Subway in Parramatta Menu

6 Grams of Fat or Less 6 Grams of Fat or Less
  • Ham N/A
  • Veggie Delite N/A
  • Turkey N/A
  • Roast Beef N/A
  • Turkey & Ham N/A
  • Subway Club N/A
  • Chicken Teriyaki N/A
  • Oven Roasted Chicken Sub N/A
  • Chicken Strips N/A
Traditional Traditional
  • Meatball N/A
  • Pizza Sub with Cheese N/A
  • Subway Seafood Sensation N/A
  • Italian B.M.T. N/A
  • Tuna N/A
  • Veggie Patty N/A
  • Steak & Cheese N/A
  • Chicken Classic N/A
  • Subway Melt N/A
Premium Premium
  • Chicken Schnitzel N/A
  • Chicken Parmigiana Melt N/A
  • Chicken & Bacon Ranch Melt N/A
Breakfast Breakfast
  • Shortcut Bacon, Poached Egg and Cheese N/A
  • Ham, Poached Egg and Cheese N/A
  • Poached Egg and Cheese N/A
Salads Salads
  • Spinach N/A
  • Capsicum N/A
  • Carrot N/A
  • Cucumber N/A
  • Jalapenos N/A
  • Lettuce N/A
  • Olives N/A
  • Pickles N/A
  • Tomato N/A
  • Avocado N/A
  • Onion N/A
Cheeses Cheeses
  • Cheddar N/A
  • Old English N/A
  • Natural Swiss N/A
  • Mozzarella N/A
Sauces Sauces
  • BBQ N/A
  • Chipotle N/A
  • Honey Mustard N/A
  • Aioli N/A
  • Marinara N/A
  • Mayo N/A
  • Ranch N/A
  • Sweet Chilli N/A
  • Sweet Onion N/A
  • Thousand Island N/A
  • Tomato N/A
  • Hot Chilli N/A
Drinks Drinks
  • Coke - 600ml N/A
  • Coke Zero - 600ml N/A
  • Diet Coke - 600ml N/A
  • Coke - 390ml N/A
  • Coke Zero - 390ml N/A
  • Diet Coke - 390ml N/A
  • Mount Franklin Water 600ml N/A
Breads Breads
  • Honey Oat N/A
  • Italian Herbs & Cheese N/A
  • Wheat N/A
  • Multigrain N/A
  • White N/A
  • Flatbread N/A
  • Wrap N/A
Cookies Cookies
  • Choc Chip N/A
  • Double Choc Chip N/A
  • Raspberry Cheesecake N/A
  • White Choc Macadamia N/A

