Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
Red Curry - red curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
Roasted Duck in Plum Sauce $21.90
Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90