Sugatrain Lounge Bar and Cafe in South Townsville Menu -

Wild mushroom & gruyere cheese tart, shaved asparagus & rocket salad $14.00
Sesame crusted tuna, crisp bean shoot & wakame salad, soy vinaigrette $15.00
Pan seared prawns, angel hair pasta, garlic & white wine sauce, w/ fresh herbs $18.00
Crisp skinned pork belly, stir fried baby sweet corn, shitake mushrooms, bok choy, soy & ginger glaze $15.00
Fresh oysters - natural or chef's daily suggestion (½ or 1 dozen) $14.00/$20.00
Pan seared scallops, cauliflower puree, bacon & salsa verde w / fine herb salad $16.00

Eye fillet, sauteed mushroms, gratin potato, baby spinach, red wine & thyme jus $34.00
Roast duck & wild mushroom risotto w/ toasted pine nuts, spinach & shaved parmesan $24.00
Char grilled rib eye, green beans w/ hand cut chips & bearnaise sauce $31.00
Lamb shanks braised w/ red wine. tomato & rosemary, oven roasted garlic mash $27.00
Parmesan herb crusted chicken breast, semi dried tomato & basil risotto w/ light jus $25.00
Grilled honey & mustard pork loin, herb 7 garlic roesti, braised cabbage, prosciutto, sage & red wine jus $28.00
Pan fried barramundi w/ prawn wontons, stir fried greens & an aromatic broth $26.00
Crisp skinned atlantic salmon, crusted kipfler potatoes, asparagus, roast cherry tomato & herb salsa w/ lemon butter sauce $28.00

Warm sticky date pudding w/ butterscotch sauce & vanilla ice cream $12.00
Warm chocolate pudding, grand marnier chocolate sauce, macadamia praline ice cream $12.00
Baileys creme brulee, pistachio croquant, rich chocolate ice cream $12.00
Espresso parfait, almond praline, coffee & kahlua syrup, fresh strawberries $10.00
Lemon panna cotta, rhubarb compote, vanilla tuille $10.00

Nearby Sample Menus

Eye fillet 250g $35.00
- Tasmanian grass fed MSA graded pure black
Rib on the bone 600g $48.00
- Tasmanian grass fed MSA graded pure black
Fish burger $15.50
- Locally caught fish crumbed and served with vine ripened tomatoes, cucumber, red onion, oak lettuce and chef's tartare sauce
Chicken pot pie $24.50
- Tender chicken in a creamy white wine & garlic sauce, with mushrooms, onions and potato, under a crisp puff pastry top
Sirloin $29.50
- Darling downs grain fed for 100 days and MSA graded
Sides Each $4.5
- Bacon, sausage, hash browns, tomatoes, sauteed garlic mushrooms, baked beans, avocado
-Malaysian tomato and okra curry
Banger & mash with gravy

MEATOSAURUS - Bacon, ham, beef strips & pepperoni on a barbecue base $ 15.00 / $18.00
CLUB SANDWICH - Chicken, cheese, bacon, egg, lettuce, tomato and mayo doubled up on toasted bread $18.00
CAESAR SALAD (GF WITHOUT CROUTONS) - Baby cos leaves served with grilled bacon, grated egg, shaved parmesan, anchovies, crunchy bread and Caesar dressing $18.00
EGGS BENEDICT - Two poached eggs and shaved leg ham on toasted ciabatta bread with Hollandaise sauce $14.00
Battered Fish and Chips $8.50
MOROCCAN LAMB CUTLETS (GF) - Moroccan spiced lamb cutlets with a walnut, red onion, grilled halloumi, sweet potato, sundried tomato, asparagus and rocket salad, dusted in crispy prosciutto $33.00
GRILLED VEGETABLE STACK (V) (GF) - Chargrilled sliced capsicum, eggplant, zucchini and sweet potato with grilled halloumi, asparagus spears, roasted cherry tomatoes and basil pesto $22.00
MUSHROOM CROSTINI (V) - Grilled ciabatta with olive tapenade, topped with roasted field mushrooms, parmesan, rocket and truffle oil $12.00

Pack C- Spring rolls(8), garlic king prawns with vegetables, mongolian lamb,lemon chicken, large fried rice $56.00
Honey chicken(Fried rice) $8.50
Pan fried dumplings(4) $6.00
Extra prawn(1) $1.50
Curry chicken and vegetable(Fried rice) $8.50
Fried rice(small) $7.00
BBQ pork in BBQ sauce $16.00
Mongolian chicken(Fried rice) $8.50