Subway Sandwiches & Salads in 37 Swanston St, Melbourne VIC 3000 Menu

6 Grams of Fat or Less 6 Grams of Fat or Less
  • Ham N/A
  • Veggie Delite N/A
  • Turkey N/A
  • Roast Beef N/A
  • Turkey & Ham N/A
  • Subway Club N/A
  • Chicken Teriyaki N/A
  • Oven Roasted Chicken Sub N/A
  • Chicken Strips N/A
Traditional Traditional
  • Meatball N/A
  • Pizza Sub with Cheese N/A
  • Subway Seafood Sensation N/A
  • Italian B.M.T. N/A
  • Tuna N/A
  • Veggie Patty N/A
  • Steak & Cheese N/A
  • Chicken Classic N/A
  • Subway Melt N/A
Premium Premium
  • Chicken Schnitzel N/A
  • Chicken Parmigiana Melt N/A
  • Chicken & Bacon Ranch Melt N/A
Breakfast Breakfast
  • Shortcut Bacon, Poached Egg and Cheese N/A
  • Ham, Poached Egg and Cheese N/A
  • Poached Egg and Cheese N/A
Salads Salads
  • Spinach N/A
  • Capsicum N/A
  • Carrot N/A
  • Cucumber N/A
  • Jalapenos N/A
  • Lettuce N/A
  • Olives N/A
  • Pickles N/A
  • Tomato N/A
  • Avocado N/A
  • Onion N/A
Cheeses Cheeses
  • Cheddar N/A
  • Old English N/A
  • Natural Swiss N/A
  • Mozzarella N/A
Sauces Sauces
  • Chipotle N/A
  • Honey Mustard N/A
  • Aioli N/A
  • BBQ N/A
  • Marinara N/A
  • Mayo N/A
  • Ranch N/A
  • Sweet Chilli N/A
  • Sweet Onion N/A
  • Thousand Island N/A
  • Tomato N/A
  • Hot Chilli N/A
Drinks Drinks
  • Coke - 600ml N/A
  • Coke Zero - 600ml N/A
  • Diet Coke - 600ml N/A
  • Coke - 390ml N/A
  • Coke Zero - 390ml N/A
  • Diet Coke - 390ml N/A
  • Mount Franklin Water 600ml N/A
Breads Breads
  • Honey Oat N/A
  • Italian Herbs & Cheese N/A
  • Wheat N/A
  • Multigrain N/A
  • White N/A
  • Flatbread N/A
  • Wrap N/A
Cookies Cookies
  • Choc Chip N/A
  • Double Choc Chip N/A
  • Raspberry Cheesecake N/A
  • White Choc Macadamia N/A

