Sugarush Cakes in Richmond Menu

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Currently there is no menu available for Sugarush Cakes in Richmond. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Richmond below.

Nearby Sample Menus

Seafood (Small / Large) $5.50/$8.00
Large $7.50
Roast Potatoes $1.00
Hot Pack - ¼ chicken, peas, carrots, gravy, roast potatoes or chips $10.50
¼ Chicken Combo - ¼, minimum chips, 600ml schweppes drink $11.00
Hot Dog $4.00
Hotdog Combo - hotdog, minimum chips, 600ml schweppes drink $10.50
Medium $5.50

Prosperi-T Chai 'Prosper' Cup $4.00/Pot $6.00/$5.00
Gnocchi Ragu - nonna's gnocchi, nonna's ragu sauce, let us take you to Calabria $ 17.00
Pull the Wool - marinated lamb cutlets, pumpkin, feta and baby spinach salad $ 26.00
S & P Squid - fried to crispy perfection, served on mixed greens, aioli dressing $ 21.00
Risotto Champignon - Swiss browns, whites, porcini, finished w cream $ 18.00
Organic China Green Sencha Organic Peppermint Herbie Cup $4.00/Pot $6.00/$5.00
Vegie Breakfast - Eggs your way, tomato, spinach, mushroom, hash browns & toast $ 15.00
Hibiscus & Lavender Dream - Spring time has come, watch the lavender bloom Pot /$ 12.00

Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50

Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv $35.00
Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A
Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50
Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
Souvlaki Arnisio - Marinated lamb on skewers chargrilled $29.90
Bridzola Hirino - Marinated pork chops chargrilled $28.50

Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00
Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00
Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Hokkien Noodles - Hokkien egg noodles with shrimp and seasonal vegetables $12.00
Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint $17.00
Grilled Thai Satays served with Thai style peanut sauce - Chicken or Beef Satays (2) / Prawn Satays (2) $6.00 / $8.00
Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00