Upgrade - to Beef and Reef (prawns) with garlic sauce $45
Warm Moroccan chicken quinoa salad - Chicken breast marinated in Moroccan spices served with fresh quinoa salad and drizzled with balsamic glaze and vinaigrette $22
Steak Sandwich - with fried onions, cheese and BBQ Sauce $24
Pesto chicken pasta - with a side of fresh garden salad $24, Vegeteraian $18, Child’s option $12/ $9
Chicken Parmigana - homemade chicken breast schnitzel topped with Napolitano sauce and cheese $27, Child’s option $12
Tenderridge 300gm Sirloin Steak - cooked to your liking, with mushroom or pepper sauce $35
Garlic Bread $10
Dessert of the Day - please see our special board for the dessert of the day $10