Sugar Loaf Espresso in Rose Bay Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • BLUEBERRY BAGEL Served with ricotta or cream cheese $4.50
  • SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. $18.00
  • EGGS ON TOAST $11.00
  • EGGS AND BACON $13.50
  • BREAKFAST ROLL Fried egg and bacon and cheese served on Turkish $13.50
  • TOAST (All served with either jam, vegemite, peanut butter, orange marmalade, honey or ricotta) Your choice of Turkish pide, sourdough, rye or gluten free 1 slice $3.00 / 2 slices $5.00
  • SPANISH OMELETTE (BOTH OMELETTES AVAILABLE IN EGG WHITE) Potato, olives, roasted capsicum, semi-dried tomato, and spanish onion. Sprinkled with paprika. $14.50
  • CANADIAN OMELETTE Tasty cheese , ham and tomato $14.50
  • CHEF'S HANGOVER CURE Swiss cheese, avocado, crispy bacon, on english muffins toped with soft poached eggs, baked beans, grilled tomatoes and a dash of tobasco. $17.50
  • Eggs BENEDICT Poached eggs served on a English muffin with either smoked salmon or black forest ham, topped with hollandaise HAM $15.50 / SALMON $17.00
  • SWEET CORN FRITTERS Served with either bacon or avocado with roast tomato and homemade chilli jam $16.90
  • - with salmon $18.50
  • PANCAKES Pancakes topped with mascarpone, blueberries and Canadian maple syrup $14.50
BRUNCH BRUNCH
  • FRESH FRUIT SALAD Served with yoghurt and berry compote $12.50
  • DAIRY-FREE BIRCHER MUESLI $9.50
  • ROASTED MUESLI Served with yoghurt-berry compote $9.50
  • ORGANIC FRUIT TOAST $5.50
  • MUFFIN(check display) Baked fresh daily $3.70
  • BANANA-WALNUT BREAD 1 Slice $3.70
  • OATMEAL PORRIDGE Cranberry and apple or fig and banana $10.50
  • CROISSANT -
  • - Served with butter or jam $4.50
  • - Or with ham and cheese $8.00
  • ROSE BAY STARTER Served with fresh tomato, avocado and ricotta cheese served with toasted sour dough bread. $11.50
EXTRAS EXTRAS
  • Egg $3.00
  • Smoked Salmon $4.00
  • Bacon $3.50
  • Beans $3.00
  • Sausage $3.50
  • Tomato $3.00
  • Mushroom $3.00
  • Spinach $3.00
  • Avocado $3.50
  • Yoghurt $2.00
  • Hash Brown $4.00
LUNCH LUNCH
  • BOWL OF FRIES $6.00
  • BEEF BURGER 100% beef burger, melted tasty cheese, tomato and caramelised onion, served with golden fries or salad $16.90
  • BLAT Bacon, lettuce, avocado and tomato, served on Turkish bread with garlic mayo $15.80
  • - Add a poached egg $3.00
  • GRILLED CHICKEN BURGER Char-grilled chicken breast, cheese, avocado, tomato and spinach on a burger bun served with golden fries or salad $16.90
  • HOT CORNED BEEF SANDWICH Served on rye toast with saurkraut, swiss cheese and seeded mustard $16.00
  • FETTUCCINE Smoked salmon, spanish onion, capers, , and spinach. Tossed in creamy dill sauce OR Chicken and mushroom in creamy sauce $18.90
  • GRILLED FISH OF THE DAY served with golden fries or salad or steamed vegetables served with lemon wedge POA
  • SPAGHETTI BOLOGNESE 100% beef mince, cooked in a rich tomato sauce, tossed with spaghetti and grated parmesan $17.50
  • MUSHROOM GRATIN Field mushrooms on rye toast served with provolone cheese, baby spinach and basil pesto $16.90
  • TUNA WRAP Tuna, corn, mayo mix, boiled egg and spinach $11.00
  • - half wrap $6.00
  • BACON AND EGG WRAP with cheese and barbeque sauce $11.00
  • - half wrap $6.00
  • CHICKEN WRAP Chicken tandoori, mint yoghurt, cos lettuce, cucumber and onion. $11.00
  • - Half wrap $6.00
  • SMOKED SALMON STACK With cream cheese, avocado, roquette and a poached egg served on sourdough $17.90
  • RISOTTO Chicken and mushroom or pumpkin, fetta, spinach $17.50
  • SOUP OF THE DAY (IN WINTER ONLY) POA
SALADS SALADS
  • ASIAN CHICKEN SALAD Chinese cabbage, capsicum, onion, crispy noodles, toasted almonds, red cabbage and poached chicken topped with sweet soy-sesame dressing $17.00
  • TUNA NICOISE Seared tuna steak, black olives, tomato, capsicum and onion, boiled egg and asparagus, served on a bed of mesclun leaves with citrus dressing $18.00
  • SUGARLOAF SALAD Chargrilled eggplant, beetroot, roast pumpkin, semi-dried tomato, olives, capsicum and grilled haloumi $16.90
  • GRILLED CHICKEN SALAD Chargrilled chicken breast, capsicum, onion, orange segments, avocado, and cherry tomatoes, served on a bed mesclun leaves with fresh mint and citrus dressing $18.00
KIDS MENU KIDS MENU
  • CHEEZY-MITE MELT Turkish toast with vegemite and melted tasty cheese $6.00
  • BOILED EGG WITH SOLDIERS $5.50
  • KIDS' SPAGHETTI BOLOGNESE 100% beef mince, cooked in a rich tomato sauce, tossed with spaghetti $9.00
  • FAIRY BREAD $3.00

