Suffolk Bakery in Suffolk Park Menu

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Currently there is no menu available for Suffolk Bakery in Suffolk Park. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Suffolk Park below.

Nearby Sample Menus

CARAMELIZED ONION TART goat’s cheese & rocket salad $17
CRÈME BRULEE lemon myrtle & ginger infused $15
Hot Smoked Salmon Salad house smoked with caper & lemon dressing $20.50
HOT SMOKED SALMON STACK mango & avocado salsa, salmon caviar $18
SMOKING DUCK BREAST served with baked beetroot, asparagus & kipfler potatoes $32
Crepes with Berries thin pancakes served with wild berries & cream or yoghurt $13.50
- open faced omelet with speck, chorizo, potato, onion, capsicum $17.50
Kangaroo grilled steak, dusted with Tasmanian mountain pepper & Davidson plum jus $22.50

Chicken Schnitzel $4.20
Cheeseburger $5.30
Dag Dogs $2.40
Chicken Kebab Wrap $6.00
Chicken 'n' Prawn Roll $2.60
Potato Scallops $0.60
Calamari $0.40
Lamb Kebab Wrap $6.00

Lindt Choc Brownie $4.00
Garlic Bread $3.00
Tiramisu $5.50
Goaty (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Bianca (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- Gluten Free and Spelt options available $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00
BBQ Chicken - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Nachos - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Hot Latina (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00

Roasted stone fruit and pear tart - Vanilla cream and biscotti $17
Toasted olive and thyme bread - Meredith’s goat cheese, hummus and spiced pumpkin $22
Grilled market fish - Hummus, dukkah, fennel, pomegranate and sunflower sprouts $34
Roquefort pizza - Roquefort cheese, prosciutto, aged balsamic, roasted walnuts and fresh rocket $20
Byron pork schnitzel - Japanese breadcrumbs, cabbage slaw and Byron lemon wedge $24
Bresaola and baby beet salad - Green beans, orange, witlof and raspberry vinaigrette $20
Market garden salad with toasted sesame dressing $11
Crumbed risotto balls - Crushed peas, salsa rossa, parmesan and mint $14

Avocado, bangalow soft feta and vined ripened tomato - toasted sourdough, sea salt and olive oil $13.00
Share plate - dips, local cured meats, olives, and marinated vegetables, warm breads & crostini $23.00
Fishheads fish and chips - house pickled onion, local watercress and tartare sauce $25.00
Caramel pear & walnut pudding - toffe sauce & vanilla bean ice cream $13.00
Bacon & tomato spaghetti $12.00
Smoked salmon $6.00
Char grilled chicken - with salad and chips $12.00
Macchiato $3.80