Sud Restaurant Two in South Yarra Menu

Primi Piatti Primi Piatti
  • Prosciutto di San Daniele - Fully imported Italian prosciutto w/ shaved pecorino Sordo $19
  • Tonno Crudo - Yellow fin tuna tartare w/ shallots, sicilian capers, horseradish & avocado $19
  • Pancetta - Roasted Berkshire pork belly, spices, shaved fennel, apple balsamic dressing & crackling $19
  • Capesante - Atlantic scallops, pan seared & served w/ a sweet corn salsetta and crispy pancetta $22
Pasta & Risotto Pasta & Risotto
  • Gnocchi con Ragu di Agnello - Homemade gnocchi w/ slow braised lamb shoulder & white wine ragu w/ pecorino cheese Entrée: $19, Main: $29
  • Fettuccine con Funghi Trifolati - Homemade ribbons of pasta w/ sauteed combination of mushroom, white wine, parmesan cheese & truffle oil Entrée: $19, Main: $29
  • Casarecce con Ragu di Maiale - Short twisted pasta w/ a spicy ragu of pork, N'Duja, fennel seed, tomato, garlic & red wine, Bolognese style Entrée: $19, Main: $29
  • Risotto del Giorno - Risotto of the day is made with FERRON rice, butter, wine & parmesan cheese. Check our specials board for today's risotto Entrée: $19, Main: $29
Secondi Secondi
  • Filetto di Manzo - Prime Black Angus, aged eye fillet steak, pan roasted w/ cherry tomato sughetto potato roesti w/ horseradish and red wine jus $39
  • Scaloppine di Vitello al Limone - Veal scaloppine pan seared w/ lemon, jus, Sicilian capers, and golden breadcrumbs & 'torta di semolina' $36
  • Anatra - Crispy (2) legs of confit duck pan roasted & served w/ beetroot & potato gratin, asian mushrooms & porcini mushroom jus $38
  • Pancetta - Roasted & rolled Berkshire pork belly, w/ aromatic spices, shaved fennel salad, apple balsamic reduction & crackling $36
  • Pesce del Giorno - Please check with your waiter for today's fresh fish of the day MP
Contorni Contorni
  • Insalata - Mixed leaf salad w/ tomato, cucumber & red onion $9.5
  • Verdure Misti - Sauteed green vegetables w/ lemon, garlic & EVOO $9.5
  • Patate Arrosto - Roasted potatoes w/ garlic, rosemary & pink salt $9.5
  • Zucca - Roasted pumpkin w/ thyme, spiced honey & goats curd $9.5
Dolce Dolce
  • Tiramisu - Classic Italian dessert of Savoiardi, mascarpone, espresso coffee & liqueuers $15
  • Crostata di Limone - Homemade lemon tart w/ 'crema inglese' & vanilla ice cream $15
  • Semifreddo - Honey & pistachio semi freddo rolled in honeycomb w/ poached rhubard $15
  • Mattone Cioccolato - Flourless chocolate 'brick' served warm w/ chocolate soil & vanilla ice cream $15
  • Gelati del Giorno - Please check with your waiter for today's selection of ice creams $15
  • Affogato - Vanilla bean ice cream w/ 'AMANTI' espresso & frangelico liqueuer $15
  • Affogato - Acqua calda con scorza di limone e menta fresca $15

Nearby Sample Menus

  • Veal Scallopini Al Funghi - Pan fried in a creamy white wine and mushroom sauce $28.50
  • Bolignese - rich meat sauce $16.50
  • Veal Scallopini Al pizzaiola - Pan fried in a napoli and oregano sauce $28.50
  • Croissant - ham, cheese $6.50
  • Aglio Eolio - Garlic, oliveoil and parsley $15.00
  • Warm Chicken Salad $18.00
  • Toasted Sandwiches - bacon and egg $7.00
  • Puttanesca - Oil and garlic based sauce with fresh tomato, anchovies, olives and capers $17.50
  • Filet de boe uf - (Thick eye fillet) 280g $41.50
  • Salade Nicoise - Tuna, tomatoes, beans , anchovies, olives & egg $19.00
  • Huitres naturelles - Oysters opened to order 12 $34.00
  • Magret de canard , pommes sautees - Whole duck breast with sauteed potatoes $38.00
  • Tarte tatin - Warm chucnky apple tart $13.50
  • Escargots de bourgogne a l'ail - Snails in garlic butter $19.50
  • Salade de laitute - Butter lettuce with vinaigrette $14.00
  • Crepes Suzette - G.Marnier , orange, flambe $13.50
  • Tarama $6.00
  • Lamb or Chicken - Cooked $29.50 per kilo
  • Eggplant $6.00
  • Lamb Original (Tzatziki Dip, Lettuce, Tomato, Onion) $12.50
  • Spanakopita (Pastry filled with Spinach and Cheese) $4.50
  • Aussie (Lettuce, Tomato, Onion, BBQ Sauce, Cheese, Egg, Bacon) $14.00
  • Milk Custard $4.50
  • Lamb or Chicken - Raw $18.50 per kilo
  • - L $8.00
  • Tartare, Aioli, Sweet Chilli Mayo $2.00
  • Seafood Stick $1.90
  • The Oriental
    • Ginger, sesame, spring onion, chilli
  • Black Rice
    • Black rice with roasted red pepper, grilled zucchini, fetta, walnut, pomegranate seeds & Dijon vinaigrette
  • Dim Sim (Fried or Steamed) $1.20
  • HD Grilled Fish Wrap $10.00
    • Grilled fish, tortilla wrap, slaw, raita
  • Sweet Potato Cake $3.00
  • Tenderloin Steak (Cooked in Kobe Style) $38.00
  • Sushi Raw seafood on balls of seasoned rice (7 pieces) $17.00
  • Agedashi Tofu Deep fried bean curd $12.50
  • Gohan Plain rice $3.50
  • Tofu and Bok Choy with Miso Sauce $28.00
  • Teriyaki Chicken $33.00
  • Salmon or Tuna Maki Seaweed roll with rice and fresh salmon or tuna (8 pieces) $12.50
  • Wagyu Steak (300 gm Per Serve) $65.00
Sud Restaurant Two

Sud Restaurant Two

location

Address

299 Toorak Rd, South Yarra, VIC, 3141, Australia

phone

Phone

0398262277

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
299 Toorak Rd, South Yarra, VIC, 3141, Australia
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