Sugar Lounge in Manly Menu

Sugar Lounge in Manly has no menu available, but can choose from many other options such as Vegetarian Spring Rolls (4 pcs) or Dim Sim (4 pcs) from Golden Chef Asian Cuisine. Hotel Steyne offers many options including OYSTERS – 1/2 DOZEN and CHICKEN WINGS. Last Train To Bombay includes a wide range like - or VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables.. Garlic or Herb Bread and Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter from . Out Of Africa Restaurant offers Oporto and BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor.

Nearby Sample Menus

  • Teriyaki Salmon Steak $20.50
  • Curry Sauce or Green Curry (Thai Style)- Mixed Combination $18.00
  • Satay Sauce - Mixed Combination $18.00
  • Satay Sauce - Chicken $17.00
  • Vegetables $16.50
  • Fresh Herbs Sauce - Lamb $18.80
  • Chicken Sweet Corn Soup $7.50
  • Combination Long Soup (Large) $16.80
  • FISH GNOCCHI $25.00
    • Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil
  • CHORIZO $22.00
    • Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
  • ANGUS BEEF BURGER $18.00
    • Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
  • BUCKET OF PRAWNS (CBGF) $30.00
    • Pound of chilled whole prawns w/ aioli, bread, lemon wedge
  • SMOKED SALMON BRUSCHETTA $20.00
    • Grilled sourdough, goats curd, smoked salmon, capers mint, and grape vinaigrette
  • SCOTCH FILLET 300G (GF) $33.00
    • Cauliflower puree, curried butter, baby carrots, potato
  • DIRTY HAWAIIAN $22.00
    • Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
  • SEAFOOD PLATE $36.00
    • Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips
  • - Pick up / Delivered
  • GOAT ALOO Baby goat cooked with potatoes and fresh corriander. $13.90 / $17.90
  • (All samplers are served with dhal, naan & accompaniments) Pick up / Delivered
  • CHOLEY BHATURE (Lunch Only) Exotically Spiced Choley served with two fried bhature’s. (Bread) $9.90 / $12.90
  • PANI PURI CHAAT Mini pooris served with mint spicy water, diced potatoes, beans and tamarind sauce. $7.90 / $8.90
  • VEGETARIAN THALI 4 curries, breads, condiments & dessert. $14.90 / $16.90
  • PANEER DOSA Rice and lentil pancake filled with spiced fat free cottage cheese. $11.90 / $13.90
  • KASHMIRI PULAO Long grain basmati rice tossed with clarified butter, dry fruits and nuts. $4.90 / $4.90
  • Mazza Platter - condiments of mixed marinated and roasted gourmet vegetables $18.00
  • Chai Tea $4.50
  • Lemongrass Tea $4.50
  • Dried Black olives $5.00
  • Citrus Chilli Fish - perch fillets basted in a spicy citrus sauce, served with saffron rice $31.90
  • Moroccan Summer Salad - mixed herb and salad leaves with citrus segments and dried black olives drizzled with a preserved lemon, malibu and coconut dressing $14.50
  • Natural 1/2 Dozen: $17.00, Dozen: $31.00
  • Garlic or Herb Bread $4.50
  • HASH BROWN Crisp and golden on the outside and fluffy potato on the inside. Perfect with a brekkie burger or as a morning snack. N/A
  • SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
  • BONDI BITES™ Bondi Bites (5) A 5-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
  • RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
  • GRILLED STRIPS Fresh Grilled Strip Pack (4) A 4-pack of lightly marinated 100% chicken breast strips, freshly grilled and served with your choice of our five legendary sauces. N/A
  • CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • SAUCES (25ML) Garlic & Herb Aioli A creamy aioli-style mayo - brilliant with our famous chips. N/A
  • CHIPS (Regular) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • Wood fired focaccia - w/ caramelised garlic and rosemary or w/ house made taramasalat $4.00 / $7.00
  • Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
  • Wood roasted vegetables w/ balsamic and parmesan $7.50
  • Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
  • Selection of breads $5.50 / $11.00
  • Oyster natural - w/ mignonnette dressing each: $3.50
  • Raspberry and white chocolate cream brûlée (nuts) - w/ almond madelines $14.00
  • Rhubarb parfait w/ rhubarb, strawberries and cinnamon sugar $12.00
  • 2014 Auntsfield Estate Sauvignon Blanc Marlborough, New Zealand $10.00 / $45.00
  • PANNA COTTA vanilla bean panna cotta, crushed pistachio + strawberry compote $10.00
  • coconut + almond bircher muesli with banana, fresh berries, natural yoghurt + honey V $14.00
  • VIOLA – beetroot, carrot, celery + ginger $8.00
  • hot chocolate $4.00
  • espresso/ macchiato $3.00
  • french toast served with ricotta + strawberry compote V $17.00
  • 2012 Primitivo del Salento IGP, Puglia, Italy $9.00 / $40.00
  • Pork Ribs with Honey & Black Pepper Corn Sauce - Pork ribs chopped into small pieces, deep fried in light batter and mixed through with honey and black pepper corn sauce $19.00
  • Sweet and Sour Pork $18.00
  • Braised Mixed Vegetables in Curry Sauce (Hot) $15.00
  • Vegetable Chow Mein (Noodles) $18.00
  • Peking Shredded Beef - Dry fried shredded beef with stripped carrots in special spicy sauce $21.00
  • Braised Chicken Szechuan Style (Hot) $18.00
  • Curry Puff (2) $4.00
  • Vegetarian Singapore Noodles (Hot) $18.00
  • White anchovies. $8
  • Gnocchi - w/ spinach, pumpkin, goats cheese, pine nuts & lemon. $26
  • Roasted cherry tomato & basil bruschetta. $12
  • Smoked Salmon, dill, creme fraiche, red onion & caper bruschetta. $19
  • All served with warm French baguette. N/A
  • Chilli & garlic prawns w/ warm French baguette. $16
  • Buttermilk pancakes - Banana, candied walnuts & honey. Whipped vanilla butter & raspberry compote. $18.9
  • Angus beef burger, mixed leaf, onion jam & fries. $21
  • PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
  • THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
  • SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50
  • HASH BROWNS with dipping sauce $5.00
  • HAM CHEESE ROLL Ham, cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $6.50
  • AUSSIE BURGER Prime Aussie beef, cheddar cheese, streaky bacon, egg, beetroot, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.00
  • CHEESE SALAD ROLL Cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $5.50
  • DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
Sugar Lounge

Sugar Lounge

location

Address

42 North Steyne, Manly, NSW, 2095, Australia

phone

Phone

0299777135

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash

Location
42 North Steyne, Manly, NSW, 2095, Australia
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