Vegetable Raita - a combination of tomato, onion, cucumber & yoghurt, flavoured with roasted cumin & fresh coriander $6.00
Dal Makhani - split black lentils cooked in tempered ginger, garlic, tomatoes & chillies $14.00
Jhinga Dum (Slow Fire) Masala - succulent jucy prawns cooked in a tomato based gravy spiced with herbs $22.50
Tawa Chicken Masala - succulent boneless chicken marinated in yoghurt & spices cooked in an onion & tomato based gravy flavoured with garlic & cumin $18.50
Vegetable Stir Fry - a medley of vegetables stir fried Chinese style $13.00
House Salad - a combination of baby leaves & seasonal vegetables with tangy dressing $6.00
Navaratan Korma - assorted vegetables cooked in cashewnut gravy with butter, cream, garnished with dry fruits $16.00
Reshmi Kebab Masala - a dish made of reshmi kebab in tomato, onion & cashewnut gravy $18.50