Pad Khing - Ginger with seasonal vegetables - - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Authentic Thai Fish Cakes - Spiced fish cakes, served with sweet chilli sauce $9.00
Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00
Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00
Chicken Larp - Minced chicken with fresh Thai herbs and finely sliced onion $14.00