Sun Lai Chinese Restaurant in Bribie Island Menu

Are you the owner? Manage this listing for free.

Prawn cocktail $8.30
Seafood cocktail $9.30
Crab meat cocktail $9.30

Mixed entree $8.30
- Sesame prawn toast, curry puff, dim sim, spring roll
Dim sim $5.80
- Fried or steamed
Mini spring rolls $5.80
Sesame prawn toast $8.90
Chicken and ham rolls $8.20
Satay Chicken Skewers $9.90
King prawn cutlets $9.90
Curry puff $6.80
Scallop fritters $13.30
King prawns fritters $13.30
Prawn chips $3.30

Seafood bean curd soup $8.00
Chicken sweet corn soup $5.80
Crab meat sweet corn soup $6.30
Wanton (short soup) BBQ pork $5.80
Noodle (long soup) BBQ pork $5.80
Combination short soup $12.90
Hot and sour soup $7.30

Braised king prawns and cashew nuts $18.80
Braised king prawns and almonds $18.80
Braised king prawns and vegetables $18.80
King prawns with black bean sauce $18.80
King prawns with honey pepper sauce $18.80
King prawns with garlic sauce $18.80
King prawns with chilli sauce $18.80
King prawns with curry sauce $18.80
King prawns with baby corns $18.80
King prawns with ginger and shallots $18.80
King prawns with special sauce $18.80

Braised scallops with ginger and shallots $20.80
Braised scallops with black bean sauce $20.80
Braised scallops with garlic sauce $20.80
Braised scallops with baby corn $20.80
Scallops with sweet and sour "fritters" $20.80

Calamari with ginger and shallot sauce $13.50
Calamari with black bean sauce $13.50
Calamari with garlic sauce $13.50
Calamari with Sze chuan sauce $13.50

Braised chicken and cashew nuts $13.60
Braised chicken and almonds $13.60
Braised chicken and vegetables $13.60
Braised chicken and beef in black bean sauce $13.60
Braised chicken with honey pepper sauce $13.60
Braised chicken and oyster sauce $13.60
Braised chicken and garlic sauce $13.60
Braised chicken and Sze chuan sauce $13.60
Braised chicken and curry sauce $13.60
Braised chicken and baby corns $13.60
Braised chicken and special sauce $13.60
Crispy fried chicken $13.60
Honey chicken (boneless) $13.60
Lemon chicken (boneless) $13.60
Chicken boneless peking sauce $13.60

Fillet steak with honey pepper sauce $16.80
Fillet steak with black bean sauce $16.80
Fillet steak cantonese style $16.80
Fillet steak peking style $16.80
Braised beef and cashew nuts $13.90
Braised beef and almonds $13.90
Braised beef with black bean sauce $13.90
Braised beef with garlic sauce $13.90
Braised beef with Sze cuan sauce $13.90
Braised beef with oyster sauce $13.90
Braised beef with vegetables $13.90
Braised beef with chilli sauce $13.90
Braised beed with baby corn $13.90
Braised beef with special sauce $13.90
Mongolian beef $13.90

Mongolian lamb $16.90
Labm with black bean sauce $16.90
Lamb with garlic chilli sauce $16.90
Lamb with Sze chuan sauce $16.90

Satay seafood combination $20.20
Satay king prawns $18.80
Satay chicken $13.60
Satay beef $13.90
Satay combination $15.90

Pork ribs with peking sauce $13.40
Pork ribs with plum sauce $13.40
Pork ribs with garlic chilli sauce $13.40
B.B.Q pork with vegetables $13.40
B.B.Q pork with plum sauce $13.40
B.B.Q pork with honey sauce $13.40

Sweet and sour pork $13.00
Sweet and sour king prawns $18.80
Sweet and sour sliced fish $14.70
Sweet and sour chicken $13.60
Sweet and sour combination $15.90

Deep fried duck with mango sauce $19.70
Deep fried duck with sweet and sour sauce $19.70
Deep fried duck with plum sauce $19.70
Steamed duck with crab meat sauce $21.50
Steamed duck with combination $21.50

King prawns omelette $19.20
Crab meat omelette $1790
Combination omelette $15.90
Chicken omelette $13.60
B.B.Q pork omelette $13.60
Plain omelette $10.80
Prawns omelette $15.20

Braised king prawns chow mein $19.10
Braised chicken chow mein $13.90
Combination chow mein $15.90
Sliced B.B.Q pork chow mein $13.70
Braised beef chow mein $14.20
Prawns chow mein $15.50

Special fried rice
-Small $8.40
-Large $9.90
Fried rice
-Small $7.80
-Large $8.90
Steamed rice
-Small $2.50
-Large $3.50
Curried king prawns and rice $18.80
Curried chicken with rice $13.60
Curried beef and rice $13.90
Curried prawns and rice $15.50

