Address
243 Church St, Parramatta, NSW, 2124, Australia
Subway in Parramatta Menu
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6 Grams of Fat or Less- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Chicken Teriyaki N/A
- Oven Roasted Chicken Sub N/A
- Chicken Strips N/A
Traditional- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T. N/A
- Tuna N/A
- Veggie Patty N/A
- Steak & Cheese N/A
- Chicken Classic N/A
- Subway Melt N/A
Premium- Chicken Schnitzel N/A
- Chicken Parmigiana Melt N/A
- Chicken & Bacon Ranch Melt N/A
Breakfast- Shortcut Bacon, Poached Egg and Cheese N/A
- Ham, Poached Egg and Cheese N/A
- Poached Egg and Cheese N/A
Salads- Spinach N/A
- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Avocado N/A
- Onion N/A
Cheeses- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
- Mozzarella N/A
Sauces- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Aioli N/A
- Marinara N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Tomato N/A
- Hot Chilli N/A
Drinks- Coke - 600ml N/A
- Coke Zero - 600ml N/A
- Diet Coke - 600ml N/A
- Coke - 390ml N/A
- Coke Zero - 390ml N/A
- Diet Coke - 390ml N/A
- Mount Franklin Water 600ml N/A
Breads- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Multigrain N/A
- White N/A
- Flatbread N/A
- Wrap N/A
Cookies- Choc Chip N/A
- Double Choc Chip N/A
- Raspberry Cheesecake N/A
- White Choc Macadamia N/A
Nearby Sample Menus
- House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
- Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
- Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
- Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
- Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
- The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
- Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
- 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
- Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise $15.00
- Bruschetta - tomato, spanish onion and basil drizzled with our own balsamic reduction $9.50
- Chicken - lettuce, smashed avocado, semi dried tomato and herb mayo on turkish or wraps $14.20
- Hot Chips with tomato or bbq sauce $7.20
- - with jam and butter $5.00
- Scotch Fillet topped with a mushroom sauce served on a bed of garlic mash and salad $22.50
- Hot Croissant -
- Housemade Scones with jam and cream $6.00
- BLT with Chips $9.00
- Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
- French Toast - served with strawberries, cinnamon & maple syrup $9.50
- Sausage & Egg Roll / Sandwich $5.00
- Sweet Chilli, Gravy, Sour Cream 50¢
- Steak Sandwich & Chips $10.00
- Grilled Fish with Salad $10.00
- Smoked Salmon $7.00
- Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
- Char-grilled on Mashed Potato: sautéed spinach, green olive tapanade, baby herbs and drizzled with a butter, lemon and caper sauce $32.00
- Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
- Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
- Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
- Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
- Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
- Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
- Rosemount Estate Show Reserve Cabernet Sauvignon n/a / $55.00
- Victoria Bitter $5.00
- Small Jar $7.00
- Chicken & Steak Banquet Set $30 per person
- Rosemount Estate Shiraz Cabernet $5.00 / $22.00
- Vegetarian Set $26 per person
- Chicken Katsu $9.50
- Lemon Lime & Bitters $3.50
- Souther Thai curry in Whole coconut seafood $17.90
- Som Tum $11.90
- So Sexy Quail $8.90
- Garlic Duck $15.90
- Tom Yum Spicy Prawns $8.90
- Grilled Chicken $15.90
- Laksa Chicken $13.90
- Mild Beef Massaman Curry $13.90
- Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
- Cheese Cake - French cheeses with a berry coulis topping N/A
- Vanile Éclair - Eclair filled with vanilla cream and topped with chocolate N/A
- Exotic Banana Split - Banana, gelato and fresh cream with special toppings N/A
- English Breakfast Tea N/A
- Long Black N/A
- Katayef Kashta – 3 piece plate - Mini pancakes filled with kashta and sweet rose syrup. N/A
