Sumalee Thai @ The Bank Hotel in Newtown Menu

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Sumalee Thai @ The Bank Hotel in Newtown has no menu available, but can choose from many other options such as - or Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread from 3 Olives. Barmuda offers many options including Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli and Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta. The Pie Tin includes a wide range like 'After dinner mint' tart or Blackforest meringue pie. Focaccia Bread - with garlic butter and Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips from . Courthouse Hotel offers Sushi Train and Amaebi (sweet prawn).

Nearby Sample Menus

Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread -
CHICKEN OR LAMB SOUVLAKIA - served with pita bread, tzatziki dip, chips and salad $23.50
YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese $25.50
Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon and dill -
TIROPITAKIA - home-made cheese filo parcels $13.50
Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread -
SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad $24.50
MOUSSAKA MELIZANA - baked layers of eggplant, potatoes, salsa, white cheese sauce and served with Greek salad $24.50

Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
Baked Beans (Gluten Free) - Homemade Baked Beans served on Toast N/A
Vanilla Rice - Served Hot or Cold with mixed Berries N/A
BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
Omelette - with Chorizo Potato Capsicum Cherry Tomatoes and Olives N/A
- Chorizo Smoked Salmon Grilled Haloumi N/A
Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote N/A

Corned beef with white sauce & capers N/A
Maltesers pie N/A
Chicken carbonara with white sauce, bacon & mushrooms N/A
Baked shredded fresh lemon pie N/A
Soft drinks/juices - cans & bottles $2.80 to $4.00
'After dinner mint' tart N/A
Old school steak & kidney N/A
Sticky date pudding pie N/A

Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
Burger - served with chips & tomato sauce. Plus ice cream for dessert $9
Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips $8
Vegetables $7
Arancini Balls - three mushroom arancini balls served with aioli $7.50
Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50

Okonomiyaki (seafood pancake) $4.00
Ika Sugata (baby squid) $4.50
Tako (octopus) $3.50
Tuna Salad & Avocado Roll $4.00
Unagi (eel) $3.50
STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50
Coro Coro Croquette $4.00
Unatama (eel & egg) $4.50

Puttenesca Bacon, olives and onion in napolitana sauce with a touch of chilli $16.0
Chicken breast* Tender breast fillets served with your choice of sides and sauce $19.9
Fries Served with your choice of sauce $6.9
Napolitana Traditional tomato, basil and garlic sauce $14.5
Side salad Seasonal garden salad with vinaigrette dressing $6.9
Lamb cutlets* Four juicy cutlets served with your choice of sides and sauce $26.9
Lasagne Traditional style beef lasagne served with a side salad $17.0
Fish and chips Served with fries, tartar sauce and lemon $19.9

Bacon / Smoked Salmon / Chorizo / Italian Sausage $3.50 each
Baked Eggs - Provencal Sauce, Fetta Cheese with Turkish Bread $13.00
Grilled Chicken Burger - with Mixed Leaves, Roast Potato, Avocado, Tomato and Sweet Chilli Mayonnaise on Turkish Bread $14.00
Tuna Salad - Pasta, Capers, Shaved Onions, Black Olives, Boiled Egg, Tomato with a tangy Lemon Dressing $13.00
Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
Vanilla Bean and Lemon Ricotta Hotcakes - Glazed Berries and Sweetened Mascarpone $12.50
Porridge - with Poached Fruits $7.50
Ham Sandwich - Ham, Tomato, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50

Tortellini Boscaiola Pasta with bacon, mushrooms, shallots & fresh cream $18.00
Vinegarette Octopus Baby octopus, marinated in olive oil, garlic, chilli, bay leaves & vinegar $15.00
Brandy Perch Fillet of Perch, marinated in mustard, brandy, garlic, dil & oregano with your choice of mashed potato or rice & salad $29.90
Lobster Thermidor Lobster medallions mixed through mornay sauce, fresh mushrooms and hot English mustard topped with melted cheese, accompanied with your choice of chips or Half $39.00 / Whole $75.00
Lobster Mornay Lobster medallions, mixed through a rich cream sauce topped with tasty cheese, accompanied with your choice of chips or rice Half $39.00 / Whole $75.00
Veal Boscaiola Veal fillet in bacon, mushroom, shallots & fresh cream sauce $26.90
Mixed Grilled Platter Fillet of fish, prawns, calamari, tassie scallops, octopus & mussels served with your choice of chips or rice & salad $35.00 / $68.00
Calamari Calamari rings, marinated in garlic, salt & pepper, grilled or deep fried in batter $14.00

SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A