Laksa Goong (Prawn Laksa) - King prawns, mushroom, noodles, lemon grass, coconut milk, galingale and lime juice. (Authentic taste from down South of Thailand) Small: $9.00, Large: $16.90
Goong Pad Tua Lan Tao - Stir fried king prawns with snow peas, baby corn, mushrooms and oyster sauce $23.90
Hor Mok Ta-Lay-Pow (Seafood Casserole) - Fresh assorted seafood is marinated in herbs, spices, egg, curry paste and Thai Whisky. The seafood is wrapped in foil and placed on the barbeque. $23.90
Panang Gai (Panang Chicken) - Chicken cooked with thick panang curry paste in coconut milk, pea, topped with sliced lime leaves $18.90
Pad Ta-Lay (Fried Combination Seafood) - stir fried prawns, fish, calamari, scallop and mussel meat with fresh chilli, onion, capsicum, shallot, garlic and fish sauce $23.90
Fried Ginger (Pad Khing) - Fried chicken, pork or beef with fresh ginger, mushroom and onion $17.90
Pad Thai Gai (Traditional Thai Sauce) with Prawns $23.90
Tod Mun Pla (Fish Cake) - Fish kneaded with a red chilli paste and deep fried, served with sliced cucumber and a mild sweet chilli sauce with toasted ground peanuts $9.20
Curry Vegetables - Choice of red or green curry with mixed vegetables & coconut milk. $13.90
Combination Seafood Sushi Med (8 Pieces ) / Large ( 12 Pc ) $8.90 / $11.90
Tofu Cashew Nuts Sauce - Deep fried fresh Tofu until crisp then cooked in special seasoning sauce with roasted cashew nuts and mixed vegetables. $14.90
Set B: 4-5 People (60 Pieces ) $45.90
Masamun Curry ( Sweet Curry ) - Chunky cubes of beef or chicken cooked with sweet curry paste simmered in coconut milk with potatoes & peanuts. $14.90
Pad Thai Noodles ( Rice Noodles )- Choice of chicken, beef or pork stir fried with rice noodle, egg, vegetables and crushed peanuts $12.90
Crispy Chicken Bai Kapao - Stir fried crisp chicken with holy basil and fresh chilli. $14.90
Basil Fried Rice - Choice of chicken, beef or pork with rice, onions, basil leaves and vegetables. $1.90
Somtum – paw paw salad, papaya sliced, lemon juice, tomato, green bean and crushed peanuts $10.95
Khew whan – green curry, coconut cream, capsicum, carrot, zucchini, pumpkin, green beans, bamboo shoot and basil : Pork, beef, chicken / Prawn $12.95 / $16.00
Sua rong hai (crying tiger) – sliced beef marinated and Thai style barbeque, served on a sizzling plate with spicy hot chilli north eastern style sauce $15.00
Gang phedt – marinated duck with red curry, coconut cream, cashew nuts, pineapple, tomato and vegetables $15.50
Pad prik nhue – stir fried beef, capsicum, carrot, ginger served in sizzling sherry wine $12.95
Rice paper rolls – fresh rice paper rolls with minced chicken and salad, serve with Thai sweet chilli sauce (3) $10.95
Phedt tokjai – Marinated duck, Thai salad, red onion, tomato, red onion, chilli, cucumber, cashews nuts and a hint of mint $16.00