Address
323 Bay St, Brighton, VIC, 3186, Australia
Subway in Brighton Menu
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6 Grams of Fat or Less- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Chicken Teriyaki N/A
- Oven Roasted Chicken Sub N/A
- Chicken Strips N/A
Traditional- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Steak & Cheese N/A
- Chicken Classic N/A
- Subway Melt N/A
Premium- Chicken Schnitzel N/A
- Chicken Parmigiana Melt N/A
- Chicken & Bacon Ranch Melt N/A
Breakfast- Shortcut Bacon, Poached Egg and Cheese N/A
- Ham, Poached Egg and Cheese N/A
- Poached Egg and Cheese N/A
Salads- Spinach N/A
- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Avocado N/A
- Onion N/A
Cheeses- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
- Mozzarella N/A
Sauces- Aioli / BBQ/ Chipotle /Honey Mustard /Marinara /Mayo / Ranch / Sweet Chilli / Sweet Onion / Thousand Island / Tomato / Hot Chilli N/A
Drinks- Coke - 390ml / Coke Zero - 390ml / Diet Coke - 390ml N/A
- Mount Franklin Water 600ml N/A
Breads- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Multigrain N/A
- White N/A
- Flatbread N/A
- Wrap N/A
Cookies- Choc Chip N/A
- Double Choc Chip N/A
- Raspberry Cheesecake N/A
- White Choc Macadamia N/A
Nearby Sample Menus
- Chilli scallop $29.80
- Ginger fish (rockling fish) $23.80
- Sizzling prawns $27.80
- Curry prawns $27.80
- Special mix entrée $8.80
- Fried kueh teow $12.80
- Belachan spinach $15.80
- Roti telur $16.80
- Red Bean Ice Cream $8.00
- - Chicken teriyaki $10.00 / $17.50
- Wakame Gohan - Seaweed rice $4.00
- - Scotch fillet with sweet miso sauce or teriyaki veal jus $32.00
- Tempura Prawn Roll - Tempura prawn, avocado, cucumber and mayonnaise rolled inside out topped with tobiko (flying fish roe) $14.00 / $23.00
- Gippsland Grass Fed Beef served with vegetables -
- Tendon - Tempura prawns and vegetables in tasty sauce served over steamed rice $21.00
- - Tuna (chilli optional) $11.00 / $18.50
- Pancakes served with jam & ice cream $7.5
- Seafood Linguini - Prawns, fresh scallops, calamari & fresh fish tossed in lemon & virgin olive oil with chilli, cherry tomatoes, garlic & parsley $27.5
- Veal Scallopine - Served on Tuscan mash & spinach with a white wine & mushroom sauce $27
- Chicken & Mushroom Risotto - Arborio rice cooked with chicken, mushroom, porcini mushroom stock, spinach, parmesan and parsley $23
- No.3 - Grilled eggplant, tomato salsa, roquette, zucchini & minted yoghurt $12.5, add chips: $3.5, add salad: $3.5
- Cakes on display $8
- Crème Brulee - Vanilla creme brulee with a mixed berry compote $10
- Grilled Chicken Breast - Chef special marinated chicken breast served on quinoa, cherry tomatoes, seasonal greens and rocket $26
- Gang Dang Ped Yang - thai red curry with roasted duck (with bones) & vegetables $26.00
- Curry Puff Vegetable $7.00
- Beef Salad - thai northeast beef salad with chilli powder, lemon juice & roasted ground rice powder $13.00
- Roti $3.50
- Fish Cake $9.00
- Kao Pad Goong / Talay - thai fried rice with a choice of prawns or seafood with vegetables $13.00
- Pad Satay Sauce - stir fried chicken or beef with peanut sauce & vegetables $15.00
- Pad Pug Rummit - stir fried vegetable, tofu & cashew nut with oyster sauce $13.00
- Beef Teppanyaki Eye fillet beef & vegetables served in sizzling hot plate $19.50
- Fish Osuimono $3.50
- Gyoza Japanese-style dim sim $6.50
- Chilli Salmon Thick Roll $8.00 / $12.00
- Chirashi Sushi Freshly sliced salmon & tuna, prawn, fish roe and wakame salad on a bed of sushi rice - / $20.00
- Miso Steak $21.00
- Salmon Teriyaki $18.50
- Prawn Roll - / $5.00
- Iced Chocolate $6.5
- Eggplant parmagiana served with tossed garden salad $19.5
- Garden salad (2 patties) - Traditional Italian meatballs served with tossed $17.5
- strawberry, mango and banana $8.50
- Banana Smoothie $8.50
- Chicken Jalfrezi served with fragrant basmati rice $18.5
- Quiche of the Day served with salad - Bacon and leek $16
- Sprite $4.5
- Sticky Date Pudding - Served with Butterscotch sauce and ice cream $12.00
- Lemon Lime & Bitters $4.50
- Esporao Reserve - This vivacious Portuguese Red is intensely reminiscent of ripened fruit $55.00
- Superbock beer / Stout $6.50
- English Breakfast Tea / Earl Grey Tea / Peppermint Tea Ginger and Lemongrass Tea / Rooibos Tea $3.50
- Mediterranean Dips - An assortment of dips, served with toasted Turkish Bread $17.00
- Pasteis de Nata - Two Portuguese Custard Tarts served with ice cream $12.00
- Calamari Salad - With lettuce, cherry tomato, cucumber and a citrus dressing $20.00
Subway
Phone
0395964971
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Health Bar , Sandwich Bar
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
323 Bay St, Brighton, VIC, 3186, Australia
- Brighton Health Bar Menus
- Brighton Sandwich Bar Menus
- Southern Melbourne Health Bar Menus
- Southern Melbourne Sandwich Bar Menus