- Chef’s Selection (serves 2 people) - 10 pieces of SeaSweet’s signature kashta and beklawa pastries N/A
- Mississippi Mud Cake $6.5
- Garlic And Cheese Pizza Bread $5
- Apple Strudel $6.5
- 250gm Rump Steak $12
- Chicken Nuggets And Chips $6
- Shepherds Pie $10
- Garlic Bread $5
- FRIDAY: Rump $9
- Pumpkin Red Bean Pancakes (4) $8.80
- Stewed Pork with Rice $7.80
- Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
- Honey Chicken $14.80
- Skillet Dough Sticks with Seafood $18.80
- Szechuan Dandan Pork Noodle Soup $8.80
- Honey King Prawn $18.80
- Shanghai Noodle Soup $8.80
- Iron Chef entree tasting platter including spring roll, dim sim and prawn toast $8.80
- Peking style roasted duck (2 courses) - 1st course, carved duck slices wrapped in a thin pancake complemented with cucumber, shallots and Chinese Hoi Sin (sweet) sauce, 2nd course, shredded duck meat W $58.00 / H $29.00
- A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
- Combination chow mein (fried egg noodle) $19.80
- Shark's fin, dried scallop, bean sprout stirred fried with scramble egg $26.80
- Sauteed home made Tofu (made from soybean and egg) topped with dices of assorted seafood, fish roe and snow peas $25.80
- Freshly minced fish ball and tofu garnished with a hint of Chinese coriander $23.80
- Braised shark's fin soup with shredded chicken $38.80/head
- Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
- Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
- Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
- Crisp Wedges Sour Cream & Sweet Chilli $9
- Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
- Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
- Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
- French Fries w Aioli $8
- Mr Pickwicks $8.5
- Olive Tapenade $8.9
- Apple & Rhubarb Pie served with ice cream $13
- Walnut or Creme Brulee $13
- Profiteroles filled with custard & topped with chocolate sauce & with cream $12
- Hennessy XO $24
- Atlantic Salmon With char- grilled vegetables & salad $30
- Herb Bread $4.5
- - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
- Beetroot, Walnut & Feta Cheese $14
- Pan-fried Kalamata Olives $8
- Combination of dolmades & keftedes w/ tzatziki $16
- Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
- Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
- Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
- House Baked Bread w/ extra virgin olive oil $6
- Herb, garlic, olive or chilli foccacia $ 6.50
- Pasta of the day- ask our staff for today's special $ 17.00
- Quiche- quiche lorraine or florentine served with chips and salad $ 17.00
- BLT- bacon, lettuce and tomato toasted served with chips and salad $ 13.50
- Open melt- chicken, cheese and avocado served with side salad $ 15.50
- Open melt- ham, cheese and pineapple served with side salad $ 15.00
- Steak sandwich- grilled scotch fillet with lettuce, tomato, beetroot and onion $ 20.00
- Chicken schnitzel- crumbed chicken breast fillet with mayonnaise and lemon $ 19.00
- Rigatoni reggini - italian sausages, garlic, chilli & pecorino cheese $25.9
- Mozzarella stick - wood fired bread stick with mozzarella, mixed herbs, rosemary & sea salt 0.5m $14.9 / 1m $22.9
- Casarecce piccanti - prawns, mussels, 'nduja salame with garlic, chilli & cherry tomatoes $28.9
- Funghi - mushrooms, mozzarella, basil & origanoPadrino - chicken, avocado, mozzarella, T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $261
- Bruschette - miste variety of all our bruschette $12.9
- Bufala in carrozza - wrapped in pastry & baked bufala mozzarella $14.9
- Tropicale - double smoked ham, pineapple,origano & mozzarella T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
- Casarecce ca'nduja - sugo di pomodoro with 'nduja salame $25.9
Subway
West > Parramatta > Subway
Phone
0298939899
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Health Bar , Sandwich Bar
Features
Dine in , Takeaway , Cash
243 Church St, Parramatta, NSW, 2124, Australia
- Parramatta Health Bar Menus
- Parramatta Sandwich Bar Menus
- West Health Bar Menus
- West Sandwich Bar Menus