Chicken Breast - tender chicken breast wrapped in prosciutto, pan-fried & finished off in the oven, served on garlic mash with asparagus & topped with a creamy champagne sauce $28.00
Seafood Plate - crumbed surimi scallops, calamari rings, prawn cutlets, tempura battered fish fillets & surimi bites, beer battered chips, salad & topped off with 2 mornay scallops $28.00
Fish of the Day (Please see blackboard for details) MP
Chicken Schnitzel Parmigiana - golden crumbed chicken schnitzel topped with ham, napoli sauce & grilled cheese $21.00
+ Crispy bacon & Cheese $4.00
Chips - crispy golden beer battered chips, served with a side of aioli for dipping $7.00