Tendon - Tempura prawns and vegetables in tasty sauce served over steamed rice $21.00
- Scotch fillet with sweet miso sauce or teriyaki veal jus $32.00
Chicken Teppanyaki - Chicken and vegetables with teriyaki balsamic sauce $26.50
- Green king prawn $13.50 / $22.00
Golden Roll - Salmon, avocado, cucumber and mayonnaise rolled inside out topped with tempura flake, sesame seed and tobiko - Entree (8 pieces) / Main (14 pieces) $15.00 / $23.50
Tanabe Special Roll - Thick inside out roll with fresh salmon, avocado, lettuce and mayonnaise, with flying fish caviar and sesame on the outside Entree $9.50 / Main $18.50
Horenso Goma-ae - Lightly boiled spinach mixed with sweet soy based sauce and roasted sesame seeds $6.50
Tonkatsu - Crunchy crumbed pork scotch fillets served with tangy and fruity sauce $19.50
Gyoza - Tanabe's special pan fried pork and vegetable dumplings served with tangy sauce $8.50
Zuke Maguro - Marinated fresh tuna with japanese mayonnaise, wasabi and avocado $15.50
- for 2 people $45.00
Yakiniku - Premium beef scotch fillet marinated in special sauce and grilled, served with sweet garlic dipping sauce and salad on side $19.50
Pud Grapow - Basil leaves, chili and garlic stir fried -
Pud Pag Nam Satay - Vegetables stir fried with tasty peanut sauce $13.90
Gang Keow Wan Pag - Thai green curry with vegetables and tofu $13.90
- prawns $17.90
Bronze - 1 serve of spring roll, 1 serve of curry puff, cashew nuts stir fried with beef, chicken or pork, Green curry with beef, chicken or pork, 1 large steamed rice and 1 roti $38.00
- Prawns or Squid $14.90
Pud Preaw Wan - Sweet and sour stir fry with pineapple, cucumber and tomato, choice of -