Local Tasting Plate - A selection of local butcher cured meats , locally made pickled vegetables , house made Salmon Pate , Toasted Italian Bread with basil pesto and fetta $17.90
Deep Fried Cheese (V) - Crumbed Camembert Cheese served with Red Currant and Crustini ( Grilled Bread ) $12.00
Mediterranean Vegetable Parcel - Sautéed red capsicum , Zucchini , Eggplant , Spanish Onion , Fresh Herbs and Fetta wrapped in Filo Pastry baked to perfection then drizzled in Balsamic Glaze and ser $21.90
Seafood Medley - Beer Battered Butterfish , Crumbed Prawns , Squid Rings and Crumbed Scallops accompanied by house made Tartare Sauce , Lemon Wedges , Chips and Salad. $24.90
Chicken Nuggets and Chips $8.90/$12.90
Royal Oak Beef Burger - Chefs Special - Lightly spiced house made Beef Patti with gourmet lettuce , Tomato, Caramelised Onions , Crispy Maple syrup Marinated Bacon , Cheddar Cheese,(Add extra egg $2) $15.90
Fish and Chips $8.90/$12.90
SA King George Whiting - Crumbed OR Battered West Coast Whiting Fillets , accompanied by house made Tartare Lemon Wedges , Chips and Salad. $32.90