Address
381 Bay St, Port Melbourne, VIC, 3207, Australia
Sugar Club Restaurant in Port Melbourne Menu
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Sugar Club Restaurant in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast from . The Graham Hotel offers Rubira's @ Swallows and Moreton Bay Bug Tails in a crispy cornflour batter.
Nearby Sample Menus
- House fish w chips + salad $13.00
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Chaz $8.50
- milk bun beef bacon cheese pickle sauce
- Marinated chicken lamb skewer w chips + salad $18.00
- Wild barramundi $9.80
- Sweet potato chips $5.00
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Lot $9.80
- beef egg bacon cheese lettuce, tomato onion sauce
- Blue cireander $6.80
- Fish Bites $1.20
- Turkish Bread Or Garlic Bread 6.90
-
Arancini Balls (4) 11.90
- With forest mushrooms and basil with a parmesan salsa
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Linguini Marinara 26.90
- With fennel, prawns, mussels, scallops and calamari with a touch of Napoli and olive oil base
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Sauces 3.50
- Mushroom, Red wine Jus, Pepper
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Salmon and Potato Cake Stack 17.90
- 2 poached eggs and avocado on rocket topped with hollandaise sauce and chilli oil
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Vegetarian Breakfast 15.90
- Eggs any style with tomato, hash brown, spinach, mushroom and hummus on sourdough
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Chocolate Fudge Pancakes 15.90
- Served with warm chocolate fudge and chopped macadamia nuts
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Chickpea and Chorizo Salad 10.00
- Fresh chickpea, chorizo, sun dried tomato, spanish onions and sultanas pan fried together, served warm
- 300g Scotch Fillet - Victorian grass-fed 300g scotch fillet steak $38.00
- Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50
- Crispy fried pork belly slider with spicy hoisin sauce $10.00
- Freshly shucked oysters with lemon $3.50
- Stirfried chinese broccoli, sesame soy dressing $10.00
- Veal Sweetbreads - Veal Sweetbreads with San Daniele prosciutto, sage, sprout leaves, grapes & white wine shallot jus $21.00
- Baked Pumpkin, macadamia crumble, smoked yogurt $13.00
- Tempura King George whiting - Tempura nori dusted whiting, pickled daikon, shallot & prawn salad, bonito mayo $38.00
- Steamed asparagus $9
- Mornay - béchamel cheese sauce $3.5 each
- Salt & Pepper Prawns $18
- Homemade Cheesecake - seasonal flavours $13
- 450g certified pure Black Angus rib-eye - served with mushrooms, broccolini and jus $42
- Classic King Prawn & Avocado Cocktail $24
- Creme Brule - Served with poached rhubarb $13
- Beer Batter - served with a citrus dipping sauce $3.5 each
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Healthy Breakfast $14.00
- Free range eggs any style with mushroom, spinach, tomato on sourdough toast
- Bacon and Eggs Sandwich $11.00
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Chicken Tandoori Salad $15.00
- Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
-
Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
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Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches
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Chapel Café Muesli $12.00
- Served with yoghurt, fresh fruit and honey
- Avocado $4.00
-
Tuna Salad $12.00
- Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
- REG 13.95
-
DIM SIMS 3.95
- 2 Pieces Steamed / Fried
- SML 9.95
-
MONGOLIAN BEEF
- Rich tender beef, thick egg noodles and fresh veggies with a peppery bite!
- SML 9.95
- SML 10.95
-
COMBINATION
- A delicious combination of beef, chicken, prawns and shrimp with fresh veggies, tossed in our signature oyster sauce.
-
PANKO PRAWNS 5.95
- 3 Pieces
- Kids - All items $9
- -Steamed mussels in a Napoli sauce served with polenta chips
- -SKY CHANNEL
- -Salt & pepper calamari w/ salad & chips $22.00
- -Wedges w/ sour cream and chilli $6.00
- -FREE BAR SNACKS
- 3 Courses for $45.00
- -Seafood marinara $27.00
-
850gm Cape Grim Rib Eye "Sliced to Share" (serves 2) $98.00
- served with crispy fried onion rings, medley of roasted mushrooms, a warm heirloom carrot, baby beef, cumin and parsley salad and red wine jus
- Desserts $12.50
- Premium Cheese from the Calendar Cheese Company:
- Blue Cheese $4.00
- Creamy mash $6.00
- Porcini & Truffle $2.00
- Porterhouse 300gm $38.00
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Tiger Prawns $20.00
- Grilled in a garlic and preserved lemon butter served with a fennel and feta salad
- Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
- Shoe String fries $7
- Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
- Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
- Truffle Potato Puree $9
- BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
- Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
- Broccoli with garlic and almond butter $12
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-Chicken snitzel $8.00
- Ham Salad
- -Vanilla
- Milk base
- -Raunbow
-
-Pies chumky beef $5.00
- Pasties vegetarian
- -Toasted sanwich $6.00
- -Strawberry
- 1 scoop $4.50
- Large $5.00
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Chicken & Chips $17.00
- Salad, chips, pita, rice, garlic sauce
- Turkish Delight $0.80
- Caviar $4.50
- Plain $4.50
-
Zorbas Pride $18.00
- Salad, chips, pita, rice, garlic sauce
- Large $65.00
-
Pork Souvlaki $9.50
- Tomato, onion, chips, garlic & mustard sauce
- Bowl wedges with sour cream $6.50
-
Schnitzel & pot $11.00
- Chips & salad
- Bowl chips $5.00
- Fish & chips & pot $11.00
- Nachos $6.50
-
Parma & pot $11.00
- Chips & salad
- Schnitzel burger & pot chips $11.00
- Angus beef burger & pot chips $11.00
- -Chicken $13.50
- A great way to get you in the mood! For a quick snack or a little something to whet your appetite, it all maris here
- -Veg $11.00
- -Prawns $16.50
- -Prawns $16.50
- -Lamb $13.00
- -Veg $11.00
- -Fish $16.50
- -Sausage / hashbrown $2.50
- Till 2pm
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Egg benedict $12.50
- Poached eggs on english muffin with ham and hollandaisee sauce
-
Steak sandwich $9.90
- Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese
- -Ham, cheese and tomato omelette on toast $12.50
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Chicken burger $9.00
- Breast fillet, lettuce beetroot, mayo and cheese
- -Mushroom, spinach and feta omelette on toast $12.50
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Saber omelette $12.50
- Ham, cheese and tomato omelette on toast
- Gluten Free Batter Extra N/A
- Steamed Dim Sim N/A
- Aioli and Tomato. Salt and Lemon is served N/A
- Gym Pack - Grilled Fish, 2 Lamb Skewers, 2 Chicken Skewers N/A
- Fish Burger N/A
- Fish Bite N/A
- Salads (Made Fresh Daily) SmalL / Large N/A
- Mars Bar in Batter N/A
Sugar Club Restaurant
Phone
0396769622
Opened hours
Mon
6:00 pm - 10:30 pm
Tue
6:00 pm - 10:30 pm
Wed
6:00 pm - 10:30 pm
Thu
6:00 pm - 10:30 pm
Fri
6:00 pm - 10:30 pm
Sat
6:00 pm - 10:30 pm
Sun
6:00 pm - 12:00 am
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Others
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
381 Bay St, Port Melbourne, VIC, 3207, Australia
- Port Melbourne Others Menus
- Inner Melbourne Others Menus