Nearby Sample Menus

  • Egg fried rice $7.00
  • BBQ salad - Let the hot flavours of your choice of BBQ chicken, beef or squid, melt with the spicy chilli-lime dressing, and refresh with a mixed salad of cucumber, onion, tomato and greens $14.50
  • King prawn with special tamarind sauce - Jump on the gold clouds of battered king prawns and fly through a sky of zesty-sweet flavours, spiced with tamarind and long chilli. Served with steamed vegeta $22.50
  • Som tum with soft shell crab - Let your taste buds jump merrily through the forest of the golden crispy soft shelled crab, served with a tangy spiced papaya salad $18.50
  • Set meal A - 2pcs of spring roll, 2pcs of satay chicken, 1 stir fried dish with chicken or beef, 1 curry dish with chicken or beef, 2 steamed jasmine rice, complimentary dessert $35.00
  • Tapioca pearl and sweet corn topped with red bean and coconut cream $6.00
  • Steamed jasmine rice with peanut sauce $4.00
  • Coke, diet coke, sprite, lift (600ml) $3.00
  • HUMMOS MIX Hummos plate with a choice of topping: Chickpeas, mushrooms or mince beef. Served with a hot pita $12.00
  • FISH & CHIPS $8.00
  • FILLET STEAK Grilled to perfection with a choice of wine or mushroom sauce $38.00
  • SPAGHETTI BOLOGNASE n/a
  • STEAM VEGETABLES $7.50
  • LAMB CHOPS Marinated in rosemary with a choice of wine or mushroom sauce $35.00
  • SALMON Grilled salmon fillet served with lemon garlic and herb sauce $25.00
  • LAMB SHWARMA marinated lean pieces of lamb grilled with onions $26.00
  • - 2013 Punt Road Botrytis Semillon (Yarra Valley) 90mL gl $17
  • Tempura, with seaweed and sesame salad and ponzu (minimum order six) $4.5 each
  • Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order -
  • Banana and salted peanut butter parfait with caramel sauce $20
  • ‘Glacier 51’ toothfish sous vide, tomato consommé, horseradish tortellini and baby basil $49
  • Champagne jelly with fresh raspberries and pomegranate; raspberry ripple ice cream $22
  • Pickled baby beetroot, wild rocket, caramelised onion, toasted walnut, and gorgonzola dolce tart (v) $22
  • Char grilled quail salad, roast hazelnuts, orange, pickled golden beetroot and witlof; caramelised palm sugar balsamic dressing $30
  • Chilli Beef Salad - Asian greens, crushed peanuts, fried noodles, fresh coriander + mint $19.00
  • Pulled Pork Nachos - fresh fried corn chips, guacamole, tomato salsa, sour cream + pickled jalapenos $18.00
  • Baja Fish Tacos - Mexican slaw + chipotle mayo (min 3) $5.50 ea
  • Crumbed Chicken Breast Nuggets + chips $9.00
  • T-Bone 300g $25.00
  • Super Food Salad - orgnaic, quinoa, marinated feta, young spinach, heirloom tomatoes, roasted seeds + green salsa $20.00
  • Rib Eye 350g $34.00
  • Wedges - sour cream + sweet chili $9.00
  • Gundel Salad $13.50
  • Cabbage Noodle $12.50
  • Chocolate Pancake (2 Pieces) $9.00
  • Roast Duck $18.00
  • Mushroom Goulash (500ml) $14.50
  • Red Cabbage $6.50
  • Sholet with Smoked Beef $16.50
  • Potato Gnocchi Napolitano $14.50
  • Eggs Wrap Doppio (scrambled eggs, mushroom, baby spinach, bacon, avocado) $13.90
  • Club sandwich (bacon, cheese, chicken, tomato, lettuce, mayonnaise) $13.50
  • Bruschetta with fetta or avocado $13.90
  • Extras - haloumi cheese (per slice) $1.50
  • Toasted Banana Bread $4.50
  • Grilled barramundi with salad and chips $17.90
  • Smoked salmon salad with avocado (chef's dressing) $15.90
  • Chicken risotto or pasta $16.90
  • Green Bean and Avocado Salad S $6.50/M $9.50/L $11.50/XL $17.50
  • Honey Soy Drumsticks - each $3.20
  • Garlic & White Wine Chicken Thighs - each $3.90
  • (All stir fries & curries come with a same size complimentary steamed rice) N/A
  • Cheescake - each $6.90
  • Whole Chicken $17.90
  • Beef Strogonoff - with mushrooms, onion & mixed spices cooked a cream & red wine sauce S $8.90/M $14.90/L $18.90/XL $27.90
  • Spinaci e Ricotta - with fresh English spinach & Italian deli made ricotta S $6.90/M $9.90/L $13.90/XL $16.90
Sugar Loaf Espresso

Sugar Loaf Espresso

location

Address

2/ 95 O'Sullivan Rd, Rose Bay, NSW, 2029, Australia

phone

Phone

0293261655

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2/ 95 O'Sullivan Rd, Rose Bay, NSW, 2029, Australia
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