Pad Nam Mun Hoy (Stir Fried with Oyster Sauce) - Stir fried with cashew nut, shallot, red capsicum, onion, sweet chilli jam. - Pad Med Ma-Moung (Stir Fried with Cashew N N/A
Tosakan White Pearl - Vanilla ice cream with mixed Thai fruits top with ground peanut. $6.00
Gang Keow Wharn (Green Curry) - Chicken, Pork or Beef $ 17.90
Satay Chicken (4) - Char Grilled marinated chicken on skewers Stirved with homemade $8.00
Pad Khee Mao (Drunken Noodles) - Spicy stir fried rice noodles with fresh chilli, Thai basil, red capsicum and egg. Thai Fried Rice N/A
Pad Prik Khing (Stir Fried with Red Curry Paste) - Vegetable and Tofu $17.50
Gang Keow Wharn (Green Curry) - Vegetable and Tofu $15.90
Yum Neua (Special Thai Beef Salad) - Beef slice with a spicy sauce and coriander, fresh chilli, tomato, mint leaves, shallot and onion. $17.90
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
Quiche - classic Quiche Lorraine served with a garnish salad $11.90