Sun Doo Chinese Restaurant in Hermit Park Menu

Are you the owner? Manage this listing for free.

Your Local Chinese RestaurantsDine In Or Takeaway, Home Delivery To Local Area. Dine In/Ala Carte 7 Days Smorgasbord Sunday 6PM-8PM Special Express Lunch.Lunch Packs, Open Monday - Friday, Private Parties, Restaurants, Licensed, Family Operated, Family Owned

Nearby Sample Menus

Fillet purgatorio $35.50
- Frank's italian speciality with eggs, cheese and tomatoes
For cheese $3.00
Pepper steak $31.50
- Rib-eye fillet served in cracked pepper, red wine, and cream sauce
Steam pork belly with preserved vegetable $22.80
Broccoli in ginger sauce $12.80
Pack 4 $65.00
- Prawn chip, 6 spring rolls, sweet & sour pork, beef with black bean, mongolian lamb, chicken with vegetable, large fried rice
Stir fry shredded roasted duck $21.00
Mongolian combination $17.80

Fish Cake $2.50
Crumbed Sausage $2.50
Aioli Tub $2.50
12 prawn cutlets $24.00
12 sea scallops $24.00
Sweet Chili Tub $2.50
Veggie Burger $9.00
Tomato Tub $2.50

-with grilled prawns $20.50
Gourmet lamb sausages $22.50
- Gourmet lamb and caramelised onion sausages served on a bed of braised cabbage, creamy mashed potato and rosemary infused gravy
Beer battered chips $4.50
-Caramelised banana's and chef's blueberry syrup $16.50
Butter croissants
- Lightly toasted with your choice of
-With bacon and tomato $16.00
Sirloin 300g $29.50
- Darling downs grain feed for 100 days and MSA graded
Gourmet hot dog $15.50
- Gourmet beef sausage, crispy bacon, caramelised onion, tomato relish and melted cheddar cheese

PARMESAN CHICKEN - Parmesan crumbed chicken pieces with rocket, tomato, red onion & fetta salad, parmesan crisps with sweet mustard sauce $24.00
Chicken Nuggets and Chips $8.50
GRILLED VEGETABLE STACK (V) (GF) - Chargrilled sliced capsicum, eggplant, zucchini and sweet potato with grilled halloumi, asparagus spears, roasted cherry tomatoes and basil pesto $22.00
SUPREME - Bacon, beef strips, ham, pepperoni, onion, mushrooms, capsicum & olives on a tomato base $ 15.00 / $18.00
CHICKEN CIABATTA - Grilled chicken slices, basil pesto, semi dried tomatoes, spinach, fetta and red onion on toasted ciabatta bread $18.00
CAESAR SALAD (GF WITHOUT CROUTONS) - Baby cos leaves served with grilled bacon, grated egg, shaved parmesan, anchovies, crunchy bread and Caesar dressing $18.00
SUNRISE - Bacon, egg and mushroom on a barbecue base $ 15.00 / $18.00
POLENTA RAGÙ (GF) - Bolognese sauce on a bed of polenta mash with roasted cherry tomatoes and shaved parmesan $14.00