Sumo Station On Holdfast in Glenelg Menu

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Sumo Station On Holdfast in Glenelg has no menu available, but can choose from many other options such as Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge or Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce from Holdfast Hotel. Broadway Kiosk offers many options including Broadway Breakfast - bacon and eggs, tomato & toast and Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce. Zest Cafe Gallery includes a wide range like Spiced Fruit Compote served warm with greek style yoghurt or Greek Style Yoghurt with fresh fruit, almonds and honey. Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast and Mamma’s Eggs Benedict Eggs on English muffin with ham & hollandaise sauce from . Mamma Carmela Cafe Pizzeria offers Hog's Breath Cafe and Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce..

Nearby Sample Menus

Twice cooked Duck Legs Tender slow braised duck legs, then oven roasted & served with ginger fried rice, asian greens & an orange juniper reduction. $28
Panfried Gnocchi With char-grilled Mediterranean vegetables, haloumi, white wine garlic cream & parmesan. $16 / $22
Kilpatrick six $14 / twelve $26
Extra jug of gravy $4
Warm Thai Beef Salad In lemon grass, chilli and lime dressing with vermicelli noodles, crisp salad & roasted peanuts. $16 / $24
Fried Tasmanian Camembert Double panko crumbed with cranberry aioli, & candied walnuts. $14
The Holdy Beef Burger With bacon, cheese, caramelized onion, salad, relish, mayo & fries $16
Caesar Salad V & GF on request Cos lettuce, garlic croutons, crisp bacon, parmesan, anchovies, poached egg and Caesar dressing. $17

Baked beans in creamy tomato & dill sauce $3.00
Toast - white or wholemeal $3.50
Veggie Variety - avocado, mushrooms, corn & cheese (Half/Full) $8.50/$13.50
Small/Large Chips $5.00/$7.00
Rye & Tomato - rye toast with fresh tomato, parsley & cracked pepper $8.50
Add Basil Pesto or Avocado $2.00/each
Baked Beans on Toast - baked in creamy tomato & dill sauce on toast $8.50
Big Breakky - bacon and eggs, tomato, sausage & hash brown $17.50

The Big Breakfast bacon and eggs poached or scrambled plus toast, whole baked field mushroom, spinach and oven roasted herb tomato $15.50
- Springs smoked salmon $16.50
Bacon and Eggs poached or scrambled and served with toast $10.90
- Pesto, marinated mushrooms & capsicums, cheese - toasted! $8.90
- Why not add greek style yoghurt $2.00
Specials see the blackboards for soup and frittatas of the day & weekly breakfast specials. also, check out the breakfast menu overleaf. N/A
Spinach, Basil & Pecorino Risotto Cake with our tomato, red capsicum & rosemary salsa served with a garden salad $14.50
- Leg ham, matured cheese and seeded mustard $7.90

Baileys Banana Brulee - served with toasted almond crisp, banana and butterscotch sauce $16.90
Thai Beef Salad - Stir fried fillet of beef with roasted coconut and crisp Asian salad (contained traces of nuts) $19.90
Latte, Cappuccino, Flat White, Long Black, Short Black, Machiatto $4.50
Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce $34.90
Salmon Tartare - Cured Atlantic salmon served with wasabi $22.90
Liquer Affogato Coffee $16.90
Mashed Potato $7.90
Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream $32.90

Ham, Pineapple, Cheese & Tomato Pizza $8.7
Chicken Avocado (GF) Chicken, avocado, cream & cracked pepper $20.9
Steak with pepper sauce $31
Cheese & Tomato (V) $6.8
Pizza Cheese & Tomato Pizza (V) $8.3
Ham, Cheese & Tomato $7.8
Assorted Cakes see display for selection available N/A
Veggie (V) Spinach, cheese, tomato, mushroom & onion $13.9

Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
Dianne Sauce (LG) $1.95

- 1/2 dozen / 1 dozen
Prawn Twisters with aioli (6) $12 / (12) $18
Antipasto $38
Oysters Oliver shallots & red wine vinegar $16 / $27
Panko Prawns (6) & Calamari (6) with spicy wedges or shoestring fries $26
Chorizo Plate with olives, feta & pitta $15
Oysters Caviar and sour cream (GFO) $20 / $33
Smoked Atlantic Salmon with horseradish cream & salsa verde $28

