Suk Hum Vit Thai in Bundall Menu

MSG-free, Licensed, Dinners, Lunches, Takeaway

Nearby Sample Menus

Tom Yum Pak - thai style spicy soup with mixed vegetables $7.50
Mussaman Tofu - thai curry cooked in coconut cream, potatoes, pumpkin, onions, carrot & tofu $15.90
Crispy Pork Sweet & Sour $18.90
Spring Rolls (4 pieces) - thai style spring rolls served with sweet chilli sauce $6.50
Vegetable Yellow Curry - mildest thai curry cooked in coconut cream, potatoes, pumpkin, onions & tofu $15.90
Fish Spicy - deep fried fish fillet with spicy sauce, topped with coconut cream $20.90
Chicken Wings - the traditional recipe of deep fried wings marinated in garlic & pepper sauce $7.50
Ped Pad Pak - stir fried duck with mixed vegetables $18.90

Beef Oyster Sauce - Stir fried beef in oyster sauce with mushrooms, totes roots and shallots $15.90
Pad see ew - Vegetable and tofu/Chicken or Beef prawns/or mixed seafood - stir fried rice noodles with eggs ,onions ,gai lan ,and bean sprouts $ 13.90 / $ 13.90 /$15.90
Deep Fried Fish Fillets - Battered fillets with choice of ; Sweet Chilli sauce, Garlic & Pepper sauce, Salt and Pepper, Basil Sauce or Red Curry Paste $19.50
Deep fried tofu(8 pieces) - Deep fried tofu , served with plum sauce with a a sprinkle of crushed peanuts $6.50
BBQ Chicken - Thai styIe char grilled marinated chicken served with sweet chilli sauce $16.90
Chicken, Beef or Pork Jungle Curry - Thai style curry cooked with vegetables and red curry paste (no coconut milk) $15.90
Tom jued soup - Clear vegetable soup with mince pork and glass noodle $5.90
Fresh Chilli Stir Fry (Prik Soht) - Vegetable and Tofu/ Chicken, Beef or Pork/ Scallop/ Prawns, or mixed Seafood - Thai style stir fried fresh chilli with onions, shallots, mushroom, lotus roots and $ 15.90/$15.90/$19.50/$18.50

Yellow Curry (Mild Curry) -
Gai Yang (Grilled Chicken) - BBQ Chicken with Chilli Dip $12.50
Seafood Tom Yum $6.50
Garlic and Pepper Pork - Fresh Garlic, Shallot, Onion with Pepper Sauce $12.50
Steamed Rice Small $3.50 / Large $3.80
Garlic and Pepper Lamb - Onion, Shallot with pepper Sauce $16.90
Nyon-ya Prawn - Shrimp Paste, Lemon Juice, Shallot, Onion, Beans, Tomatoes and Coco Milk $17.80
Fish Four Season Sauce - Onion, Garlic, Ginger and Vinegar Sauce $14.00