Address
1 Elizabeth St, Melbourne, VIC, 3000, Australia
Subway Sandwiches & Salads in 1 Elizabeth St Menu
Are you the owner? Manage this listing for free.
6 Grams of Fat or Less- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Chicken Teriyaki N/A
- Oven Roasted Chicken Sub N/A
- Chicken Strips N/A
Traditional- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T. N/A
- Tuna N/A
- Veggie Patty N/A
- Steak & Cheese N/A
- Chicken Classic N/A
- Subway Melt N/A
Premium- Chicken Schnitzel N/A
- Chicken Parmigiana Melt N/A
- Chicken & Bacon Ranch Melt N/A
Breakfast- Shortcut Bacon, Poached Egg and Cheese N/A
- Ham, Poached Egg and Cheese N/A
- Poached Egg and Cheese N/A
Salads- Spinach N/A
- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Avocado N/A
- Onion N/A
Cheeses- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
- Mozzarella N/A
Sauces- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Marinara N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Tomato N/A
- Hot Chilli N/A
Drinks- Coke - 600ml N/A
- Coke Zero - 600ml N/A
- Diet Coke - 600ml N/A
- Coke - 390ml N/A
- Coke Zero - 390ml N/A
- Diet Coke - 390ml N/A
- Mount Franklin Water 600ml N/A
Breads- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Multigrain N/A
- White N/A
- Flatbread N/A
- Wrap N/A
Cookies- Choc Chip N/A
- Double Choc Chip N/A
- Raspberry Cheesecake N/A
- White Choc Macadamia N/A
Nearby Sample Menus
- STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
-
KINGFISH SASHIMI 24.50
- LIME, CHILLI, COCONUT & THAI BASIL
- WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
- SON IN LAW EGGS, ASPARAGUS, HERB SALAD & CHILLI JAM 19.50
- STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
- PAD THAI NOODLES - CHICKEN, PEANUTS, DRIED SHRIMP & BEAN SPROUTS 25.50
- RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
- STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
- Curry prawn & veg with rice $11.00
- Satay beef with rice $7.50
- Pork in plum sauce with rice $7.50
- Pork & veg with rice $7.50
- Mixed vegetables with rice $7.50
- Pork chop with egg with rice $7.50
- Mixed mushroom with broccoli $7.50
- Fish & oyster sauce with rice $10.00
-
Hot and sour soup $7.50
- Pork, chinese mushrooms, bombvaa shoots, vinegar, chilli oil
- •Main course
- Steamed mussels with black bean sauce Seasonal price
- Deep frief lamb cutlet with salt & spicy chilli $30.80
- •Soup
- Lobster baked with butter and cheese Seasonal price
- Chicken in lemon sauce
- Banana fritter with ice-cream or dep fried ice-cream
-
Pan- fried pork dumplings $6.8 / $11.9
- A house specialty: 6 / 12
-
Chicken maryland (deep mixed) $6.90
- Whole chicken maryland marinated with ginger garlic and spring onion with a thin crispy coating
- Taiwanese fragment sausage $4.90
-
Taiwan Xl crispy fried chicken rice box $12.50
- A large tender succulent crispy cooked boneless chicken fillet marinated to perfection
-
Pork intestines mee sua $6.80
- Pork intestines with vermicelli noodles soup
- Taiwanese style satay fish and pork ball noodle soup $10.90
- Spring onion pancake with egg $5.90
-
Taiwanese famous three cup chicken $11.90
- With noodle soup
-
Apple & Walnut Brioche Swirl 6.50
- Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
-
Ice Cream 4.00
- A scoop of Koko Black chocolate or vanilla ice cream. NF
-
Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
- + Add a Teddy Pop in milk or dark chocolate NF 1.00
-
Salted Caramel Delice 10.50
- Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
-
Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
-
Koko in New York 7.50
- Beef pastrami, Swiss cheese and seeded mustard. NF
-
Heart Pop 3.50
- in milk or dark chocolate GF NF
-
Blood Orange Semi-freddo Souffle $15.00
- & chiacchiere biscuits
- Corner Joe's fish & chips $15.00
-
Moroccan Chickpea & Vegetable Tagine $29.00
- Served with couscous & minted yogurt
- Salads
-
Rosemary roasted pumpkin on Turkish bread $9.50
- goats cheese & basil pesto
-
Roast lamb $17.00
- roasted vegetables, gravy & sticky mint glaze
- Hot Meals - (Mon. Tues. Thurs & Fri)
- Vic's open steak sandwich $19.00
- Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
- Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
- Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
- Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
- Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
- Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
- Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
- Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
- Famous Steak Pie N/A
- Cracked pepper Pie N/A
- Vegetable Pie N/A
- Egg and Bacon Pie N/A
- Potato Pie N/A
- Chicken Leek and potato Pie N/A
- Steak and Mushroom Pie N/A
- Cornish Pastie N/A
- sauce (tomato/chilli/bbq/mustard) $0.50
- for 2 49.00
- large 33.00
-
HOMEMADE CABBAGE ROLLS 24.00
- Traditional dish of rice & minced beef mixed with herbs & spring onions, rolled in cabbage leaves, simmered in a tomato based sauce.