MARGHERITA FRESH TOMATO, MOZZARELLA CHEESE, GARLIC & FRESH BASIL $14 / $20 / $24
LINGUINE AL GRANCHIO FRESH BLUE SWIMMER CRAB MEAT, GARLIC, A TOUCH OF CHILLI, TOMATO, CREAM & FLAMED WITH BRANDY $30
- HAM, CHEESE AND PINEAPPLE PIZZA (MINI HAWAII) SERVE WITH CHIPS $10
ANTIPASTO A SELECTION OF SOPPRESSA, PROSCIUTTO, ITALIAN SAUSAGE, TUNA, BOCCONCINI CHEESE, PROVOLONE, MARINATED ROASTED VEGETABLES, PUMPKIN FRITTATA AND PITA BREAD $26
OSTRICHE NATURALI COFFIN BAY FRESHLY SHUCKED OYSTERS WITH FRESH LEMON $20 / $28
SPAGHETTI CON POLPETTI DI POLLO TRADITIONAL HOME MADE CHICKEN AND HERB MEATBALLS IN A FRESH POMODORINI SALSA WITH FRESH BASIL $24
RAVIOLI ROSE PASTA ENCASED WITH RICOTTA AND SPINACH TOSSED WITH TOMATO, SPINACH, BASIL AND A TOUCH OF CREAM $22
MAILALE CRISPY SKIN PORK BELLY SERVED WITH A CHAMP STYLE POTATO OF CRISPY CHORIZO WITH SPRING ONION, ROASTED WALNUT ,APPLE SLAW, AND A STAR ANISE GLAZE. $34

SA Coffin Bay Oysters - Bacon, Tomato & Worcestershire ½ Doz: $20, Doz: $28
Rhubarb Tart, Crumble, Glazed Strawberry & Vanilla Galliano Cream $14.0
Char Grilled Calamari, Baby Spinach, Cherry Tomato & Lemon Mint Aioli $19.0
Carnaroli Rice, Braised Duck Leg, Smoked Pork Belly, Parsnip, Cream & Fennel $32.0
Gluten Free Fusilli Pasta is available extra $3.00
Roasted Garlic Butter & Flat Leaf Parsley $9.0
Roquette, Pear, Pancetta, Walnuts, Grana Padano & Shallot Vinaigrette $8.0
Linguine, Prawns, Scallops, Clams, White Fish, Napoli & Chilli $32.0

PIZZAIOLA VEAL Tender veal cooked in a fresh sauce with spices and garlic. $31.50
Sticky Date Pudding $13.50
Crepes Suzette Di Celso with Grand Marnier, Orange and Fresh Strawberries $10.50
Chocolate Mud Cake $13.50
GNOCCHI CON SPINACI Home made spinach gnocchi in a white wine, olive oil sauce with semi sun-dried tomatoes, mushrooms & spinach with a hint of chilli. $24.50
MINESTRONE ALL’ITALIANA combination of mixed vegetables In rich stock. $12.50
MAZZANCOLLE AGLIO E OLIO Sauteed prawns with fresh garlic parsley in a white wine sauce. $25.50 / $35.50
CAESAR SALAD. $17.50

Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
Aussie - topped with crispy bacon & a fried egg Add $4.00
Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95

Original Recipe Bacon & Cheese Burger $6.95
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
Chicken Salad Twister - $6.95
Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
Potato & Gravy Regular $3.75
Wicked Wings 3 pieces $3.50
Chicken Caesar Twister $6.95
Original Tenders Go Bucket $3.75

Fish & Chips Battered or Grilled Flathead with Chips, Tartare Sauce, Lemon & Side Salad $18.9
Veal $19.9
Ala Panna ham, cream, parmesan cheese $18.9
Margherita Fresh Mozzarella, Tomato, Basil $18.9
Chicken Breast $19.9
Rustic Bolognaise traditionally made beef ragu $22.9
Veal Scallopini Veal Scallopini al Fungi with Chips, Salad and Lemon $20.9
Puttanesca olives, anchovies, chilli, tomato, basil $18.9

Buffalo wedges $9.0
Grilled chicken breast filled with semi-dried tomato, pine nuts, mozzarella cheese & basil, topped with a cream of chive sauce* $24.0
Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
Chicken parmigiana served with chips and salad $18.0
Pannacotta drizzled with chocolate sauce and strawberries $9.0
*served with crushed potato, olive oil and vegetables -
Steamed vegetables $7.0
Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* $30.0

Salted Caramel Waffle with Scotch Finger Crumble - a warm Belgian waffle, drizzled with maple syrup, topped with scotch finger crumble and dulce de leche (sweet caramel sauce), served with natural van $13.90
Granola Cup - creamy yoghurt topped with granola, passionfruit, freshly sliced banana and strawberries and served with honey $8.90
The Royal Fries - a bowl of fried served with tomato or BBQ sauce n/a
Cookie Donut - Oreo cookies crumbled over a stack of two, hot, freshly made cinnamon donuts, drizzled with maple syrup, served with cookies and cream ice cream and finished with pure melted couverture $11.90
Banana Nutella Crepe - a thin, fresh crepe, filled with freshly sliced banana an Nutella, served with natural vanilla ice cream $13.90
Passionfruit Mess - natural vanilla ice cream, topped with layers of crushed meringue, passionfruit and raspberry coulis, served with cream $11.90
Banana Berry Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with fresh banana, strawberries and silvered almonds, served with natural vanilla ice cream and finished with pure melted $13.90
Malteser Tiramisu - natural vanilla ice cream topped with Malteser's, Nutella, Scotch Finger crumble ad finished with a shottie of fresh espresso $11.90