickpea & chilli yoghurt ball salad w basil pesto (gf) $23.50
Avocado $4.00
Passionfruit crème brulée - passionfruit custard w lemon curd, whipped mascarpone & macadamia praline $13.00
Pan-roasted eye fillet wrapped in chilli pancetta on a smashed potatoes w leek, crisp chilli pancetta w peas w chianti jus $35.50

Silverbeet with shallots + bacon $8
Eye Fillet Barassi stuffed with blue cheese $38
Corn Cobs with pepper jack cheese $8
Eye Fillet 250g $36
Tasmanian Rock Lobster Paté - with grilled sourdough $18
NY Porterhouse 450g $37
Seafood Chowder - local shellfish + fish in a rich creamy soup $16
Rockwall Slaw $8

Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
Marinated olives $6
Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
Sea salt & lemon pepper squid Served with sweet chilli $13
Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
Mash potato and braised cabbage $8
Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13

Garden Salad - add chicken $5 $8.00
Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
Vegetarian - mushroom, red onion, olives, capsicum, tomato sauce & cheese $12.00
Battered Onion Rings - with tomato sauce $8.00
Pesto $3.00
Aussie - topped with napoli sauce, bacon, fried egg, red onion & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Chicken Parmigiana - served with chips, salad & your choice of sauce or gravy $10.00
Volcano - pepperoni, roast capsicum, chilli flakes, jalapenos, tomato sauce & cheese $12.00

Chicken caesar salad $23
Fried seasonal potatoes, guanciale $8.6
Baguette, pesto, aioli, olives $8.5 / $11
Crispy duck leg, roti, hoisin $28
Buffalo mozzarella, herbs, toast $10
Cape grim porterhouse, fried oysters, kimchi, potato puree $38
Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
Oysters Natural ½: $18, Full: $34

Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
- Trevally $14.00
Salads: -
- Greek GF $11.00
Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
Salt and Pepper Calamari Salad $25.00
Mixed Fish Three pieces of crumbed fish with chips $16.00
Smokey Fish Chowder $16.00

Extra Shot $1.00
Sourdough Toast - House made Jam, butter $7.50
Crispy Fries with garlic aioli $8.50
House Bread $8.50
Orange $4.00
Pepsi $4.30
House Muffin $4.50
Gillespie’s Original Ginger Beer $5.50

Potatoes - Chunky roast potatoes, Greek Style $7.50
Hortofagos Manitaria Gemista - A vegetarian twist - Mushrooms stuffed with feta and spinach and topped with a Feta cheese and mustard cream $15.50
Mezethes Meat Platter (minimum 2 people - $28.50 each) - Please ask our waiting staff for details $57.00
- Prasini Salata - Perfect when you want something light and refreshing to compliment your meal. Fresh lettuce greens, spring onions, cucumber, parsley, dill, olive oil and seasonings $10.50
Garides - Fresh prawns grilled with a hint of garlic and lemon. Served with salad, chunky roast potatoes and your choice of dip $26.50
Keftethes - Anastasios' favourite! Premium grade beef mince, blended with our recipe of herbs and spices to produce these delicious patties. Served with chunky roast potatoes, tzatziki and salad $23.50
Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
Keftethes - Sofia's secret blend of herbs and spices combined with premium grade beef mince into delicious patties $12.50

Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50
Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35
Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
Sauces - peppercorn, mushroom, onion gravy & parmagiana. $2
Baked Fish - herb crusted daily catch on a warm pinkeye, asparagus & fresh tomato salad $30.5
Chipolatas $4.50
Oven Baked Market Fish - herb crusted on a warm potato, red pesto, asparagus & fresh tomato salad $30.5

Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
Wedges with sour cream & sweet chilli sauce $9.90
Tasmanian Scallops $19.90
Fisherman’s Basket $24.90
All served with chips -
Enjoy by the docks, see today’s selection at Lower Deck N/A
Crisp Italian style base -

Soup of the day with warm house made roll $8.00
Mushroom $2.00
Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Mash $3.50
Roasted Garlic Aioli $2.00
Vegetarian grilled vegetables with mozzarella Served with chips $10.50
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50

Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu -
Vegetables and Tofu $11.50
Mixed Seafood $14.00
Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
Vegetables and Tofu $11.50
- Vegetables / Chicken / Seafood / Prawns

Pepperoni - salami, olives, capsicum $21
Juices $4
Carbonara - pancetta, egg, garlic, parmesan $21
Rocchia - prawns, red onion, salami, baby spinach, chilli, mushroom $24.5
Poached pear and walnut salad with grana padano and honey mustard dressing dressing $14
Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5
Soft drinks $4
Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5