Nearby Sample Menus

  • Deep fried whole flounder fish with salt & chili $28.80
  • Chicken with vegetables
  • Mongolian lamb $28.80
    • Chunky pieces of choice lean lamb marinated and cooked in a tangy brown sauce with sizzling folt
  • Satay beef skewer (each) $4.50
  • Garlic prawns $31.80
  • Deep fried mud crab with salt & chili Seasonal price
  • Mongolian beef $28.80
    • Chunky pieces of choice lean beef marinated and cooked in a tnagy brown sauce with sizzling foil
  • -Seafood $9.80
  • STIR FRIED ASIAN 12.00
    • greens with garlic & chili
  • CHILI FRIED CHICKEN RIBS 16.00
    • with kewpie mayo
  • GINGER CREME BRULEE
    • palm sugar caramel & sesame tuile
  • FRESHLY SHUCKED OYSTERS 4.00 each
    • with red nam jim or ponzu dipping sauce
  • ALL 16.00
  • YELLOW FIN TUNA TATAKI 21.00
    • with apple ponzu and wasabi
  • CRISPY FRIED SICHUAN DUCK 36.00
    • with watercress salad & tamarind sesame dressing
  • CRISPY PORK BUN 9.00 each
    • with spicy kimchi & kewpie mayo
  • Yamato Seafood - Assorted seafood served on a sizzling hot plate with our tasty cocktail sauce $ 13.50
  • Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
  • Tori Donburi $ 11.90
  • Sushi Sashimi Combi - Combination of 6 pieces sushi and 9 pieces of sashimi $ 20.60
  • Oyako Donburi $ 10.90
  • Nabeyaki Udon - Plain noodles cooked in stock with beef, prawn, egg and vegetables in a casserole dish $ 12.80
  • Kani Cream Koroke - Fried mashed potato with mince crab and vegetables $ 7.90
  • Unagi Donburi $ 16.50
  • Special hotdog $6.70
    • Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
  • Sausage roll $3.80
  • Beef & curry $4.80
  • Ham salad $6.80
  • Beef & bacon $4.80
  • Pineapple $0.50
  • Avocado $1.00
  • Beef & cheese $4.80
  • roasted tomato hash brown $4.00
  • MAINS-please see board for daily specials
  • -with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
  • half avocado, double smoked bacon $4.50
  • Chicken liver parfait $17.00
    • With cornichons/caper berries/sour cherry chutney/charred sourdough
  • Free range fruit toast $10.00
    • On rustica toast (gfo)
  • TAPAS-served from 12pm
  • -with fresh tomato/buffalo mozzarella/basil/jamon $17.50
  • -Flavoured $46.95
  • Black sesame $2.50
  • -Regular $4.95
  • Half and half $2.00extra
  • 50 pcs party pack
  • Complimentary
    • All korean fried chicken with colesaw chicken and radish
  • Snowing vegetable
  • Combo
    • Drink + chips or salad
  • - Spatzli (Swiss style noodles)
  • Berner Rosti 16.00
    • Rosti topped with bacon pieces and fried egg
  • Bunder Teller 19.00
    • thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
  • - Chips
  • Swiss Caesar Salad 21.00
    • with your choice of Bunderfleisch (air dried beef) or chicken
  • Mashed potato 8.00
  • Pom Frittes 8.00
  • Rosti with smoked salmon, 24.00
    • rocket salad & yogurt dressing with avocado and hollandaise sauce
  • French Goats’ Cheese Plate (hard, soft & buche) $18.00
  • Home-Made Chocolates $16.50
  • Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
  • Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
  • Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
  • Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
  • Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
  • Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
  • Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
  • Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
  • Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
  • Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
  • Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
  • Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
  • Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • Garlic aioli $1.50
  • Pumpkin ravioli $29.50
    • With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
  • -Pan seared scallops with mango salsa $18.50
  • Seafood tasting plate $18.50
    • Brioche ash crumbed prawn tacos
  • Red wine jus $1.50
  • Line caught atlantic salmon fillet $35.00
  • Chancellor fruit platter $15.00
    • Selection of seasonal fruit
  • Chancellor tasting plate $18.50
    • green pea and parmesan croquette
  • 4 rolls $10.00
  • S $11.50
  • 505. Bowl of Fish Balls $5.50
  • 14. Beef & Sausage (GF)
  • M $12.50
  • 207. Spring Rolls & Chargrilled Pork $13.50
  • 11. Beef & Beef Balls (GF)
  • 205. Spring Rolls $11.50
    • (vegetables)
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Popcorn Chicken $8.00
  • Cheung chay bao $2.70
    • chinese sausage bao
  • Fried Chicken Gua Bao $5.20
    • Cabbage slaw w/mayo
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Pork Floss Bao $5.00
    • (deep fried mantou w/pork floss)
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • 71. Satay Chicken or Squid Skewers $8.00
    • Ga sa te xien/ Muc xien
  • 27. Stir Fried Beef with Rice Vermicelli and Salad Topped Crushed Peanut and Fish Sauce $11.50
    • Bun bo xao
  • 44. Salt & Pepper Calamari (or Fish) with Rice $12.00
    • Com muc (hoac ca) rang muoi
  • 3. Sliced Rare Beef with Beef Ball & Brisket
    • Pho tai nam vien
  • 47. Singapore Fried Noodle $12.00
    • Bun xao Singapore
  • 45. Stir-fried Vegetables with Chicken, Beef or Fish (you can choose oyster sauce, lemongrass chilli sauce or garlic sauce) $12.00
    • Com ga/bo/ca (Sot lua chon)
  • 4. Sliced Rare Beef
    • Pho tai
  • 74. Calamari Skewers $8.00
    • Muc Ghim
  • Kalguksu with Sweet Pumpkin and Perilla for Two $32.00
    • Korean style noodle soup with sweet pumpkin and perilla powder
  • Yami Platter $32.00
    • Platter including calamari ring, prawn tempura, chicken karaage
  • BOWL $14.00
  • 1. Sliced Pork Belly + Squid + Baby Octopus $58.00
  • 2. Pork Belly + Duck Bulgogi $60.00
  • Kalguksu with Seafood for Two $32.00
    • Korean styled soup with assorted seafood
  • - Honey Mustard
  • Kimchi Noodle $17.00
    • Korean style noodle soup with Kimchi
  • 046. Stir-fried Sliced Beef in Black Bean Sauce $20.90
  • 002. Egg Custard Bun $7.90
  • 042. Stir-fried Diced Beef in Goose Liver Sauce $23.90
  • 002. Stir-fried Scallop with Broccoli in Chilli Sauce $23.90
  • 012. Cocount Juice with Sago $6.90
  • 104. Stir-fried Combination Vegetable with Bean Curd $16.80
  • 116. Braised Bean Curd in Abalone Sauce $18.80
  • 101. Stir-fried Spinach in (Garlic or Spring Onion Sauce) $16.80
Subway Sandwiches & Salads

Subway Sandwiches & Salads

location

Address

37 Swanston St, Melbourne VIC 3000

phone

Phone

0396639677

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Health Bar , Salad , Sandwich Bar , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
37 Swanston St, Melbourne VIC 3000