Subway in Byron Bay Menu

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Ham N/A
Veggie Delite N/A
Turkey N/A
Roast Beef N/A
Turkey & Ham N/A
Subway Club N/A
Chicken Teriyaki N/A
Oven Roasted Chicken Sub N/A
Chicken Strips N/A

Meatball N/A
Pizza Sub with Cheese N/A
Subway Seafood Sensation N/A
Italian B.M.T. N/A
Tuna N/A
Veggie Patty N/A
Steak & Cheese N/A
Chicken Classic N/A
Subway Melt N/A

Chicken Schnitzel N/A
Chicken Parmigiana Melt N/A
Chicken & Bacon Ranch Melt N/A

Shortcut Bacon, Poached Egg and Cheese N/A
Ham, Poached Egg and Cheese N/A
Poached Egg and Cheese N/A

Spinach N/A
Capsicum N/A
Carrot N/A
Cucumber N/A
Jalapenos N/A
Lettuce N/A
Olives N/A
Pickles N/A
Tomato N/A
Avocado N/A
Onion N/A

Cheddar N/A
Old English N/A
Natural Swiss N/A
Mozzarella N/A

Aioli N/A
BBQ N/A
Chipotle N/A
Honey Mustard N/A
Marinara N/A
Mayo N/A
Ranch N/A
Sweet Chilli N/A
Sweet Onion N/A
Thousand Island N/A
Tomato N/A
Hot Chilli N/A

Diet Coke - 390ml N/A
Coke - 600ml N/A
Coke Zero - 600ml N/A
Diet Coke - 600ml N/A
Coke - 390ml N/A
Coke Zero - 390ml N/A
Mount Franklin Water 600ml N/A

Honey Oat N/A
Italian Herbs & Cheese N/A
Wheat N/A
Multigrain N/A
White N/A
Flatbread N/A
Wrap N/A

Choc Chip N/A
Double Choc Chip N/A
Raspberry Cheesecake N/A
White Choc Macadamia N/A

Nearby Sample Menus

FRESH BUFFALO MOZARELLA cooper shoot tomatoes, balsamic vinegar & virgin olive oil $16
Grilled Asparagus on sourdough with 2 free range poached eggs, parmesan & chilli jam $16.00
- house made baked beans $3.50
SMOKING DUCK BREAST served with baked beetroot, asparagus & kipfler potatoes $32
Fresh Fish Burger fish fillet with tomato, lettuce & tartar sauce $15.50
Lamb Cutlets grilled with potatoes, vegetables & red wine jus $22.50
- Grilled ScotchFillet Steak with Chips & Salad $15
Zucchini & Halloumi Fritters house made with salad greens & minted yoghurt $17.00

Bacon $0.40
Cheese $0.40
Chicken Schnitzel $4.20
Wedges chicken chips $3.70
Double Bacon $6.20
Kabana $2.40
Egg $0.40
Sea Scallops $1.20

Supreme (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Bianca (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- Gluten Free and Spelt options available $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00
Hawaiian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Capricciosa (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Margarita (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00
Greek (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Smokey Bacon (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Chicken Pesto (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00

Veggie chips $11
Byron pork schnitzel - Japanese breadcrumbs, cabbage slaw and Byron lemon wedge $24
Prawn linguini - Chilli, garlic, Alto olive oil and parsley $30
Rocket, pear, parmesan and aged balsamic $11
Grilled market fish - Hummus, dukkah, fennel, pomegranate and sunflower sprouts $34
Zucchini flower - Goat’s curd, rocket, basil mayonnaise and lemon $14
Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11
Roasted stone fruit and pear tart - Vanilla cream and biscotti $17

Lemon chicken fillet - avocado, tomato, cos & chipotle mayo $15.50
Portugese seafood stew - king prawns, fish, mussels & squid, saffron aioli & garlic toast $29.00
Oven roasted cob loaf - with brown garlic lemon butter $7.00
Bacon & tomato spaghetti $12.00
Seasonal fruit salad - vanilla yoghurt $7.00
Mushroom & thyme risotto (v,gf) - braised leek, herbs & mascarpone $25.00
House baked croissant - served with butter and our jam $8.00
Steamed jasmine rice $3.00