Patricia pasta- marinated olives, cherry tomatoes, garlic, spinach, bocconcini and olive oil served with spaghetti pasta $ 18.90
Bacon and cheese pizza $ 9.90
Creamy mushroom pasta- roasted portabello, shitake, button and field mushrooms iin a sage and garlic cream sauce, served with fettuccine pasta (add chicken $ 4.00) $ 20.90
Lamb backstrap- grilled lamb backstrap with roasted garlic potatoes, mediterranean vegetables and mint and lime yogurt (GF) $ 28.90
Seafood platter- natural oysters, crispy calamari, market fish, prawns, japanese lime and chilli mayonnaise served with chips and a garden salad (GFO) $ 33.90