-
HOT SAUSAGES 10.50
- smoked sausages, sliced & grilled
- TRADITIONAL SOUVLAKI
- BEEF RISSOLE 6.00
-
HOMEMADE FISH SOUP (PSAROSOUPA) 13.50
- fresh fish, rice and vegetables in a zesty lemon soup
-
Japanese Horse Mackerel $2.00
- (Saikyo Miso Paste)
-
F3. GYOZA $7.00
- Pan Fried Handmade Dumpling
-
F4. AGE DASHI TOFU $5.80
- Deep Fried Beancurd with Fish Flake
-
B1. TONKATSU BENTO $14.80
- Deep Fried Crumbed Pork & Dumpling
-
Japanese Horse Mackerel $2.00
- (Teriyaki Sauce)
- Chilli Prawn $2.60
-
M2. SABA SHIOYAKI $12.80
- Grilled Japanese Mackerel with Sea Salt
-
Inari $2.00
- (Octopus salad)
- Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
-
Linguine $23/$24
- Vongole, Bottarga (Salted, Cured Fish Roe)
-
Margherita (9”/13”) (V) $15/$21
- San Marzano Tomato, Mozzarella, Basil
-
Stef Meets Cesare $16
- Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
- Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
- Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
-
Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms
-
Peppe (white base) (9”/13”) $17/$27
- Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
- Doz Oysters: freshly shucked, natural, lemon $42.00
- Formaggi - ask your waiter for today's selection $18.00
- Pan seared duck breast, sweet corn, heirloom carrots, visciole cherries $40.00
- Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
- House made ricotta & spinach tortelli, cherry tomato napoi, burrata $24 / $28
- Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
- Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
- Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
-
Muesli $9.50
- Organic Muesli, Fresh Bananas, Strawberries, Blueberries & Grapes, Topped with Natural Yogurt
-
La Belle Helene $9.50
- Pear, Melted Chocolate & Vanilla Ice Cream
- Plain Croissant $3.50
-
La Broceliande $12.50
- Home Made French Bechamel, Emmental Cheese, Mushrooms & Ham
-
La Charabotte $11.00
- Home Made Salted Caramel, Bananas & Vanilla Ice Cream
- Served with Jam & Butter $4.50
- Additional Prosciutto $3.00
-
La Biquette $14.00
- Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
- Barbeque Pork and Fried Wonton Dry La Mian Noodle - Shophouse’s own BBQ Pork matched with home made fried wontons $10.90
- Stir Fried Seafood with Udon $11.50
- Fish Balls & Wonton with Noodles in Soup $9.90
- Fuzhou Fish Ball Soup - Fish ball stuffed with Formosa mince pork stew $4.50
- Grilled Pork Chop Rice Set - Grilled pork cutlet marinated with a traditional recipe $10.50
- Mango Sensation Triple Crushed Ice $5.90
- Wasabi Prawn - Crispy fried prawn with wasabi mayo (5pcs) $7.50
- Sauteed diced chicken “Kung Po’ style with dried chillis on Rice - Wok tossed chicken with whole dried chilli and spicy bean sauce $9.90
-
Tekka maki $9.50
- Raw tuna roll (8pcs)
-
Inari * $4.40
- Bean curd
- -Main $19.50
-
Kaneda house special sushi & sashimi deluxe
- Large platter size of assorted sashimi, sushi, California rolls & nori rolls (15 pcs of sashimi, 10 pcs of sushi, 5 pcs of california roll and 8 pcs of maki)
-
Tori teriyaki $15.50
- Grilled chicken fillet with teriyaki sauce & served with salad
-
Kaisen yaki udon / soba $15.50
- Soft fried udon / noodles with seafood and veges
- -Main $10.50
-
Tori Yaki udon / soba $13.50
- Soft fried udon / noodles with chicken and veges
Subway Sandwiches & Salads
Phone
0396299200
Opened hours
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
European , Health Bar , Salad , Sandwich Bar , Spanish
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
1 Elizabeth St, Melbourne, VIC, 3000, Australia
- Melbourne European Menus
- Melbourne Health Bar Menus
- Melbourne Salad Menus
- Melbourne Sandwich Bar Menus
- Melbourne Spanish Menus
- Inner Melbourne European Menus
- Inner Melbourne Health Bar Menus
- Inner Melbourne Salad Menus
- Inner Melbourne Sandwich Bar Menus
- Inner Melbourne Spanish Menus