Hawaiian- smoked ham, fresh pineapple, fior di latte & mozzarella cheese $ 16.90
Seafood platter- natural oysters, crispy calamari, market fish, prawns, japanese lime and chilli mayonnaise served with chips and a garden salad (GFO) $ 33.90
Toasted garlic bread- toasted turkish bread with garlic and herbs $ 6.90
Amatriciana pasta- grilled pancetta, mixed olives, spanish onion, garlic, chilli in a red wine tomato napolitana sauce, served with spaghetti pasta $ 21.90
Ice cream with topping $ 3.00
Saganaki chicken- grilled chicken breast served on a bed of steamed rice, topped with a mediterranean vegetable sauce and saganaki cheese (GFO) $ 25.90