Sugar Loaf Espresso in Rose Bay Menu

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BLUEBERRY BAGEL Served with ricotta or cream cheese $4.50
SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. $18.00
EGGS ON TOAST $11.00
EGGS AND BACON $13.50
BREAKFAST ROLL Fried egg and bacon and cheese served on Turkish $13.50
TOAST (All served with either jam, vegemite, peanut butter, orange marmalade, honey or ricotta) Your choice of Turkish pide, sourdough, rye or gluten free 1 slice $3.00 / 2 slices $5.00
SPANISH OMELETTE (BOTH OMELETTES AVAILABLE IN EGG WHITE) Potato, olives, roasted capsicum, semi-dried tomato, and spanish onion. Sprinkled with paprika. $14.50
CANADIAN OMELETTE Tasty cheese , ham and tomato $14.50
CHEF'S HANGOVER CURE Swiss cheese, avocado, crispy bacon, on english muffins toped with soft poached eggs, baked beans, grilled tomatoes and a dash of tobasco. $17.50
Eggs BENEDICT Poached eggs served on a English muffin with either smoked salmon or black forest ham, topped with hollandaise HAM $15.50 / SALMON $17.00
SWEET CORN FRITTERS Served with either bacon or avocado with roast tomato and homemade chilli jam $16.90
- with salmon $18.50
PANCAKES Pancakes topped with mascarpone, blueberries and Canadian maple syrup $14.50

FRESH FRUIT SALAD Served with yoghurt and berry compote $12.50
DAIRY-FREE BIRCHER MUESLI $9.50
ROASTED MUESLI Served with yoghurt-berry compote $9.50
ORGANIC FRUIT TOAST $5.50
MUFFIN(check display) Baked fresh daily $3.70
BANANA-WALNUT BREAD 1 Slice $3.70
OATMEAL PORRIDGE Cranberry and apple or fig and banana $10.50
CROISSANT -
- Served with butter or jam $4.50
- Or with ham and cheese $8.00
ROSE BAY STARTER Served with fresh tomato, avocado and ricotta cheese served with toasted sour dough bread. $11.50

Egg $3.00
Smoked Salmon $4.00
Bacon $3.50
Beans $3.00
Sausage $3.50
Tomato $3.00
Mushroom $3.00
Spinach $3.00
Avocado $3.50
Yoghurt $2.00
Hash Brown $4.00

BOWL OF FRIES $6.00
BEEF BURGER 100% beef burger, melted tasty cheese, tomato and caramelised onion, served with golden fries or salad $16.90
BLAT Bacon, lettuce, avocado and tomato, served on Turkish bread with garlic mayo $15.80
- Add a poached egg $3.00
GRILLED CHICKEN BURGER Char-grilled chicken breast, cheese, avocado, tomato and spinach on a burger bun served with golden fries or salad $16.90
HOT CORNED BEEF SANDWICH Served on rye toast with saurkraut, swiss cheese and seeded mustard $16.00
FETTUCCINE Smoked salmon, spanish onion, capers, , and spinach. Tossed in creamy dill sauce OR Chicken and mushroom in creamy sauce $18.90
GRILLED FISH OF THE DAY served with golden fries or salad or steamed vegetables served with lemon wedge POA
SPAGHETTI BOLOGNESE 100% beef mince, cooked in a rich tomato sauce, tossed with spaghetti and grated parmesan $17.50
MUSHROOM GRATIN Field mushrooms on rye toast served with provolone cheese, baby spinach and basil pesto $16.90
TUNA WRAP Tuna, corn, mayo mix, boiled egg and spinach $11.00
- half wrap $6.00
BACON AND EGG WRAP with cheese and barbeque sauce $11.00
- half wrap $6.00
CHICKEN WRAP Chicken tandoori, mint yoghurt, cos lettuce, cucumber and onion. $11.00
- Half wrap $6.00
SMOKED SALMON STACK With cream cheese, avocado, roquette and a poached egg served on sourdough $17.90
RISOTTO Chicken and mushroom or pumpkin, fetta, spinach $17.50
SOUP OF THE DAY (IN WINTER ONLY) POA

ASIAN CHICKEN SALAD Chinese cabbage, capsicum, onion, crispy noodles, toasted almonds, red cabbage and poached chicken topped with sweet soy-sesame dressing $17.00
TUNA NICOISE Seared tuna steak, black olives, tomato, capsicum and onion, boiled egg and asparagus, served on a bed of mesclun leaves with citrus dressing $18.00
SUGARLOAF SALAD Chargrilled eggplant, beetroot, roast pumpkin, semi-dried tomato, olives, capsicum and grilled haloumi $16.90
GRILLED CHICKEN SALAD Chargrilled chicken breast, capsicum, onion, orange segments, avocado, and cherry tomatoes, served on a bed mesclun leaves with fresh mint and citrus dressing $18.00

