Subterranean Bar and Grill in Sydney Menu

Subterranean Bar and Grill in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Big Bite On Pitt offers many options including All sandwiches (vienna, bread or wraps) and Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket.. Beanbah Espresso includes a wide range like House baked muffins or House baked muesli cookie. Garlic Or Herb Roll and Soup Of The Day from . Hurricane's Grill- Darling Harbour offers Zilver Restaurant and Steamed king prawns dumplings (4pcs).

Nearby Sample Menus

  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Popcorn Chicken Maxi $7.95
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Original Recipe Chicken 21 Pieces - $34.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Nuggets Go Bucket $3.75
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Sweet Chilli Twister $6.95
  • Extras (double shot, soy, choc) $0.50
  • Bacon & poached organic egg on toasted with house made relish $9.00
  • Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
  • Crispy bacon or smoked salmon $4.00
  • Salad of the day $12.00
  • Avocado $3.00
  • Regular coffee $3.50
  • Two eggs any way on toast $7.50
  • Flathead $27.00
  • Garfish $29.50
  • Cocunete $8.00
  • Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90
  • Tasmanian Scallops - Cooked in garlic sauce $17.00
  • Champinones al Ajillo - Garlic Mushrooms $20.50
  • Tortilla de Championes - Mushroom Omelette $20.50
  • Jamon Serrano - Spanish ham $17.50
  • Live lobster, sashimi style with wasabi and soy O stir fried with egg white and crab roe Market Price
  • Live king crab, braised ee fu noodles with crab roe Market Price
  • Zilver special crispy skin duck (Half/Full) $28.80/$50.80
  • Wok seared diced beef fillet with wasabi sauce $31.80
  • Braised baby bok choy in chicken stock $18.80
  • Chilled garlic sliced cucumber salad $8.00
  • Stir fried mud crab with ginger and shallots Market Price
  • Shredded crispy skin chicken with garlic, vinegar and sesame dressing $20.80
  • Beef and Egg Flower Chow Hor $25.80
  • Premium Lamb Cutlets (Four) Choice of : Salt and Pepper / Chilli and Black Bean / Dry Curry / Honey and Black Pepper Sauce $32.80
  • Steamed Prawns with Garlic $32.80
  • Lemon Chicken Fillets of Chicken Breast in Batter with Lemon Sauce on side $23.80
  • Seafood Chow Hor Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
  • Dry Curry Prawn Sauteed Prawns in Malaysian Aromatic Curry Paste $32.80
  • Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80
  • KING CRAB Market Price
  • Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
  • Teppan Udon With Veggies, Choice Of : - Seafood $22
  • Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
  • Edamame (Soy Bean) $9
  • Yakimeshi (Teppan Fried Rice) $6
  • Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
  • Teppan Tofu With Baby Corn In Miso Sauce $21
  • Yukai - Sesame Salad/Miso Soup/Assorted Appetizers/(Sashimi And Tsukudani)/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables/Green Tea $46 / p
  • Benedict Roll $5.00
  • Crumb Calamari -
  • Bacon and Egg Roll $4.00
  • Extra Gravy/Cheese/Bacon/Egg $1.00
  • Sandwich (All on Display) $7.50
  • Grilled Chicken/Chicken Schnitzel/Roast Chicken -
  • - Extra Hash Brown/Egg $1.00
  • Pasta $7.00 (Small) / $9.00 (Large)
  • T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
  • B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
  • Green vegetables with lemon oil $15
  • E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
  • Salad of tomatoes, capers, basil and white balsamic $15
  • THREE COURSE $89
  • Truffled potato mash $15
  • Mixed leaf salad $12
  • Chicken-Avocado Sandwich $6.00
  • Spinach Cheese $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Salted Pretzel $3.50
  • Tuna Sandwich $5.00
  • Poppyseed Pocket $4.00
  • Smoked Salmon Sandwich $6.00
  • Apple Triangle $4.00
  • Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
  • Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
  • Bruschetta $9
  • Veggie burger Chickpea & lentil Paradiso patti with avocado & tzatziki, served with chips $17
  • Cheese Platter assortment of cheeses with dried fruit, nuts & Quince paste $20
  • Trio of Dips & Marinated Olives with Pitta bread triangles $12
  • Open Steak Sandwich with cheese & onion jam, served with chips $18
  • White Wine Mushroom Risotto with feta cheese & fresh herbs $19
  • Brocollini, pickled red onion $8
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Marinated sicilian olives $7
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Italian sopressa, salami, black olive, artichoke $23
  • Crispy cider battered red emperor, fries, tartare $29
  • Mesculin, tomato, red onion $7
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Two eggs any style with toast $ 7.00
  • Fresh fruit salad- with yoghurt and muesli $ 9.00
  • Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
  • Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
  • Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
  • Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
  • Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
  • Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
  • Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
  • Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
  • Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
  • Garlic Pizza w/ herbs $7.00
  • 350gm Grainfed T·bone w/ creamy mash $16.90
  • Side of salad or vegies $3.00 extra
  • Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
  • BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
  • Tonkatsu Pork Loin & Udon Set $18.80
  • Oriental Chicken Set $16.80
  • Fillet Pork Katsu Set $17.80
  • Piri Katsu Don Set $17.80
  • Kaminari Pork Set $16.80
  • Sashimi & Unaju* Set $21.80
  • Salmon Bento $19.80
  • MISO Bento $19.80
  • - TOM YUM SOUP $7.50
  • - WITH YOGHURT + MUESLI add $2.00
  • ALL SOUPS ARE HOME MADE AND DAIRY FREE -
  • CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
  • VEGIE SNACKS $4.50
  • SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
  • TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
Subterranean Bar and Grill

Subterranean Bar and Grill

location

Address

1 Martin Pl, Sydney, NSW, 2000, Australia

phone

Phone

0292297704

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Barbeque

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1 Martin Pl, Sydney, NSW, 2000, Australia
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