Sumatra Cafe in Darwin Menu

Sumatra Cafe in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Noodle House offers many options including Prawn Cracker and Spring Rolls, Samosas, Deep Fried Wonton (6). The Cheesecake Shop includes a wide range like American or Caribbean Dream. San Choy Bow and Peking Duck Pancake 2 from . Dragon Court offers Melissa's Take Away and Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast.

Nearby Sample Menus

  • Baked Macarano and cheese pasta $12.00
  • Toasted Sandwich $14.00
    • virginia ham tomato and aged cheddar cheese
  • Eggplant parmigiana $18.50
    • on garlic ciabatta with lettuce and feta crumble
  • Salt and Pepper Imported Calamari $8.00
    • with spicy mayonnaise
  • Corn Chips with guacamole dip $8.00
  • Sweet potato chips $9.00
    • with homemade spicy tomato chutney
  • Butternut pumpkin soup $14.00
    • with coconut milk and toasted almond
  • Turkish bread with olive oil and vincotto $8.50
  • Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
  • Pad Mhee Amazing - hokkien noodles stir-fried with egg, chilli jam, mixed vegetables and top with cashew nut N/A
  • Tom Yum - the most popular of thai soup infused with tomatoes, mushroom and fresh thai herbs N/A
  • Pad Thai - rice stick noodles stir-fried with egg, tofu and bean sprouts N/A
  • Hokkien Noodles - round wheat noodles stir-fried with egg, tofu and mixed vegetables N/A
  • Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00
  • Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
  • Steamed Dim Sim (Pork) (3 pcs) $8.00
  • Spicy Salted Calamari in Chilli Flavour (imported) $11.00
  • Banana Fritter with Ice Cream $9.00
  • Lychees with Ice Cream $9.00
  • Combination Fried Noodles (Wet or Dry) $24.00
  • Sliced Beef Noodle Soup $17.00
  • Scallops with Broccoli in XO Sauce $35.00
  • Sizzling Prawns with Singapore Chilli Sauce $35.00
  • Beef with Black Bean Sauce $27.00
  • Marble Mudcake $30.95
  • Boston Mudcake $28.95
  • White Gold Mudcake $28.95
  • The Chelsea $249
  • Blueberry $25.95
  • Tiramisu Torte $29.95
  • Lemon Meringue $26.95
  • Fruit Flan $28.95
  • Combination Crispy Noodles $26.00
    • prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
  • Stir Fried Kang-Kong with sambal $20.00
  • Hot & Sour $12.00
    • BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
  • Buddha Delight $25.00
    • bean curd, Pak Choy, Enoki mushroom lotus Root, carrot, snow peas, broccoli Chinese mushroom
  • Stir Fried Prawns with Sambal Sauce $34.00
    • prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
  • Chicken Sweet Corn $10.00
    • spring onion sesame egg
  • Yong Chow Fried Rice $18.00
    • egg BBQ pork shrimp spring onion
  • Combination Seafood Bean Curd $34.00
    • fish 1, prawns, scallops, squid, onion, capsicum, Pak Choy, garlic mushroom, bean curd
  • Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
  • - Add baked beans $2.00
  • Steak Bacon & Cheese $6.50
  • Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
  • B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
  • Mashed Potato $5.50
  • Chicken $5.20
  • Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
  • Garlic Nan $3.00
  • Briyani $14.00
  • Tandoori Chicken Pieces $3.00
  • Channs Masala (Regular / Large) $13.00 / $17.00
  • Plain Nan $3.00
  • Beef Vindoloo (Regular / Large) $13.00 / $17.00
  • Raita (Regualr / Large) $2.50 / $5.00
  • Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
  • Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
  • Confit garlic oil sauteed seasonal greens with toasted almonds $11
  • Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
  • Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
  • Double Roasted Duckling - Crispy skin half duckling, prosciutto wrapped asparagus spears, pastry fleuron, Kakadu plum & tamarind jus $46
  • Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
  • Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
  • Soft Drinks (Schwepps Pepsi Post Mix) $4
  • Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
  • Rump Lump A-Rump (500g) $32.95
  • Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
  • Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
  • Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
  • Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
  • Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven $16.95
  • Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • Wisdom Burger 200g homemade beef burger topped with bacon, cheese and bush tomato chutney served with beer battered chips $17.95
  • Creamy Mushroom N/A
  • Eye Fillet $35.95
  • Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
  • Geoff Merrill - Grenache Rose Fresh and fruity showing clean raspberry flavors, with a touch of spice finishing on a lively floral note. $9 / BT: $35
  • Curry of the Day Please refer to specials board for more information $14.95
  • Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
  • Steaks served with chips and salad or vegetables and mash -
  • Trio of house made dips with pita bread $17.5
  • + paprika fried potatoes +$4.0
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
  • Dill scrambled eggs with house cured King salmon (NZ) $19.0
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
  • Oyster with Thai Chilli Sauce (1/2 Doz) $15.0
  • - Barramundi Fillets - imported $28.0
  • Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
  • Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0
  • Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0
  • Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
  • Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
  • Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0
  • Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
  • Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22
  • BBQ pork ribs seasoned wedges & homemade coleslaw $32
  • Sweet potato salad dried fig, feta, pine nuts, spinach & balsamic dressing $15
  • Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
  • - asian style $16 / $28
  • BBQ chicken wings $9.5
  • - Angus rump (200/400g) $24/$30
  • SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • Coleslaw $5.00
  • PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
  • TRIO OF DIPS - toasted focaccia $12.00
  • SUMMER SALAD - mesclun, capsicum, cucumber, spanish onion, mixed olives, honey mustard dressing $20.00
  • SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
  • MEDITERRANEAN VEGETABLE STACK - haloumi, feta, herb dressing $14.00
Sumatra Cafe

Sumatra Cafe

location

Address

Shp9/ 38 Smith St, Darwin, NT, 0801, Australia

phone

Phone

0889818074

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp9/ 38 Smith St, Darwin, NT, 0801, Australia
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