Combination Pud Mee - thick yellow noodles stir fried with a combination of chicken, beef, prawns and Thai spices, sprinkled over with crushed nuts $12.50
Four: Season Seafood Combination (Prawns, Squid, Scallops pan fried with garlic, ginger and dash of wine) $16.50
Straw Mushrooms $12.10
Combination Fried Chicken Breast in Batter with Cashews $12.10
King Prawn Cutlets with Sweet & Sour Sauce $13.50
Chicken, Steak or Roast Pork with Noodles & Egg $11.50