San choy bow $17.20
- This is typical cantonese provincial dish, consisting of mushrooms , bamboo shoot, shallots,onion and pork minced with garlic, and served with selected lettuce leaves
King prawns shanghai style $18.80
- Finely selected king prawns pan fried
Honey king prawns $18.80
- Specially selected king prawns in light batter, deep fried and cooked in honey sauce
Seafood combination $19.70
- A mixture of selected king prawns, scallops, fish and calamari with seasonal vegetables
Grilled king prawns $18.80
- Braised king prawns with sauce of peking creation
Sze chuan king prawns (H) $18.80
- A delicious assortment tossed selected green king prawns, tenderized in a marinade, cooked with a Sze chuan sauce together with vegetables
Salt and pepper calamari $13.50
- An authentic cantonese dish, selected calamari is golden friend- in salt and pepper with a touch of species, chilli, and shallots
Mongolian lamb $16.90
- A decade age that has remained one of the popular dishes for discerning dinner. tender pieces of slices lamb stir fried with garlic and shallots, served on a sizzling platter
Fillet steak black pepper sauce $16.80
- Specially selected fillet steak cooked in slightly hot black pepper sauce, served in sizzling platter
Fillet steak with honey pepper sauce $16.80
- specially selected fillet steak cooked in honey pepper sauce with onion & pineapple
Peking shredded beef $16.80
- Deep fried thread of beef enhace carrots, shallot, sliced chilli tossed in a touch od spicy sauce
Jinjiang fillet steak $16.80
- Selected fillet steak pan fried with a delicate red sauce, served on sizzling platter .
Sizzling beef $13.90
- Tender sliced if beef, lightly braised mixed with shallots and onion in oyster sauce. served on sizzling platter
Chicken fillet with vegetables $13.60
- Tender chicken fillet braissed with seasonal vegetables
Thai chicken curry $14.20
- A tasty chicken pieces a baby corns, mushrooms, with green leaf in coconut milk and rich curry sauce
Chicken fillet with honey pepper sauce $13.60
- Braised sliced chicken fillet in honey pepper sauce with onion & pineapple
Lo han duck $19.70
- Braised boneless duck with three assorted vegetables in oyster sauce
Pork rips in salt and pepper $13.40
- Selected fine spare ribs first deep fried mixed with sliced chilli and shallots, in salt and pepper with a touch o spices
Vegetables in curry sauce 8HOT OR ILD) $11.30
- Selected of mixture seasonal vegetables with baby corn, mushrooms lightly fried in a rich curry sauce
Mixed chinese vegetables $11.30
- A mixture of chinese vegetables (or seasonal) lightly cooked with oyster sauce
Combination deluxe $15.90
- A mixture of king prawns, chicken and beef with bamboo shoots, mushrooms, baby corn cooked in curry sauce served in hot pot
Chicken boneless with garlic chilli sauce $13.60
- Deep fried boneless chicken with sinsapore garlic chili sauce
Singapore noodle $13.20
- Rice noodle with prawns, ham, B.B.Q pork, beans, egg with curry powder
Shandy $16.80
- Chicken with almonds, sweet and sour pork, fried rice and 2 spring rolls

Special pack "A" $17.50
- 6 spring rolls, 6 fried dim sim & prawn chips boneless chicken with lemon sauce honey king prawns braised beef with black bean sauce pork ribs with plum sauce special fried rice
-Save $18.80
Special pack "B" $50.00
- 6 spring rolls & prawn chips boneless chicken with lemon sauce braised beef with satay sauce mongolian lamb, fried rice
-Save $15.30
Special pack "C" $38.00
- 6 spring rolls & prawns chips boneless chicken with vegetbles weet and sour pork fried rice
-Save $9.50

Nearby Sample Menus

Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
Green Garden Salad selection of fresh salad greens with house dressing $6.90
add caramel, vanilla or hazelnut syrup add 80c
Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
Piccolo Latte $3.80
Quiche - classic Quiche Lorraine served with a garnish salad $11.90
Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90

Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
with avocado add w avocado $3.50 / w chicken & smoked salmon $4
Matcha Green Tea Latte $4.50
Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
Flat White $4.10

Coke - 600ml N/A
Veggie Delite N/A
Onion N/A
Pizza Sub with Cheese N/A
Ham, Poached Egg and Cheese N/A
Diet Coke - 390ml N/A
Coke - 390ml N/A
Thousand Island N/A

FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a

Sun Lai Chinese Restaurant

Caboolture > Bribie Island > Sun Lai Chinese Restaurant

Address

9/15 Benabrow Ave, Bribie Island, QLD, 4507, Australia

Phone

0734087299

Opened hours

Sunday 10am–3pm, 5–10pm Monday 10am–3pm, 5–10pm Tuesday Closed Wednesday 10am–3pm, 5–10pm Thursday 10am–3pm, 5–10pm Friday 10am–3pm, 5–10pm Saturday 10am–3pm, 5–10pm