CHEEZY-MITE MELT Turkish toast with vegemite and melted tasty cheese $6.00
BOILED EGG WITH SOLDIERS $5.50
KIDS' SPAGHETTI BOLOGNESE 100% beef mince, cooked in a rich tomato sauce, tossed with spaghetti $9.00
FAIRY BREAD $3.00

Nearby Sample Menus

Steamed dim sim (4) - Served steaming hot, dim sims stuffed with a fragrant mix of chicken mince, sweet cabbage and thai herbs, served with chilli-soy reduction $6.50
Pad hokkien noodle - A stir-fry of lively hokkien noodles adds an extra zest of life to the sweet chilli with assorted vegetables and crispy bean sprouts that join the dish to create a party of textur N/A
Set meal B - 2 mix entrée (satay chicken, spring roll, curry puff, fish cake, coconut prawn), 1 stir fried dish with chicken or beef, 1 curry dish with chicken or beef, 1 noodle dish with seafood choi $55.00
Chilli jam noodle - Chilli-jam, plays hard to make your noodles a fantastic session of flavours, with a party of crisp cashews and long slices of dried chilli N/A
Roast duck salad - Slices roast duck mixed into a fresh green salad with shredded mint, tomato, cashew nuts, crisp fried onion, chilli-jam and lime dressing with a splash of light coconut milk $16.50
Lamb shank curry - Rich in flavours of lamb and curry spices, the meat is tenderized as it simmers in a rich creamy curry broth, Served with baby potatoes and cashew nuts to give an extra fling of aro $21.50
Coke, diet coke, sprite, lift (600ml) $3.00
Pla sam rod - Chilli, spices and the legendary 3 flavoured sauce, create an elixir that reveals a new flavour dimension with crispy whole Barramundi, served on a stir-fry of garlic bok choy $24.50

FISH OF THE DAY Our special whole fish of the day $30.00
INDUVIDAL HOUSE SALAD $3.50
SOUP OF THE DAY $12.00
SHAKSHUKA Israeli style egg dish, served on a pan, a small israel salad and hot pita $18.00
PITA BREAD $1.50
SALMON Grilled salmon fillet served with lemon garlic and herb sauce $25.00
PLATE OF CHIPS $8.50
MIX SALAD PLATE Israeli, coleslaw, taboli, red cabbage and pickles served with hot pita $12.00

Herb crusted lamb loin, carrot purée, sautéed kipfler potato and zucchini $46
Crispy skin NZ king salmon, pea purée, snow peas, spring onions, asparagus and lemon vinaigrette $42
- 2009 Domaine Pichot Le Marigny (Moelleux-Vouvray) 90mL gl $14
Pan fried snapper, potato and garlic mash and lemon caper butter $46
Fettuccine nero with lobster, tomatoes and chilli infused lobster oil $52
Roasted suckling pig, apple purée, braised red cabbage and raisins a Catalina signature dish $110
Chips $8
- 2012 Torbreck Bothie (Barossa Valley) 90mL gl $14

Wedges - sour cream + sweet chili $9.00
Crumbed Chicken Breast Nuggets + chips $9.00
All steaks are served with your choice of mash and vegetables or chips and salad + choice of sauce -
Tokyo Prawn Salad - sesame, soba noodles, Asian greens, fried onions + sesame dressing $19.00
Garlic and Parmesan Bread $6.00
Fish n Chips + tartare sauce $9.00
Steak Sandwich - baby rocket, tomato, caramelised onions, tomato relish + aioli $18.00
Garden Salad $5.00

Vadas $16.50
Gundel Salad $13.50
Cheese Pancake (2 Pieces) $9.50
XLG Creamy Spinach (750ml) $14.50
Greek Salad with Chicken $17.00
Apricot Jam and Walnut Pancake (2 Pieces) $9.00
Garlic Bread $6.00
Sholet with Smoked Beef $16.50

Soup of the day served with herb bread $11.90
Traditional porridge served with honey and brown sugar (Choice of banana/fig.pear) $9.90
Chicken schnitzel with pesto, rocket, tomato, sweet chilli sauce $10.00
Fruit salad $6.50
French toast with maple syrup + grilled banana or bacon $12.90
Smoked salmon, cream cheese, onion, capers $10.00
Steak sandwich served with chips or salad $14.50
Pan seared Atlantic salmon topped with hollandaise sauce served with salad $17.90

Devil Wings $1.90
Baby Spinach & Ricotta S $6.50/M $9.50/L $11.50/XL $17.50
Cheese $0.50
World Burgers $10.90
Chicken & Mushroom Risotto - with mushrooms & aborio rice cooked in a cream & white wine sauce S $7.90/M $10.90/L $14.90/XL $17.90
Green Thai Curry Chicken/Beef - with green chilli, coconut, lime leaves & fresh vegetables S $8.90/M $14.90/L $18.90/XL $27.90
Tuna &/ or Rice Arancini $5.90
Coleslaw S $6.50/M $9.50/L $11.50/XL $17.50