Nearby Sample Menus

  • Seaweed Salad $3.00
  • Chicken Karaage (6pcs) - deep fried marinated chicken $7.00
  • Soft Shell Crab (4pcs) $9.00
  • Beef (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
  • Teriyaki Chicken + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Unagi (Eel) Salad $14.00
  • Crab Stick + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Tomato bruschetta - roma tomato, bocconcini & basil $9.9
  • 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
  • Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Crispy chips - served w/ japanese aioli $8.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • -Family $25.00
  • Boscaiola
    • Mushrooms, bacon, onion tossed in a cream sauce with garlic
  • Marinara
    • Mixed seafood, garlic & parsley
  • -1 Can soft drink
  • Aquarius
    • Pepperoni, mushroom, anchovies & olives
  • Caprice
    • Ham, mushrooms, olives & anchovies
  • Seafood
    • Octopus, tasmanian scallops, prawns, mussels, onion, garlic & parsley
  • Deal 1 $22.90
  • Iced Mocha $5.50
  • Additional Available: -
  • Falafel Wrap - hommos, onion, tomato, lettuce and lemon juice $14.00
  • Salami Melt - mild salami, capsicum, mushroom and cheese $16.50
  • Homemade Vegetarian Lasagne - served with chips and garden salad $16.80
  • Fresh squeezed juice to order (apple, carrot, orange) $7.50
  • - Turkish bread extra $2.00
  • Tea - Bushells, Earl Grey, English Breakfast $3.70
  • Wedges with sour cream and sweet chilli sauce $8.20
  • Mixed Berry - strawberry, blueberries and raspberries $12.90
  • Hot Chips with tomato or bbq sauce $7.20
  • - Toasted / Condiments $0.60
  • Bacon and egg roll with tomato relish $10.00
  • Chicken Melt - avocado, chicken, mushrooms and cheese on turkish served with salad $16.50
  • Scrambled eggs with fetta cheese, tomato and chives on sourdough toast $14.20
  • Smoked Salmon Bagel - smoked salmon, dill cream cheese, lettuce, spanish onion and smashed avocado $17.20
  • Soup of the Day $14.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
  • Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
  • Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
  • Oysters Natural: Half/ dozen $18.00 / $30.00
  • Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
  • Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
  • Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
  • Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
  • Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
  • Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
  • Thai I M BBQ Mixed Seafood - barbecued marinated mixed seafood platter served with home made Thai sauce $28.90
  • Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
  • Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A
  • Chaibeyet – 2 piece plate - Filo pastry triangles with kashta centres N/A
  • Chef’s Selection (serves 2 people) - 10 pieces of SeaSweet’s signature kashta and beklawa pastries N/A
  • Hot Chocolate N/A
  • Milkshakes - Chocolate, Caramel, Strawberry & Banana N/A
  • Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
  • Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A
  • Cappucino N/A
  • THURSDAY: Rump & Beer $12
  • Garlic Bread $5
  • Mississippi Mud Cake $6.5
  • Shepherds Pie $10
  • Fish And Chips $6
  • Grilled Salmon $14
  • 250gm Rump Steak $12
  • Turkish Bread w/Butter $3
  • Lightly Pan Fried Dumplings (8) $8.80
  • Sauteed Scallops with Snow Pea $18.80
  • Fried Rice $7.80
  • Peking Pork Noodle Soup $8.80
  • King Prawns with Garlic Sauce $18.80
  • Chicken with Mix Vegetables $13.80
  • Chicken with Cashew $14.80
  • Fried Yellow Fish with Seaweed $18.80
  • Kids Meals $10
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
  • Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
  • Chicken Shish tawouk Marinated with traditional Middle Eastern spices, tomato puree and garlic $30
  • Oysters - Natural (Half dozen / Dozen) $16/$30
  • Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
  • Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
  • Hash Brown $3.00
  • Tomato, BBQ or Sweet Chili Sauce $0.50
  • Chicken $5.50
  • Pear & Raspberry Bread $5.50
  • Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50
  • Portugese Chicken Burger - grilled marinated chicken breast, lettuce, tomato, avocado, aioli & cheese served with chips $16.00
  • Smoked Salmon $5.50
  • Big Breakfast - 2 eggs cooked as you like, bacon, chipolatas, tomato, mushroom & hash brown served with sourdough toast $18.00
  • Good 0l’ Banana Split Vanilla ice cream, banana and cream topped with hot chocolate fudge. $15.80
  • Fettuccine Boscaiola Another Italian favourite – bacon, mushroom and cream sauce smothering fettuccine and topped with Parmesan cheese Main course size $19.50
  • Chicken & Mushroom Crepe Chicken, mushrooms and bacon in a creamy sauce wrapped in a delicate crepe and garnished with a small salad. $19.50 / Main course size $29.00
  • Hot Scones 2 Scones, Jam & Cream $5.50
  • Sausages & Eggs Another favourite – 2 eggs with 2 sausages & a toasted roll. $14.00
  • Bacon $2.90
  • Savoury Muffins 2 warm bacon cheese & herb muffins with butter $8.30
  • Fresh crusty roll with butter and honey, marmalade, strawberry jam, vegemite or peanut butter $3.00
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Grand Marnier chocolate creme brulee and almond biscotti $9.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
  • Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
Subway

Subway

location

Address

243 Church St, Parramatta, NSW, 2124, Australia

phone

Phone

0298939899

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Health Bar , Sandwich Bar

features

Features

Dine in ,  Takeaway ,  Cash

Location
243 Church St, Parramatta, NSW, 2124, Australia
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