Subway in Terrigal Menu

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Ham N/A
Veggie Delite N/A
Turkey N/A
Roast Beef N/A
Turkey & Ham N/A
Subway Club N/A
Chicken Teriyaki N/A
Oven Roasted Chicken Sub N/A
Chicken Strips N/A

Meatball N/A
Pizza Sub with Cheese N/A
Subway Seafood Sensation N/A
Italian B.M.T. N/A
Tuna N/A
Veggie Patty N/A
Steak & Cheese N/A
Chicken Classic N/A
Subway Melt N/A

Chicken Schnitzel N/A
Chicken Parmigiana Melt N/A
Chicken & Bacon Ranch Melt N/A

Shortcut Bacon, Poached Egg and Cheese N/A
Ham, Poached Egg and Cheese N/A
Poached Egg and Cheese N/A

Spinach N/A
Capsicum N/A
Carrot N/A
Cucumber N/A
Jalapenos N/A
Lettuce N/A
Olives N/A
Pickles N/A
Tomato N/A
Avocado N/A
Onion N/A

Cheddar N/A
Old English N/A
Natural Swiss N/A
Mozzarella N/A

Aioli N/A
BBQ N/A
Chipotle N/A
Honey Mustard N/A
Marinara N/A
Mayo N/A
Ranch N/A
Sweet Chilli N/A
Sweet Onion N/A
Thousand Island N/A
Tomato N/A
Hot Chilli N/A

Coke - 600ml N/A
Coke Zero - 600ml N/A
Diet Coke - 600ml N/A
Coke - 390ml N/A
Coke Zero - 390ml N/A
Diet Coke - 390ml N/A
Mount Franklin Water 600ml N/A

Honey Oat N/A
Italian Herbs & Cheese N/A
Wheat N/A
Multigrain N/A
White N/A
Flatbread N/A
Wrap N/A

Choc Chip N/A
Double Choc Chip N/A
Raspberry Cheesecake N/A
White Choc Macadamia N/A

Nearby Sample Menus

Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95

Salt Pepper King Prawn - Stir fire Salt & Pepper in Batter King Prawn $14.50
Beef Chinese Mushroom Broccoli $10.50
Chilli Chicken or Beef $10.50
King Prawn Laksa $14.50
Garlic King Prawn Asparagus - Stir fried King Prawn, Asparagus with Garlic $14.50
Sweet & Sour Fish $11.50
Mixed Entree (4) $6.00
Vegetarian Noodle $9.50

GARLIC PRAWNS CHEESE, TOMATO, FRESH PRAWNS, GARLIC AND CHILLI (OPTIONAL) $19.40 / $23.40 / $26.20 / $32.40
TORTELLINI BOSCAIOLA TORTELLINI COOKED WITH BACON, MUSHROOMS, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90
RISOTTO CON POLLO E FUNGHI RICE WITH CHICKEN, MUSHROOMS, GARLIC AND CHILLI (OPTIONAL) $19.20 / $23.80
SPAGHETTI WITH ARTICHOKES SPAGHETTI IN A RED SAUCE WITH FRESH TOMATOES, BASIL, ARTICHOKES, GARLIC & CHILLI (OPT) $16.80 / $23.00
HAWAIIAN CHEESE, TOMATO, HAM AND PINEAPPLE $17.30 / $20.90 / $23.60 / $29.20
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VEAL PIZZAIOLA ESCALLOPS OF VEAL PAN FRIED WITH FRESH TOMATOES, OLIVES AND CAPERS $30.10
POLLO SALTIMBOCCA CHICKEN BREAST PAN FRIED IN WHITE WINE WITH BASIL, TOPPED WITH LEG HAM AND MOZZARELLA, THEN GRILLED $30.10

Veal Tortellini Boscaiola w/ ham & mushroom sauce $19.00
Fettucini Bosciaola Mushroom & Ham in a Cream Sauce $10.00
Warm Sticky Fig Pudding w/ Butterscotch Sauce & vanilla ice cream $7.50
Combination Laksa w/ scallops, prawns & chicken $20.00
Chicken Schnitzel w/ chips & salad $10.00
Grain Fed Rib Eye on the Bone 400grams $26.00 / $29.00
Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
Special Fried Rice w/ king prawns $20.00

mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
dolmades - six vine leaf rolls with rice and herb filling $8.00
moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
calamari - lightly fried and served with lemon, seasoned chips and salad $18.00

Tofu Salad Lightly fried tofu with steamed mix vegetables topped with peanut sauce. $14.90
Pla Nueng Manao Steamed baramandi fillet with special lemon sauce. $24.90
Chicken Satay Marinated grill chicken served with special Thai peanut sauce. $8.90
Fanta Can $3
Chilli & Basil Egg Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
BBQ King Prawns Grilled king prawns with spicy sauce. $21.90
Apple Juice $3.50
Hokkian Noodle Egg noodles stir fried with vegetables & soy sauce. Beef, Chicken or Pork $14.90 / Seafood $16.90

Meang Goong Steamed prawns comes with coconut and chilli jam, cashew nut put on top of Betel leaf (eatable leaf). Gluten Free $10.90
Panang Curry Medium hot curry with carrot, pumpkin and capsicum. Medium $20.90
Pla Lard Prek Crispy whole Barramundi coated with chilli, garlic in three flavours sauce. $28.50
Yellow Curry Mild curry with carrot, onion and potatoes. Mild $20.90
Celery Fish Crispy whole Barramundi coated with Garlic and fresh Ginger sauce and Celery. $28.50
Garlic & Pepper Sauce $20.90
N'Thai Deep Fried Ice Cream A signature deep fried ice cream with your choice of caramel or chocolate topping. $8.00
Red Duck Curry Red Curry with boneless duck, bamboo, beans and pineapple. Gluten Free $20.90

Jasmine Rice $2.50
Mineral Water - Still/ sparkling/ flavoured N/A
Kwatiew Nam - Clear herbal soup with rice noodles and vegetables N/A
King Prawns $18.50
Pad Hokkien -hokkien noodles with chilli jam and vegetables N/A
Tom Yum Goonng - Spicy prawn soup (available vegetarian) $8.90
Veg & Tofu $14.50
Soft Drink/ Juice/ ice Tea N/A

Petits Pois à la Française $6.90
- Beaume de Venise f ½ bottle $48.00
- Mont Bazillac f ½ bottle $36.00
Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -
Baguettine $3.90
Verrines de Meringue et Crème Brûlée ou Pot de Chocolat Choice of two miniature desserts lemon meringue, crème brûlée and chocolate pot -
Choice of 2 courses $45.00 pp

Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21