Sugar Lounge in Manly Menu

Are you the owner? Manage this listing for free.

Sugar Lounge in Manly has no menu available, but can choose from many other options such as Vegetarian Spring Rolls (4 pcs) or Dim Sim (4 pcs) from Golden Chef Asian Cuisine. Hotel Steyne offers many options including OYSTERS – 1/2 DOZEN and CHICKEN WINGS. Last Train To Bombay includes a wide range like - or VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables.. Garlic or Herb Bread and Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter from . Out Of Africa Restaurant offers Oporto and BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor.

Nearby Sample Menus

Curry Sauce or Green Curry (Thai Style)- Fish Fillet $18.00
Crispy Soft Shell Crab $15.80
Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Beef $18.00
Combination Long & Short Soup (Large) $16.80
Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Lamb $18.80
Seafood Sang Choy Bau (4 pcs) $16.50
Braised Chinese Mushroom and Duck $19.50
Fried Kway Teow - Seafood $19.80

OYSTERS – 1/2 DOZEN DOZEN (GF)>>Pacific oysters served natural w/ white balsamic mignonette
SCOTCH FILLET 300G (GF) $33.00
- Cauliflower puree, curried butter, baby carrots, potato
LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah
MARGHERITA (V) $22.00
- Sliced tomato, buffalo mozzarella, basil leaves and Napolitana sauce
EXTRAS $8.00
- BOWL OF CHIPS, WEDGES, SALAD OR STEAMED GREENS
BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
MUSHROOM (V) $22.00
- Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
DIRTY HAWAIIAN $22.00
- Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños

Kesar Badam Milk (House Special) $3.90 / $4.90
- Pick up / Delivered
Platter of any four $6.90 / $7.90
VEGETABLE PARATHA Stuffed with onions, peas and potatoes. $3.50 / $4.50
NAAN Soft fine flour Indian buttered bread. $2.50 / $3.50
KERALA PRAWN CURRY King Prawn curry with coconut milk and spices. $16.90 / $21.90
CHEESE NAAN Delicious bread stuffed with cheese and buttered. $3.50 / $4.50
VADA SAMBAR Lentil pastries fried and served sambar. $7.90 / $8.90

Tribal Chicken - chicken fillet pieces cooked in a blend of herbs, green ginger, peanuts green beans, mustard seeds and coconut milk $26.50
Galway Pipe $8.00
Citrus Chilli Fish - perch fillets basted in a spicy citrus sauce, served with saffron rice $31.90
Marrakesh Express Brochettes - lamb backstrap marinated in pure olive oil, fresh coriander leaves, cumin and paprika, Chargrilled on skewers and served with our famous tomato charmoula sauce $16.50
Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter $7.00
Moroccan Summer Salad - mixed herb and salad leaves with citrus segments and dried black olives drizzled with a preserved lemon, malibu and coconut dressing $14.50
Chicken Tajine - A taste sensation of marinated chicken pieces with olives, preserved lemon and Moroccan spicy dressing topped with saffron potatoes. Be transported to an Oasis $27.90
Long black, Short black $4.50

FRESCO SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, all topped off with a light dressing and Oporto's own creamy mayo. (Includes N/A
FLAME GRILLED CHICKEN 1/2 Chicken A 1/2 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
ROMAN AIOLI BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l N/A
VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A
BIG BREAKFAST Oporto's take on the classic big brekkie. Two freshly cracked free range eggs, sizzling bacon rashers and grilled tomato served with two slices of golden toast. N/A
FLAME GRILLED CHICKEN 1/4 Chicken A 1/4 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
BACON & EGG ROLL Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll. N/A
OTROPO BURGER (Double Fillet) With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo. N/A

Green salad w/ red wine vinaigrette $7.50
Wood roasted baby octopus - w/ chorizo, semi dried tomatoes, black olives, herb salad and chilli vinaigrette $20.00
Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00
Oyster natural - w/ mignonnette dressing each: $3.50
Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
Belgian waffle tasting plate w/ a selection from the menu $16.50
Crisp fried whole baby snapper - w/ bok choy and xo sauce $32.00
Blackboard garnishes available as sides $9.00

bacon/ double smoked ham/ sausage $4.00
SPAGHETTI ALLA MARINARA spaghetti tossed with mussels, vongoli, calamari, prawns, cherry tomatoes + mild chili $25.00
fresh fruit salad + natural yoghurt V G $12.00
ice coffee, gelato & cream $7.00
smoked salmon $4.50
2013 Mocandunda Vineyards Riesling Clare Valley, South Australia $40.00
2012 Collefrisio Montepulciano D'Abruzzo DOC, Abruzzo, Italy $40.00
organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile $3.50

Fried Rice Shredded Beef $12.00
King Prawn Chow Mein $22.00
Fillet of Pork with Szechuan Style (Hot) $18.00
Homemade Curry (Beef, Chicken) - This is a homemade recipe cooked with potatoes, herbs, gingers and coconut milk $19.00
Tempura Prawns (2) $5.00
Scallops Sauted in Garlic $24.00
Pork Ribs with Honey & Black Pepper Corn Sauce - Pork ribs chopped into small pieces, deep fried in light batter and mixed through with honey and black pepper corn sauce $19.00
Braised King Prawns with Broccoli $22.00

Chilli & garlic prawns w/ warm French baguette. $16
Irrewarra bakery granola - with yoghurt. $16.9
Capocollo - Italian dry cured pork neck. $12
Black olive & white anchovy crostini. $12
Braised Hunter Valley Beef Brisket - w/ roast heirloom carrots, shallots, mushrooms & wholegrain mustard jus. $36
Smoked Salmon, dill, creme fraiche, red onion & caper bruschetta. $19
San Daniele - Italian, 18 months cured, pork leg. $14
Grilled prawn gnocchi - w/ goats cheese, pine nuts, peas & tea soaked sultanas. $34

BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00
LAMBNIFICENT Prime Australian Lamb, with mint & rosemary, lettuce, tomato, red onion, sauce tomate & BenBry aioli $10.00
DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
LITTLE JUSO Prime Australian Beef, lettuce, edam cheese with ketchup or smokey BBQ sauce $6.50
FRIES with dipping sauce $5.00
DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00